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Bravo Cucina Italiana
Mezza flatbread roma with a salad of field greens, roma tomatoes, gorgonzola, mediterranean grain and balsamic dressing
With applewood smoked bacon, tomatoes, green onion mayonnaise served with fresh fruit
Quiche-style frittata with boursin, broccoli and sundried tomatoes, served warm with choice of salad or soup. Choose lobster bisque, insalata $1.00
With green onion mayonnaise and spicy tuscan slaw. Served with a salad of field greens, Roma tomatoes, gorgonzola, mediterranean grain and balsamic dressing.
6 oz. Certified angus beef burger with carmelized balsamic onions, boursin, creamy horseradish mayonnaise and applewood smoked bacon, served with tuscan fries
A bowl of soup and your choice of caesar, chopped or insalata della casa. Choose lobster bisque add $1.00
Ricotta and parmesan ravioli striped with basil-pine nut pesto and tomato sauces over alfredo sauce
With spicy jicama slaw, farro, lettuce and a charred green onion mayonnaise. Served with a field greens salad
Traditional Caesar salad with housemade croutons
Chopped greens, cucumber, tomato, bacon, crispy pasta and creamy Parmesan dressing
Chopped greens, cucumber, red onion, tomato, olives, feta cheese and traditional italian dressing
Field greens, bacon, tomatoes, Gorgonzola and balsamic vinaigrette
Thinly sliced chicken, gorgonzola, spicy pecans, mixed greens and crispy pasta tossed in a tuscan italian dressing
Balsamic grilled chicken, bacon, egg, tomatoes, cucumbers, Gorgonzola, red onions, and crunchy pasta with creamy horseradish dressing
Served with field greens, tomatoes, grilled asparagus, shoestring potatoes and Feta cheese with balsamic vinaigrette
Served over chopped greens with egg, bacon, green onions, cucumber, tomato and creamy parmasan dressing
Tilapia atop field greens tossed in balsamic vinaigrette, sliced strawberries, red onions and boursin cheese
Today's housemade soup
Made each day in our kitchen with rich chicken broth, meatballs, spinach, parmesan cheese and pasta
A rich, hearty cream soup finished with a touch of sherry and garnished with diced, poached shrimp
Grilled chicken, fresh mozarella, basil, spinach and tomatoes in a pesto cream sauce
Spinach, sun dried tomatoes, pine nuts, olive oil and feta cheese, tossed with barilla plus multi grain pasta
Our signature dish-rigatoni tossed with grilled chicken and mushrooms in roasted red pepper cream sauce
With sauteed shrimp and tomatoes in a tomato cream sauce topped with pesto bread crumbs
Cheese filled tortelloni tossed with sweet italian sausage, pancetta and housemade tomato sauce with garlic, crushed red pepper, fresh mozzarella and basil
Tossed in our signature Bolognese meat sauce
Eggplant, red peppers and onions tossed with spaghettini, mushrooms, marinara, parmigiano-reggiano and fresh basil
Fettuccine alfredo with grilled chicken and fresh spinach
Tomato sauce with carmelized onions, tomatoes, fresh basil and grilled chicken
Beef and pork meatballs made fresh daily and braised in a rich tomato sauce and topped with parmigiano-reggiano
Sauteed shrimp tossed with tomatoes, boursin, spinach, feta and linguine in a creamy lemon sauce
Sangiovese braised beef-filled ravioli with roasted sweet potatoes, brown butter and sage
Crisp, breaded eggplant topped with marinara & provolone, served with herb linguine
Grilled chicken breast served with fresh asparagus, mediterranean orzo and grain pilaf tossed with artichokes, basil, Kalamata olives, garbanzo beans, tomatoes and Feta
With seasonal vegetables, crispy potatoes, lemon caper butter sauce and pesto bread crumbs
Crisp, freshly-breaded romano-crusted chicken breast with fresh mozzarella and pomodoro sauce. Served with herb pasta r
Sauteed shrimp or chicken tossed in a spicy tomato cream sauce with bell shaped campanelle pasta
A huge portion with creamy alfredo sauce and our classic meat sauce from the heart of Italy
Served warm with parmesan flatbread
Fried and served with creamy horseradish sauce and marinara
Fried cheese-stuffed ravioli served with marinara, basil and creamy horseradish
Fried shrimp with green onions and our savory lemon butter, charred tomato Napoli sauce
Topped with melted provolone, caramelized onions, crushed red pepper, diced tomatoes and boursin
Tomatoes, basil, fontina and mozzarella in our crispy flatbread served with pomodoro and a field greens salad
Pepperoni, roasted banana peppers, mozzarella and provolone cheeses and fresh oregano
Roasted asparagus, portobellos, tomatoes and red onions with Fontina and Boursin cheeses finished with fresh basil
Sweet italian sausage, pepperoni, meatballs, mushrooms, banana peppers, mozzarella and provolone
Thinly sliced, ripe tomatoes with fresh mozzarella and fresh basil
Roasted roma tomatoes, mozzarella, basil and pizza sauce, drizzled with extra virgin olive oil
Our warm flatbread baked with mozzarella and parmesan cheeses, topped with tomato slices, fresh basil and field green
Sweet, caramelized onions with balsamic, rosemary and roasted portobellos topped with gorgonzola. Mezza $7.49
Grilled chicken, creamy spinach, applewood smoked bacon with green onions, mozzarella and provolone
Traditional caesar salad with housemade croutons
Chopped greens, cucumber, tomato, bacon, crispy pasta and creamy parmesan dressing
Field greens, bacon, tomato, gorgonzola and balsamic vinaigrette
Thinly sliced chicken, gorgonzola, spicy pecans, mixed greens and crispy pasta tossed in a tuscan italian dressing
Balsamic grilled chicken, bacon, egg, tomatoes, cucumbers, red onions, gorgonzola, crunchy pasta with creamy horseradish dressing
Served with field greens, tomato, grilled asparagus, shoestring potatoes and Feta cheese with balsamic vinaigrette
Served over chopped greens with egg, bacon, green onions, cucumber, tomato, parmesan cheese and creamy parmesan dressing
Today's housemade soup
With rich chicken broth, meatballs, spinach, parmesan cheese and pasta
A hearty cream soup finished with a touch of sherry and garnished with diced, poached shrimp
Grilled chicken, mozzarella, basil, spinach and tomatoes in a pesto cream sauce
Our signature dish-rigatoni tossed with grilled chicken and mushrooms in roasted red pepper cream sauce
Spinach, sun dried tomatoes, pine nuts, olive oil and feta cheese, tossed with barilla plus multi grain pasta
Beef and pork meatballs made fresh daily and braised in a rich tomato sauce and topped with parmigiano-reggiano
Fettuccine alfredo with grilled chicken and fresh spinach
Cheese filled tortelloni tossed with sweet Italian sausage, pancetta and housemade tomato sauce with garlic, crushed red pepper, fresh mozzarella and basil
Eggplant, red peppers and onions tossed with spaghettini, mushrooms, marinara, parmigiano-reggiano and fresh basil
Tossed in our signature bolognese meat sauce
Tomato sauce with caramelized onions, tomatoes, fresh basil and grilled chicken
Served warm with parmesan flatbread
Fried and served with creamy horseradish sauce and marinara
Served with marinara, basil and creamy horseradish
With basil-pine nut pesto and tomato sauces over alfredo sauce
Fried shrimp with green onions and our lemon butter, charred tomato napoli sauce
Topped with melted provolone, caramelized onions, crushed red pepper, tomatoes and boursin
Tomatoes, basil, fontina and mozzarella in our crispy flatbread, served with pomodoro and a field greens salad
Marinated chicken breast with our famous mushroom marsala wine sauce, tuscan mashed potatoes and green beans
Two thick glazed chops with herb butter sauce, pan roasted green beans and tuscan mashed potatoes
A 5 oz. filet atop romano-crusted tomato, sauteed spinach and lemon butter served with tuscan mashed potatoes and vegetable of the day. Double filet add $7.99
With grilled asparagus, orzo and farro pilaf, artichokes, basil, kalamata olives, garbanzo beans, tomatoes and feta
A 14 oz. cut, grilled to order and served with tuscan mashed potatoes and the vegetable of the day
A tender 8oz center-cut filet and served with tuscan mashed potatoes and fresh vegetables
Roasted roma tomatoes, mozzarella, basil and pizza sauce, drizzled with extra virgin olive oil
Pepperoni, roasted banana peppers, mozzarella and provolone cheeses and fresh oregano
Thinly sliced, ripe tomatoes with fresh mozzarella and fresh basil
Roasted asparagus, portobellos, tomatoes and red onions with Fontina and Boursin cheeses finished with fresh basil
Grilled chicken, creamy spinach, applewood smoked bacon with green onions, mozzarella and provolone. Mezza $7.49
Sweet, caramelized onions with balsamic, rosemary and roasted portobellos topped with gorgonzola. Mezza $7.49
With sauteed shrimp, grape tomatoes in a tomato cream sauce topped with pesto bread crumbs
With green beans, crispy potatoes, lemon caper butter sauce and pesto crumbs
Sauteed shrimp tossed with tomatoes, boursin, spinach, feta and linguine in a creamy lemon sauce
Three lump crab and shrimp cakes served with creamy horseradish dressing, crispy potatoes and fresh vegetables
With lump crab, shrimp and lemon butter served with the vegetable of the day and crispy potatoes
Topped with a zesty citrus crust served with sauteed fresh vegetables, farro, orzo and lemon butter sauce
Tomatoes, basil,fontina and mozzarella baked in our crispy flatbread, served with a field greens salad
Served bubbling hot with crispy ciabatta
Our famous Fra diavolo sauce, topped with green onions and pesto bread crumbs
A classic with marinated tomatoes, fresh mozzarella, basil and a field greens salad
Topped with melted provolone, carmelized onions, crushed red pepper, tomatoes and boursin
Certified angus beef burger with carmelized balsamic onions, boursin, creamy horseradish mayonnaise and applewood smoked bacon
With basil-pine nut pesto, tomato and alfredo sauces
Sweet, carmelized onions with balsamic and rosemary, roasted portobellos topped with gorgonzola
Fried shrimp with green onions and our lemon butter, charred tomato napoli sauce
Grilled chicken, creamy spinach, applewood smoked bacon with green onions, mozzarella and provolone
Romano-crusted chicken breast with mozzarella, pomodoro sauce and herb pasta
Sauteed chicken with roasted portobello mushrooms and provolone with lemon caper butter sauce, feta and diced tomatoes and herb linguine
A huge portion with creamy alfredo sauce and our classic meat sauce from the heart of Italy
Sauteed shrimp or chicken tossed in a spicy tomato cream sauce with bell shaped campanelle pasta
Crisp, breaded eggplant topped with marinara, provolone and herb linguine
With a saute of fresh vegetables, farro and orzo topped with an arugula salad and red pepper gastrique
Strauss veal thinly pounded, breaded and sauteed, with pomodoro sauce, Mozzarella and herb linguine
Strauss veal scaloppini with our famous marsala wine sauce and herb pasta
Breaded chicken fingers served with fresh fruit & dipping sauce
An italian classic with marinara sauce and parmesan cheese. Add meatball $1.00
Cheese ravioli with tomato sauce. Add meat sauce $2.00
A classic, pasta with housemade cheese sauce
Choice of pasta with melted butter
Our creamy alfredo sauce over your choice of rigatoni, penne or spaghettini. Add chicken $2.00
Chopped greens, tomatoes, housemade croutons and choice of dressing
A generous portion with our housemade meat sauce
Crispy chicken with pasta alfredo
With veggie of the day
Breaded chicken fingers served with fresh fruit & dipping sauce
Made with our housemade tomato sauce
Pepperoni, cheese & housemade tomato sauce
A classic pasta with housemade cheese sauce
An italian classic with marinara sauce and parmesan cheese. Add meatball $1.00
Cheese ravioli with tomato sauce. Add meat sauce $2.00
Choice of pasta with melted butter
Our creamy alfredo sauce over your choice of rigatoni, campanelle or spaghettini. Add grilled chicken $2.00
A champagne flute of vanilla bean gelato topped tableside with a shot of espresso
With vanilla bean gelato and a drizzle of housemade caramel sauce
Ripe, sweet berries baked into a warm butter cake and topped with vanilla bean gelato
Lady fingers layered with coffee liqueur, mascarpone cheese and cocoa
Creamy housemade custard with fresh vanilla bean & caramelized sugar
Choose classic spumoni, vanilla bean or mocha crunch gelato
Rich and creamy cheesecake topped with caramelized sugar and creme anglaise
Rich chocolate cake with warm center topped with vanilla bean gelato
A little something sweet. Smaller portions of our three most popular desserts. Our award winning tiramisu, torta di cioccolata, and chocolate chip bread pudding
Royal cup colombian coffee
Dark, robust italian coffee
Rich italian espresso topped with frothy steamed milk
Rich italian espresso with frothy steamed milk
Cappuccino with Italian chocolate
A champagne flute of vanilla bean gelato topped tableside with a shot of espresso
Fresh coffee with brandy, espresso and whipped cream
With frangelico, dark creme de caco and whipped cream
With light rum, bourbon, creme de cacao and whipped cream
With housemade fire-roasted tomato relish and Feta served with seasonal fresh fruit
Three fresh eggs on a bed of tender spinach baked in a housemade tomato sauce with Italian sausage. Served with crispy ciabatta bread for dipping
Jumbo lump crab cakes served atop sauteed spinach and artichokes, paired with poached eggs, hollandaise sauce and bravo breakfast potatoes
Two poached eggs served atop beef tenderloin medallions and romano crusted tomatoes with hollandaise sauce. Served with bravo breakfast potatoes
Filled with cream cheese, cinnamon and a touch of honey and topped with strawberries and powdered sugar
Three farm fresh eggs scrambled with bravo breakfast potatoes and applewood smoked bacon and toast
Our chef's special three egg omelet served with fresh fruit. Option of whites only also available
Quiche-style fritatta with fresh seasonal ingredients served warm with choice of bravo breakfast potatoes, salad or fresh fruit
Oven-roasted rosemary ham, fontina, marinated tomatoes layered with a fried egg and housemade green onion mayonnaise. Served with a side of fresh fruit
Served with maple syrup and fresh fruit
Served with fresh fruit
Royal cup colombian coffee
Dark, robust Italian coffee
Rich italian espresso topped with frothy steamed milk and a dollop of foam
Rich italian espresso with frothy steamed milk
Cappuccino with Italian chocolate
A champagne flute of vanilla bean gelato topped tableside with a shot of espresso
Fresh coffee with brandy and whipped cream
With frangelico, dark creme de cacao and whipped cream
With light rum, bourbon, creme de cacao and whipped cream
Chopped greens, cucumber, red onion, tomato, olives, feta cheese and traditional italian vinaigrette
Served with field greens, tomatoes, grilled asparagus, feta and a balsamic vinaigrette
Traditional caesar with housemade dressing and parmesan cheese
Grilled chicken topped with housemade lemon caper sauce, served with gluten free penne pomodoro and roasted vegetables
Marinated and grilled salmon, topped with our housemade lemon caper butter sauce, served with gluten free penne pomodoro and roasted vegetables
A tender 8 oz. center-cut filet served with gluten free penne pomodoro and roasted vegetables
Gluten free penne tossed with housemade tomato sauce, caramelized onions, tomatoes, fresh basil and grilled chicken
Gluten free penne tossed with mushrooms, spinach, diced tomatoes, garlic and feta cheese. Add grilled chicken $2.99 add shrimp $3.99
Gluten free penne tossed with grilled chicken and mushrooms in a roasted red pepper cream sauce
Menu for Bravo Cucina Italiana provided by Allmenus.com
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