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With mignonette
Horseradish, pea tendrils, sriracha oil
Iceberg lettuce,Ludwig farms bleu cheese
Boquerones, dates,sherry vinaigrette
Classic, beet-pickled egg with horseradish, smoked whitefish with kentucky spoon fish caviar
Roasted & pickled sweet potato, cilantro crema, salsas
Chicken liver pate, waffles, burton's maple syrup
Mustard, parsnips
Fennel & onion salad, toast points
Ever evolving selection of classic and neo-classic preparations with various pickled bits
Lamb bacon, jowl bacon, smoking goose house bacon
Saffron, pastis, fennel, chilies
Buttered cabbage, charred sweet onion
Sauce gribiche, duck fat fries with smoked salt
Steak sauce butter, farmed and foraged mushrooms
Olive oil, parsley, garlic, and pecorino
Fresh egg, charred onion & pear on brioche
With mignonette
Horseradish, pea tendrils, sriracha oil
Iceberg lettuce, Ludwig farms bleu cheese
Boquerones, dates, sherry vinaigrette
Classic, beet-pickled egg with horseradish, smoked whitefish with kentucky spoon fish caviar
Roasted & pickled sweet potato, cilantro crema, salsas
Fennel & onion salad, toast points
Ever evolving selection of classic and neo-classic preparations with various pickled bits
Lamb bacon, jowl bacon, smoking goose house bacon
Fresh egg, charred onion & pear on brioche
Selection of three cheeses, accoutrements