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Farm 2 Fork BBQ Bistro
Smoked porkobello topped with smac 'n' cheese, juicy and tender pulled pork, sauce and melted provolone.
Smoked low and slow and served with spicy Dijon on a soft artisan roll.
Smoked pork, ham and Swiss and crisp pickles and a Dijon mustard sauce, grilled and pressed.
Featuring our juicy bacon bites on a toasted roll.
Slow smoked, juicy brisket piled high on an artisan roll with roasted red and green peppers, sauteed onion, smoked portobellos, provolone and garlic aioli.
Smoked portobello nestled upon an artisan roll with roasted red and peppers, sauteed onions and garlic aioli. Add smoked provolone for a cheesy experience.
Smoked pork belly, leaf lettuce and tomato on an artisan roll.
Served with pickles.
Served with tangy sauce.
Menu for Farm 2 Fork BBQ Bistro provided by Allmenus.com
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