Chicken tenders, buffalo sauce, bleu cheese and celery.
BBQ pulled pork, shredded Monterey Jack and green onion.
Cream cheese and chorizo stuffed jalapenos and jalapeno raspberry jam.
CHROME WAVES
Bacon, cheddar, fried egg, lettuce onion and tomato.
Tomatillo salsa, pepperjack, red onion avocado relish, queso fresco and a trio of breaded deep-fried chiles.
Blackening spice, chili, pepper jack and red onion.
Herbed goat cheese, poblano corn relish, Cholula lemon vinaigrette, and buttermilk breaded deep-fried onions.
Housemade Vegan Black Bean Patty, Vegan Roasted Garlic Mayo, Vegan Cheddar, Avocado, Cayenne Potato Chip Strips, Lettuce, Tomato, Onion on a Vegan Pretzel Bun.
Sriracha hot sauce, roasted red pepper, prosciutto, pineapple and sweet chili paste.
Chipotle mayo, cherry peppers, pepperjack, avocado, lettuce, tomato and onion.
Bacon, bleu cheese and frizzled onion.
Caramelized onion, pancetta, brie and bourbon poached pear.
Bacon, BBQ pulled pork, cheddar and pickles.
Bacon, BBQ sauce, cheddar and frizzled onion.
Bacon, buffalo sauce and bleu cheese dressing.
Horseradish mayo, cheddar, Swiss, caramelized onions, sauteed mushrooms, lettuce, tomato and onion.
House-made ranchero sauce, cheddar, Monterrey Jack, bacon, roasted poblano peppers and tortilla strips.
Roasted garlic mayo, crushed garlic, house-made hot sauce, pepperjack, jalapenos and tortilla strips.
Served on a bed of fries, chili, caramelized onion, andouille, cherry peppers, Monterrey Jack, scallions and anger.
Roasted garlic mayo, bacon, gouda, roasted red pepper, lettuce, tomato and onion.
Red leaf lettuce, cucumber, carrot, red onion, cherry tomato and basil vinaigrette.
Romaine lettuce, Caesar dressing, Parmesan and cayenne croutons.
Slow-cooked pulled pork and BBQ sauce on a pretzel roll.
Two chicken tenders, buffalo sauce, shredded Monterrey Jack and bleu cheese dressing.
10 oz. applewood smoked bacon, lettuce, tomato, Sriracha aioli.