• Indiana
  • Fort Wayne
  • Triangle Park

Triangle Park

(260) 482-4342
  • 3010 Trier Rd, Fort Wayne, IN 46815
  • American ,  Pub Food
  • Grubhub.com
  • Menu
  • Starters
    • Spinach Artichoke Dip $6

      Pita chip.

    • BBQ Bacon Wrapped Shrimp $9

      Barbeque sauce and rice pilaf.

    • Panko Mushrooms $7.5

      Horseradish sauce.

    • Veggie Platter $6

      Raw, steamed and fried.

    • Irish Nachos $7

      Fries, cheddar, bacon, and scallions.

    • Crab Stuffed Mushrooms $9

      Herb cream cheese stuffed, cheddar, and mozzarella.

    • Garlic Cheese Bread $6.5

      French bread and mozzarella.

    • Jumbo Shrimp Cocktail $10

      Cocktail sauce.

    • Cajun Blackened Shrimp $8

      Rice pilaf.

    • Park Hot Wings Basket $8

      Hot, medium, and Thai chili celery, bleu cheese, fries.

  • Sandwiches
    • Chicago Burger $10

      Sauteed onions and onion roll.

    • Ahi Tuna Po Poy $11.5

      Sesame seeds, shredded lettuce, wasabi mayo, and grilled ciabatta.

    • Prime Rib Sandwich $15

      Slow roasted, open-faced, au jus, and French bread.

    • Grilled Cajun Chicken $9.5

      Mozzarella, lettuce, tomato, red onion, mayo, and Kaiser roll.

    • Memphis Burger $11

      8 Ounces pulled pork, cheddar, slaw, and onion roll.

    • Battered Fish $9.5

      Shredded lettuce, cheddar, and Kaiser roll.

    • BBQ Burger $11

      8 Ounces spicy mayo, candied bacon, pickled red onion, mozzarella, and onion roll.

    • Reuben $10

      Grilled rye, kraut, and Swiss.

    • Char Burger Deluxe $8

      6 Ounces lettuce, tomato, red onion, pickle, and classic roll.

  • Salads
    • Greek $6.5

      Feta, beets, pineapple, olives, peppers, and housemade Greek dressing.

    • Chef's $10

      Mixed greens, ham, turkey, vegetables, cheddar, mozzarella, and red onion.

  • Sides
    • Greek Salad $6.5

    • Fresh Fruit $4

    • Baked Potato $3

    • Park Salad $4

    • Mashed Sweet Potatoes $3

    • Housemade Onion Rings $5

    • French Fries $3

    • Doug B Stuffed Potatoes $3.5

    • Rice Pilaf $2

    • Coleslaw $2

    • Macaroni & Cheese $2.5

    • Cottage Cheese $3

    • Hashbrowns $3

  • Entrees
    • Chicken Kiev $16

      Breaded, garlic herb butter stuffed, and fried.

    • Stir-Fry $15

      Choice of shrimp or chicken, roasted cashews, vegetables, oriental sauce, crab rangoon.

    • St. Louis BBQ Ribs (Whole Rack) $24

      Slow roasted, mild and spicy chipotle.

    • Raspberry Chicken $16

      Fried crispy, raspberry pecan sauce, and rice pilaf.

    • Chicken Parmesan $15

      Sauteed, garlic, marinara, Parmesan, mozzarella, fettuccine alfredo, and garlic bread.

    • St. Louis BBQ Ribs (1/2) $16

      Slow roasted, mild and spicy chipotle.

    • Applejack Pork Chops $15.5

      Two 7 Ounces boneless chops and applejack sliced apples.

  • Beef
    • Chopped Steak (8 oz.) $11.5

      Char-broiled.

    • Filet Mignon (6 oz.) $18

      Center-cut tenderloin.

    • Steak and Shrimp (7 oz.) $15

      Top sirloin, grilled shrimp skewer.

    • Smothered Sirloin (9 oz.) $15

      Sauteed mushrooms and onions.

    • Prime Rib (10 oz.) $19

      House specialty slow roasted, au jus, horseradish sauce.

    • Filet Mignon (8 oz.) $24

      Center-cut tenderloin.

    • Kansas City Ribeye (13 oz.) $19.5

      Generously marbled, garlic herb butter.

    • Prime Rib (16 oz.) $25

      House specialty slow roasted, au jus and horseradish sauce.

  • Seafood
    • Atlantic Cod (9 oz.) $16.5

      Pan fried, broiled, battered, Cajun, and Louisiana style.

    • Lobster & Steak $34

      Filet mignon or prime rib.

    • Lobster Tail (5 oz.) $24

      Broiled drawn butter.

    • Almond Crusted Walleye $21

      House specialty, pan-fried, jalapeno tartar.

    • Crab Crusted Salmon $20

      Crab dressing, garlic aioli.

    • Twin Lobster Tail (5 oz.) $38

      Two broiled, drawn butter.

    • Crispy Tilapia $14

      Panko breaded, fried crispy.

    • Sesame Crusted Ahi Tuna $17.5

      Black sesame seeds, rice pilaf, ginger sauce, and wasabi.

    • Fresh Salmon $18

      Black and bleu, cucumber dill and veronique.

  • Shrimp
    • BBQ $15

      Bacon wrapped, rice pilaf.

    • Deep Fried $14.5

      Cocktail sauce.

    • Blackened $14.5

      Cajun spices.

    • Stuffed $15

      Crab and cream cheese stuffed, fried, cocktail sauce.

    • Scampi $14.5

      Garlic butter, rice pilaf.

    • Coconut $16

      Marmalade sauce.

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