Spicy.

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Deep fried mixed vegetable rolls dropped in rice paper.

Deep fried cabbage and shrimp rolls.

Deep fried pork and cabbage rolls.

Deep fried cabbage rolls.

Deep fried biscuits then topped with sugar.

Deep fried crab meat and cream cheese filled wontons.

Sliced pork belly with spicy garlic sauce, served with cucumber slices. (cold dish).

Spicy. A salad of pork stomach, shredded onions, carrotsand cilantro dressed with minced garlic and seasoned chili oil. (cold dish).

Spicy. A salad of pork ear, shredded onions, carrotsand cilantro dressed with minced garlic and seasoned chili oil. (cold dish).

Spicy. Chopped steamed chicken thigh topped with spicy garlic sauce and fried peanuts (cold dishes).

Sliced marinated beef shank, served with dipping sauce (cold dish).

Sliced homemade dried pork sausage (cold dish).

Spicy.

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Spicy. A spicy and sour vegetarian soup made with tofu, mushrooms, bambooand black fungus.

A soup of wispy beaten eggs in boiled chicken broth.

A soup of wispy beaten eggs and tomatoes in boiled vegetable broth.

A soup of wispy beaten eggs and seaweed in boiled vegetable broth.

A soup of Chinese spinach and tofu in boiled vegetable broth.

A soup of homemade pork meatballs and Chinese spinach in boiled chicken broth.

Fried rice with green peas, carrots, shrimp, chopped chicken breast and chopped beef.

Served with vegetable fried rice. Stir fried noodles with vegetables.

Served with vegetable fried rice. Stir fried noodles with carrots, onions, broccoli, bambooand shredded cabbage.

Served with vegetable fried rice. Stir fried noodles with chopped chicken breast, carrots, onionsand bamboo.

Served with vegetable fried rice. Stir fried noodles with chopped beef, carrots, onionsand bamboo.

Served with vegetable fried rice. Noodle soup made with braised beef beef broth, baby bolt choy and homemade wheat noodles.

Spicy. Served with vegetable fried rice. Boiled and drained homemade wheat noodles; served with small bowl of savory gravy.

Served with vegetable fried rice.

Served with vegetable fried rice.

Spicy. Served with vegetable fried rice. Breaded chicken thigh; tossed in general sauce sweet, mildly spicyand sour, with a savory garlic flavor.

Spicy. Served with vegetable fried rice. Breaded chicken thigh; tossed in orange sauce (sweet, mildly spicyand sour, with a light savory orange flavor).

Served with vegetable fried rice. Breaded chicken thigh tossed in a sweet savory sauce and topped with sesame seeds.

Served with vegetable fried rice. Breaded chicken breast, served with sweet and sour sauce on the side.

Served with vegetable fried rice. Breaded chicken breast;tossed in a sweet honey sauce.

Served with vegetable fried rice. Stir fried chicken breast with broccoli and carrots in a thick savory and salty sauce.

Spicy. Served with vegetable fried rice. Stir fried chicken breast in o thick savory hoisin sauce with mixed vegetables (cabbages, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms).

Spicy. Served with vegetable fried rice. Stir fried chicken breast in a thick spicy oyster sauce and ketchup with mixed vegetables broccoli, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms).

Served with vegetable fried rice. Stir fried chichen breast with mixed vegetables (broccoli, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms) in a thick savory sauce then topped with cashew.

Served with white rice. Braised bone-in chicken thigh with agronomy mushrooms and sweet potato noodles in a rich dark brown broth.

Served with white rice. Braised bone-less chicken thigh with sweet potato noodles in chicken broth.

Spicy. Served with white rice. Stir fried chicken breast with cucumbers, carrots and peanuts in sweet-sour spicy sauce.

Served with white rice. Deep fried chicken breast and peanuts; tossed with cilantro and a lot of smoked dried chili.

Spicy. Served with white rice. Stir fried chicken breast with juicy crunchy cabbage in our homemade seasoned chili oil.

Spicy. Served with white rice. Stir fried chicken breast with o lot of dry chili in a spicy soy bean sauce.

Served with white rice. Stir fried diced chicken gizzards with cumin and chili powder.

Spicy. Served with white rice. Deep fried chopped chicken wings, tossed in a spicy soy bean sauce with a lot of dried chili.

Served with white rice. Deep fried chopped chicken wings stir fried with seasonings and a lot of minced garlic.

Spicy. Served with vegetable fried rice. Deep fried tofu puffs tossed in general sauce (sweet, mildly spicy and sour and savory garlic).

Spicy. Served with vegetable fried rice. Deep fried tofu puffs tossed in orange sauce (sweet, mildly spicy and a light savory orange flavor).

Served with vegetable fried rice. Deep fried tofu puffs tossed in a sweet savory sauce and topped with sesame seeds.

Served with vegetable fried rice. Deep fried tofu puffs tossed in salty savory sauce.

Served with white rice. Stir fried tomatoes with scrambled eggs (light sweet sour flour).

Served with white rice. Seasoned omelet with shredded bitter melons.

Served with white rice. Soft, mildly sweet.

Served with white rice. Slightly bitter mustard taste.

Served with white rice. Bitter, crunchy.

Served with white rice. Soft and earthy.

Spicy. Served with white rice. Shredded vegetables and thin rice noodle tossed in an authentic sour spicy sauce.

Spicy. Served with white rice. Stir fried shredded tofu sheet with peppers in a light and tasty sauce.

Served with white rice. The name tells you all.

Served with white rice. Stir fried Napa cabbage and blach fungus in a light garlic sauce tomato.

Spicy. Served with white rice. Stir fried crunchy shredded potatoes with rice vinegar and seasoned chill oil.

Served with white rice. Crunchy shredded potatoes, carrots and cilantro tossed in seasoned cooking oil (cold dish).

Served with white rice. Stir fried bean sprouts with garlic in a light sour sauce.

Served with white rice. Stir fried soft tofu in a thick spicy soy bean sauce.

Served with white rice. These 3 vegetables deep fried then stir fried thick garlic sauce.

Spicy. Served with white rice. Stir fried eggplant with peppers and minced garlic in a sweet and spicy sauce.

Served with white rice. Deep-fried eggplants, then stir fried in o salty soy bean sauce and topped with raw minced garlic and cilantro.

Spicy. Served with white rice. Deep-fried string beans and peanuts; tossed with a lot of smoked chilies.

Spicy. Served with white rice. Stir fried white mushroom with green hot pepper.

Served with white rice. These three vegetables stir fried with rice vinegar and garlic sauce.

Served with vegetable fried rice. Stir fried beef with broccoli and carrots in a thick savory and garlic sauce.

Served with vegetable fried rice. Stir fried beef in a thick savory garlic hoisin sauce with mixed vegetables (cabbages, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms).

Served with vegetable fried rice. Stir fried beet in a thick spicy oyster sauce and ketchup with mixed vegetables broccoli, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms.

Served with vegetable fried rice. Stir fried beef with shredded onions in a sweet savory sauce.

Served with vegetable fried rice. Stir fried beef with onions and bell peppers in a salty savory sauce. Large.

Served with white rice. Stir fried shredded pork tenderloin with bamboo, black fungus and carrots in a savory sweet and sour spicy sauce.

Served with white rice. Stir fried pork slice with hot pepper in a seasoned soy sauce.

Served with white rice. Stir fried pork slice with cucumbers carrots and black fungus in a light savory sauce.

Served with white rice. Slow cooked skin-on, pork bell with baby bolt choy and dry chilies in savory thick brown sauce.

Served with white rice slow cooked skin-on pork bell with baby bolt choy in a savory thick brown sauce.

Served with white rice. Braised thick pork bell slice with fermented bolt choy and sweet potato noodles in a tasty sour broth.

Served with white rice. Stir fried smoked pork slice with bamboo and baby corn.

Served with white rice. Stir fried pork tenderloin nuggets with eggplant in a thick savory sauce.

Served with white rice. Stir fried boiled pork belly slice with kimchi, peppers and onions.

Served with white rice. Stir fried boiled pork belly slice with cabbage, onions, black fungusand carrots in a spicy soy bean sauce.

Served with white rice. Double dipped fried port tenderloin tossed with shredded carrots and cilantro in an authentic sweet and sour sauce.

Served with white rice. Stir fried pork nuggets with carrots bell peppers, onions and black fungus in a red sweet and sour sauce.

Served with white rice. Stir fried pork ribs with bell peppers, carrots, onions in a red sweet and sour sauce.

Served with white rice. Deep fried marinated pork ribs then stir fried with minced garlic.

Served with white rice. Stir fried beef sirloin with hot peppers in a savory garlic sauce.

Served with white rice. Chinese style beef pot roast with bell peppers, onions and carrots.

Served with white rice. The name tells you all.

Served with white rice. Beef flank stew with potato.

Served with white rice. Shredded beef with preserved bolt choy in a sour broth.

Served with white rice. Stir fried beef with juicy crunchy cabbage in our homemade seasoned chili oil.

Served with white rice. Beef shank slices and chopped ox tripe, mix together then tossed in a spicy garlic sauce.

Served with white rice. Stir fried lamb shoulder slices with cumin seeds, cilantro, onionsand chili paste.

Served with white rice. Stir fried lamb shoulder slices with green onions then drizzled with seasoned chili oil.

Served with white rice. Stir fried pork kidney, squid and mix vegetables in a spicy soy bean sauce then drizzled with seasoned chili oil.

Served with white rice. Stir fried pork intestine with mix vegetables in a spicy soy bean sauce then drizzled with seasoned chili oil.

Served with white rice. Stir fried pork intestine with carrots and bell peppers in a smoothly savory sauce.

Served with white rice. Stir fried pork stomach with carrots end bell peppers in a smoothly savory sauce.

Served with white rice. Braised beef flank with tomato in beef broth.

Served with white rice. Blanched then boiled with thin rice noodles and shredded cabbages in a tasty broth.

Served with white rice. Blanched then boiled with thin rice noodles and shredded cabbages in a tasty broth.

Served with white rice. Boiled meat slices and bean sprouts in a spicy and flavorful broth; topped with hot chili oil, cilantro, szechuan peppercornand lots of dried chilis.

Served with white rice. Boiled pork ribs with dried shrimp and winter melon in a rich pork bone broth.

Served with white rice. Stir fried shredded beef with celery carrots and a lots of dry chilies in a rich salty sauce, then topped with sesame seeds.

Served with vegetable fried rice. Stir fried shrimp with broccoli and carrots in a thick savory and salty sauce.

Stir fried shrimp in a spicy hoisin sauce with mixed vegetables (Napa cabbage, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms). Served with vegetable fried rice.

Stir fried shrimp in a thick spicy oyster sauce and ketchup with mixed vegetables broccoli, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms. served with vegetable fried rice.

Stir fried shrimp with mixed vegetables (nape, broccoli, onions, carrots, bamboo, bell peppers, water chestnuts, baby corn and mushrooms) in a thick savory sauce. Served with vegetable fried rice.

Served with white rice. Boiled tilapia slices and bean sprouts in a spicy and flavor broth, topped with hot chili oil, cilantro, szechuan peppercornand lots of dry chili.

Served with white rice. Boiled tilapia slices and preserved bolt choy in a sour and flavor broth, topped with hot chili oil, cilantro, szechuan peppercornand lets of dried chili.

Served with white rice. Stir fried whole prawns with green onion.

Served with white rice. Braised BELT fish (bone-in fish) in an authentic brown sauce.

Served with white rice. Braised BELT fish (bone-in fish) and pork ribs in an authentic brown.

Served with white rice. Stir fried squid and shrimp with bean sprouts, chives and minced.

Served with white rice. Stir fried squid with carrots and bell peppers in a light savory sauce.