Fresh basil. Vegan.
Honey poached chicken, Gorgonzola, hard-boiled egg, cherry tomato, crispy cherrywood bacon, iceberg lettuce, choice of dressing: buttermilk, dijon champagne vinaigrette, balsamic vinaigrette. Gluten-free.
Charred corn, roasted red peppers, Parmesan, Iceberg lettuce, house croutons, buttermilk dressing. Vegetarian.
Ten hour slow-cooked pulled chicken, garlic herb soft cheese, pickled red onion. Served on an in-house polenta bistro bun.
Proscuitto, thinly sliced ham, provolone, roasted red peppers, tomato, iceberg lettuce, dijon champagne vinaigrette
Shaved chicken, cherrywood bacon, tomato, iceberg lettuce, mayonnaise, gruyere, dijon champagne vinaigrette, served on our in-house Pullman bread.
Braised beef basket, roasted red peppers, provolone, caramelized onion. Served on our in-house Pullman bread, side of demi-glace.
Thinly sliced ham, Gruyere, spicy honey. Served on our in-house Pullman bread.
Made to Order, cavatappi noodles, bechamel, Parmesan.
Choice of grilled chicken thigh, sauteed shrimp, or plant-based sausage. poblano peppers, caramelized onion, brussels sprouts, roasted red peppers, cherry tomatoes, toasted almond pesto. Gluten-free (except sausage), vegan (except chicken and shrimp).
Sauteed shrimp, garlic, zucchini, fresh basil, roasted tomato sauce.
sauteed brussels sprouts, roasted red potatoes caramelized onion, demi-glace. Gluten Free.
Char-grilled pork medallions, sauteed brussels sprouts coated in bechamel, roasted red potatoes & mustard demi-glace
Sponge cake soaked in three types of milk.
Served with flakes of Maldon sea salt.
Semi-sweet chocolate. Gluten-Free.
Brussels sprouts, roasted poblano peppers, cherry tomatoes, caramelized onions, toasted almond pesto, red potatoes, house sausage, Gluten Free
Our in-house polenta bun or biscuit, with your choice of sausage or bacon, with white cheddar, mayo, and an egg over hard
white cheddar scrambled eggs with braised short rib, caramelized onions, & demi-glace
two honey-glazed biscuits with our bistro sausage gravy
Two slices of in-house brioche bread with a side of honey butter