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Sausage or tofu stuffed, gruyere fondue, grilled baguette, chili oil.
Artisanal cheeses, accompaniments.
Shrimp, spicy tomato-brandy butter, grilled focaccia.
Black mission fig, roasted red onion, fennel, grilled focaccia.
Apricot gastrique, honey butter.
Artichoke heart, cream, grilled flatbread.
Spring greens.
Mixed greens, grape tomato, kalamata olive, carrot, almond, feta, balsamic vinaigrette side. Entree.
Greens, gorgonzola, bacon, walnut, apple, strawberry vinaigrette side.
Romaine, parmesan, crouton, evoo side.
Hearty chicken noodle or soup of the day.
Caramelized onion, goat cheese, tomato fresca, micro green.
Tomato, buffalo mozzarella, basil.
Mozzarella, pecorino romano, provolone, parmesan, tomato fresca, oregano.
Red onion, tomato fresca, buffalo mozzarella.
Chive mashed potato, grilled asparagus, remoulade oz.
Crab risotto, grilled broccolini, roasted red pepper puree, scallion oil.
Oven-roasted, cheddar mashed potato, madeira jus, applesauce.
Roasted fingerling potatoes, applpewood bacon, veal demi-glace.
Basil, tomato, olive oil, garlic, buffalo mozzarella.
With lamb ragu & Greek yogurt or tomato fresca butter
Buttermilk-marinated, spinach-scalloped potato, grilled broccolini, thyme jus.
Asparagus, lemon & brown butter cream.
Marinated tomato & cucumber, grilled asparagus, cilantro jasmine rice, lime greek yogurt.
Mild chipotle roasted, quinoa, kale, butternut squash, cilantro oil, lime baby greens.
Thyme pasta sheets, tenderloin & pork ragu, caramelized onion bechamel, four-cheese blend.
Prince edward island mussels, calabrese pepper, tomato-vodka cream, crostini.
Black angus beef, roasted rosemary fingerlings, mixed mushroom, burgundy-shallot reduction.
Sausage or tofu stuffed, gruyere fondue, grilled baguette, chili oil.
Artisanal cheeses, accompaniments.
Shrimp, spicy tomato-brandy butter, grilled focaccia.
Black mission fig, roasted red onion, fennel, grilled focaccia.
Apricot gastrique, honey butter.
Artichoke heart, cream, grilled flatbread.
Spring greens.
Mixed greens, grape tomato, kalamata olive, carrot, almond, feta, balsamic vinaigrette.
Greens, gorgonzola, bacon, walnut, apple, strawberry vinaigrette.
Romaine, parmesan, crouton.
Add grilled chicken, local tofu. Add beef sirloin.
Local creek stone farms patty, gruyere, apple wood bacon, caramelized onion, lettuce, tomato, pickle, garlic aioli.
Lettuce, tomato, pickle, honey-soy aioli.
Tomato, lettuce, onion, spicy german mustard, pepperoncini. Add gruyere$0.50.
Applewood bacon, micro green, tomato, shaved onion, honey mustard.
Smoked turkey, applewood bacon, gruyere, boiled egg, lettuce, tomato, garlic aioli, wheat berry bread.
Mozzarella, pecorino romano, fontina, parmesan, tomato fresca, oregano.
Tomato, buffalo mozzarella, basil.
Buffalo mozzarella, tomato fresca.
Grilled 8oz. Fingerling potato, grilled asparagus, remoulade.
Fingerling potato, seasonal vegetables, thyme jus.
Asparagus, lemon, brown butter cream sauce.
Quinoa, kale salad, buffalo mozzarella, spring greens, tomato, peppers, balsamic reduction, olive oil.
Basil, tomato, olive oil, garlic, buffalo mozzarella.
Grilled broccolini, roasted red pepper puree, scallion oil.
Sausage or tofu stuffed, gruyere fondue, baked gluten-free bread, chili oil.
Artisanal cheeses, accompaniments.
Shrimp, spicy tomato-brandy butter, baked gluten-free bread.
Black mission fig, roasted red onion, fennel, baked gluten-free bread.
Spring greens.
Mixed greens, grape tomato, kalamata olive, carrot, almond, feta, balsamic vinaigrette side.
Greens, gorgonzola, bacon, walnut, apple, strawberry vinaigrette side.
Romaine, parmesan, evoo side.
Caramelized onion, goat cheese, tomato fresca, micro green.
Tomato, buffalo mozzarella, basil.
Mozzarella, pecorino romano, provolone, parmesan, tomato fresca, oregano.
Red onion, tomato fresca, buffalo mozzarella.
Chive mashed potato, grilled asparagus, remoulade oz.
Crab risotto, grilled broccolini, roasted red pepper puree, scallion oil.
Basil, tomato, olive oil, garlic, buffalo mozzarella.
Buttermilk-marinated, cheddar mashed potato, grilled broccolini, thyme jus.
Roasted fingerling potatoes, applewood bacon, veal demi-glace.
Asparagus, lemon & brown butter cream.
Marinated tomato & cucumber, grilled asparagus, cilantro jasmine rice, lime greek yogurt.
Mild chipotle roasted, quinoa, kale, butternut squash, cilantro oil, lime baby greens.
Prince edward island mussels, calabrese pepper, tomato-vodka cream, baked gluten-free bread.
Black angus beef, roasted rosemary fingerlings, mixed mushroom, burgundy-shallot reduction.