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Ma's China Wok
1 piece. Crispy dough filled with minced vegetables.
8 pieces.
Cooked wing of a chicken.
6 pieces. Fried wonton wrapper filled with crab and cream cheese.
4 pieces.
6 pieces. Crescent shaped dumpling.
6 pieces. Stuffed dough.
Broiled, roasted, or grilled.
1 piece.
10 pieces.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Seasoned broth with filled wonton dumplings.
Savory light broth with noodles.
Savory liquid dish made with a variety of vegetables.
Plain stir fried rice.
Stir fried rice with veggies.
Stir fried rice with poultry.
Stir fried rice with beef.
Stir fried rice with BBQ pork.
Stir fried rice with shellfish.
Pork, chicken and shrimp.
Egg noodle dish with veggies.
Egg noodle dish with poultry.
Egg noodle dish with beef.
Egg noodle dish with BBQ pork.
Egg noodle dish with shellfish.
Egg noodle dish.
Large. Egg noodle dish. Hot and spicy.
Large. Egg noodle dish.
Cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Spicy stir-fry with poultry. Hot and spicy.
Chicken with brown sauce and vegetables.
Hot and spicy.
Poultry in sweetened sauce with vinegar base.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Chicken in a sweet sauce served with sesame seeds.
Chicken battered and cooked in a sweet orange sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in sweetened sauce with vinegar base.
Stewed and fried Chinese style dish with veggies.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with BBQ pork.
Stewed and fried Chinese style dish with shellfish.
Stewed and fried Chinese style dish.
Stir fried noodle dish with veggies.
Stir fried noodle dish with poultry.
Stir fried noodle dish with beef.
Stir fried noodle dish with BBQ pork.
Stir fried noodle dish with shellfish.
Stir fried noodle dish.
Vegetable stir fry.
Cooked in oil or fat over heat.
Spicy stir-fry with veggies. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Beef with brown sauce and vegetables.
Hot and spicy.
Hot and spicy.
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Spicy stir-fry with shellfish. Hot and spicy.
Shrimp dry, spicy flavor that comes from doubanjiang or chili paste.
Marinated and stir-fried. Hot and spicy.
Shellfish in sweetened sauce with vinegar base.
Shellfish with mild white sauce.
Jumbo shrimp, crabmeat, beef, chicken and pork with vegetable. Sauteed in traditional brown sauce.
Jumbo shrimp, fish and crab meat with mixed vegetable. Sauteed in light sauce.
Jumbo shrimp, beef, chicken and pork sauteed with vegetable in traditional brown sauce.
Shrimp, chicken and beef. Hot and spicy.
Shrimp, chicken and beef. Hot and spicy.
Shrimp, chicken and beef.
3 types of meat and veggies in a special brown sauce.
Shrimp, chicken and beef. Hot and spicy.
Shrimp, chicken and beef.
Kung pao combination (hot and spicy), pepper steak and house special fried rice.
Happy family, orange chicken, Mongolian beef and house special fried rice.
Seafood combination, orange chicken, beef with tomato green pepper, vegetable delight and house special fried rice.
Hot and spicy.
Hot and spicy.
Pork in sweetened sauce with vinegar base.
Poultry in sweetened sauce with vinegar base.
Chicken battered and cooked in a sweet orange sauce.
Chicken in a sweet sauce served with sesame seeds. Hot and spicy.
Beef with brown sauce and vegetables.
Poultry with brown sauce and vegetables.
Deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Poultry dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Hot and spicy.
Each.
Each.
Pork in sweetened sauce with vinegar base.
Poultry in sweetened sauce with vinegar base.
Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Chicken battered and cooked in a sweet orange sauce.
Deep fried with sweet and spicy sauce. Hot and spicy.
Chicken in a sweet sauce served with sesame seeds.
Beef with brown sauce and vegetables.
Poultry with brown sauce and vegetables.
Hot and spicy.
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Poultry dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Shellfish in sweetened sauce with vinegar base.
Hot and spicy.
Hot and spicy.
Shellfish with mild white sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Beef cooked in a pungent savory sauce. Hot and spicy.
5 pieces. Crisp, sweet folded cookie.
5 pieces. Baked sweet dough with almond.
Hot and spicy.
Hot and spicy.
Menu for Ma's China Wok provided by Allmenus.com
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