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Major Restaurant East African Authentic Food
3 thin dough shells stuffed with a blend of minced beef and herbs.
3 thin dough shells stuffed with a blend of minced chicken and herbs.
3 thin dough shells stuffed with a blend of minced fish and herbs.
3 thin dough shells stuffed with combination of lentils, onion and herbs.
3 thin dough shells, stuffed with combination of onion, cabbage, carrots and herbs.
Pick 1 piece of each sambussa.
Fresh tomato, red onion and green pepper mixed with injera (traditional bread).
Fresh potato, red onion, tomato, green pepper and vegetable oil.
Fresh cabbage, carrots, onion, green pepper and mayonnaise.
Fresh green life, onion, fresh tomato and carrots served with house-made dressing.
Fresh green life, onion, fresh tomato, carrots and grilled chicken breast served with house-made dressing.
One tender chicken legs marinated in lemon juice cooked with home-made spicy sauce and served ethiopian style with hard boiled egg.
One tender chicken legs marinated in lemon juice cooked with home-made mild sauce and server ethiopian style with hard boiled egg.
3(3) chicken wings marinated in lemon juice, cooked with home-made spicy sauce, potato cubes, carrots and served ethiopian style with hard-boiled egg.
3 chicken wings marinated in lemon juice, cooked with home-made mild sauce, potato cubes, carrots and served ethiopian style with hard-boiled egg.
Tender pieces of chicken breast cooked with home-made spicy sauce onions, tomato, green pepper and garlic.
Mild. Tender pieces of chicken breast cooked with home-made mild sauce and onions, tomato, garlic and rosemary.
Tender pieces of chicken breast mixed with spinach and onions, tomato and garlic. Spicy sauce or mild sauce of your choice.
Tender paces of chicken breast mixed with shiro (pea flour) cooked with onions, tomato, garlic and spicy sauce.
Spicy. Tender chicken leg marinated in lemon juice cooked in home-made spicy sauce with hard boiled egg served with special clay pat.
Spicy. Lean beef meat cubes cooked in a spicy home-made of onions, tomato and garlic.
Mild. Lean beef meat cubes cooked in a mild sauce with onions, potato, carrots, tomato and turmeric.
Spicy. Tender pieces of beef cooked with onions, green peppers, garlic and rosemary.
Mild. Tender pieces of beef cooked with onions, tomato, garlic. Rosemary and turmeric.
Tender pieces of beef meat mixed with spinach, onions, tomato and garlic served mild or spicy of your choice.
Ethiopian style steak from selected lean round steak seasoned with purified chili powder (mitmita) served tere (raw) lublul (rare) and tibs (well done).
Finely diced prime beef first fried in a pan with ginger, onions, cardamom and with green pepper until golden then sauteed in spicy sauce or alicha (mild) of your choice.
Lea cubed beef simmered in a blend of red pepper and herb better. Served raw or rare served with spicy sauce.
Strips of tender beef marinated in spicy sauce seasoned with onions, green pepper and rosemary.
Ethiopian style dried beef jerky stewed in spicy sauce mixed with pieces of injera.
Ethiopian style dried beef jerky stewed in spicy sauce.
Tender pieces of lamb cooked onions, tomato and garlic.
Tender paces of lamb mixed with potato, carrots, onions, tomato and turmeric.
Spicy. Tender pieces of limb cooked with onions, tomato, garlic, green pepper and rosemary.
Mild. Tender pieces of limb cooked with onions, tomato and rosemary.
Tender pieces of lamb mixed with gomen (spinach) onion, tomatoes and garlic served mild or spicy.
Savory lamb chunks dry fried with onions, green pepper and special seasoning.
Tender pieces of limb mixed with shiro (pea flour) onions, tomato and garlic and lies spicy.
Ye- beg wot (spicy) and ye-beg alicha (mild) combs.
Spicy. Tender pieces of lamb stewed with special home-made sauce served special clay pat.
Shrimp simmered in home-made a spicy sauce with onions, tomato green pepper.
Mild. Shrimp simmered in home-made a mild sauce with onions, tomatoes and turmeric.
Shrimp marinated in fresh lemon juice and garlic with onions, green pepper tomatoes and rosemary.
Mild. Shrimp marinated in fresh lemon juice and garlic, onions, tomatoes and rosemary.
Shrimp simmered in home-made spicy sauced mixed with gomen (collard green) and onions, green pepper and tomatoes.
Mild. Shrimp simmered in mild sauced mixed with gomen (collard green) and onions, tomatoes and garlic.
Fresh vegetables such as, ye-misir wot (mild), gomen, tikle gomen, dinich wot with spinach (spicy), fresh tomato salad and fresh green life salad.
Five vegetables with traditional doro wot (spicy), doro awaze tibs (spicy), doro alcha tibs (mild) and salad.
Five vegetables with ye-beg wot (spicy), ye-beg wot (mild), ye- beg alicha tibs (mild) and salad.
8 vegetables with, kay wot (spicy), ye-siga alicha (mild), beef awaze (spicy) tibs, beef alicha tibs (mild) and salad.
Five vegetables with traditional doro wot (spicy), ye- beg alicha tibs (mild), kay wot (spicy) and salad.
Mixed vegetable (carrots, cut corn and green bean).
Tender piece of lamb with vegetable (carrots, cut corn and green bean).
Tender pieces of chicken breast with vegetable (carrot, cut corn and green bean).
Italian grade durum semolina with fresh onions, fresh tomato and vegetable oil.
Tender pieces of lamb mild (spicy) your choice with tomato sauce.
Shrimp with rice and vegetable (carrots, cut corn and green bean).
Split red lentils simmered made with onions, fresh tomato and vegg. Oil in home-made spicy sauce.
Split yellow lentils simmered made with onion, fresh tomato, egg oil, garlic and turmeric.
Yellow split peas cooked with onions, garlic, ginger and turmeric.
Non-split lentils made with home-made spicy sauce and onions, tomato and garlic.
Non-split lentils made onions, tomato, garlic and turmeric.
Chopped collard green simmered in a mild sauce of onions, tomato and fresh garlic.
Chopped spinach simmered in a mild sauce of onions, tomato and fresh garlic.
Sliced cabbage and carrots cooked in mild sauce with onions, garlic and turmeric sauce.
Spicy. Potato cubes and carrots cooked in home-made spicy (berbere) with onions, garlic and tomato.
Mild. Potato cubes and carrots cooked in a mild sauce of onions, tomato and turmeric.
Spicy. Potato cubes and carrots cooked in home-made spicy (berbere) with onions, garlic and tomato.
Seasoned chick pea flour cooked with onions, tomato and spicy sauce.
Seasoned chick pea flour cooked home-made spicy sauce serve with special clay pate.
Mixed 2 types of veggies, cabbage and collard green.
Home roasted coffee ceremony served with traditional clay pot (jebena) popcorn and frank incense based on your choice.
Menu for Major Restaurant East African Authentic Food provided by Allmenus.com
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