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Herford House
Chilled sirloin, crostini, basil pesto, tomatoes & mozzarella
Pan seared served with roasted garlic aioli
Littlenecks, cherry peppers with tomato garlic sauce
Flash fried, served with lemon caper aioli
Six bacon wrapped shrimp with zesty horseradish cocktail sauce
Parmesan reggiano & toast points
Crab, shrimp & gruyere cheese
Spicy marinara, cherry peppers & fried spinach
Iceberg lettuce topped with tomatoes, cucumbers white cheddar cheese, bacon & house-made croutons, served with duo of dressings
Romaine hearts, shaved parmesan, house made caesar dressing & house made croutons
Grape tomatoes, maytag bleu cheese dressing, bacon & chives
Mushrooms, eggs, shaved red onion & Maytag bleu cheese crumbles, tossed in warm bacon vinaigrette
Mixed greens, balsamic vinaigrette, sliced petite tenderloin, Maytag bleu cheese crumbles, red onions, tomatoes & eggs
Romaine hearts, house-made Caesar dressing, Parmesan cheese and house made croutons, topped with grilled salmon
Iceberg lettuce, asparagus, charred red onion, eggs, avocado, tomatoes, black olives, smoked bacon, maytag bleu cheese crumbles & ranch dressing with grilled chicken breast
Mixed greens, four berry vinaigrette, grilled shrimp, maytag bleu cheese crumbles, red onions, toasted almonds & fresh berries
A bowl of soup and your choice of any hereford house side salad
A hereford house tradition
Chefs special recipe
Mashed potatoes, green beans & country gravy
Ground sirloin, mushrooms, shallot demi glace & mashed potatoes
Half slab, house made BBQ sauce & steakhouse fries
Fettuccine pasta tossed with roasted red peppers, broccoli & alfredo sauce topped with grilled chicken
Over artichokes, red peppers, red onions, roasted red potatoes & parmesan cream
Steamed littlenecks, garlic, white wine & red pepper flake
Mashed potatoes, shallot demi glace and green beans
Roasted red potatoes, cherry gastrique & green beans
Pappardelle pasta, beef short ribs, mushrooms, shallots & sour cream
Mashed potatoes, sourdough bread & au jus gravy
Thinly Shaved prime rib on a toasted hoagie roll, with au jus on the side, add swiss cheese $11.00
Grilled chicken, bacon, lettuce and tomato with garlic aioli on a toasted kaiser bun
Roasted sirloin, mushrooms, onions, shallot demi glace, pepper jack cheese on grilled hoagie
Smoked turkey, bacon, lettuce, tomato, garlic aioli, served on toasted sourdough
Charbroiled over an open flame with cheese $9.00
Applewood smoked bacon, cheddar cheese & Fried egg
Applewood smoked bacon, bacon & onion jam, cheddar cheese & tomato
The steak that made kc & hereford house famous
Well marbled for extra flavor
Center cut from the finest beef tenderloins
Served on monday 12oz. cut & choice of side
Served on monday. Served with mashed potatoes, green beans & country gravy
Served onmonday. One 5oz bacon wrapped tenderloin medallion & choice of side
Served on monday. Two 5oz bacon wrapped tenderloin medallions & choice of side
Served onmonday. Roasted sirloin, mushrooms, onions, shallot demi glace, pepper jack cheese on grilled hoagie & steakhouse fries
Served on wednesday. 10oz cut & choice of side
Servedon wednesday. Pappardelle pasta, beef short ribs, mushrooms, shallots & sour cream
Served on thursday. Ground sirloin, mushrooms, shallot demi-glace & mashed potatoes
Served on thursday. Thinly shaved prime rib on a toasted hoagie roll, with au jus on the side & steakhouse fries
Served on Friday. Half slab, house made BBQ sauce & steakhouse fries
Served on friday. Beer battered Atlantic cod fried to a golden brown, served with steakhouse fries & house made tartar sauce
Louisiana style recipe made with Italian bread, cooked in a white chocolate custard, topped with white chocolate ganache & carmel sauce. Served flambeed $8.00
New York style vanilla cheesecake with a graham cracker crumb crust. Your choice of our seasonal fruit coulis, chocolate sauce, or caramel sauce
Moist cake that includes walnuts, pineapple, coconut & is filled with white chocolate cream cheese filling, topped with caramel sauce & candied english walnuts
Layered chocolate cake, topped with caramel sauce & chocolate sauce
Our Chefs special recipe of a rich custard topped with caramelized sugar
A hereford house tradition peaches cooked in a sugar & cinnamon syrup, topped with flaky pie crust, served with a scoop of vanilla ice cream. Served warm.
Chilled sirloin, crostini, basil pesto, tomatoes & mozzarella
Flash fried, served with lemon caper aioli
Six bacon wrapped shrimp with zesty horseradish cocktail sauce
Crab, shrimp & Gruyere cheese
Spicy marinara, cherry peppers & fried spinach
Iceberg lettuce topped with tomatoes, cucumbers white cheddar cheese, bacon & house-made croutons, served with duo of dressings
Romaine hearts, shaved Parmesan, house made caesar dressing & house made croutons
Grape tomatoes, maytag bleu cheese dressing, bacon & chives
Mushrooms, eggs, shaved red onion maytag bleu cheese crumbles, tossed in warm bacon vinaigrette
Mixed greens, balsamic vinaigrette, sliced petite tenderloin, maytag bleu cheese crumbles, red onions, tomatoes & eggs
Romaine hearts, house made caesar dressing, parmesan cheese and house-made croutons, topped with grilled salmon
Iceberg lettuce, asparagus, charred red onion, eggs, avocado, tomatoes, black olives, smoked bacon, maytag bleu cheese crumbles & ranch dressing with grilled chicken breast
Mixed greens, four berry vinaigrette, grilled shrimp, maytag bleu cheese crumbles, red onions, toasted almonds & fresh berries
A hereford house tradition
Chefs special recipe
Mashed potatoes, shallot demi glace and green beans
Mashed potatoes, green beans and country gravy
Over artichokes, red peppers, red onions, roasted red potatoes and parmesan cream
A full slab of pork ribs, house-made BBQ sauce and Steakhouse fries
Steamed littlenecks, garlic white wine and red pepper flake
Mashed potatoes, portobellos and shallot demi-glace
Applewood smoked bacon, cheddar cheese and fried egg served with steakhouse fries
Crab cake, asparagus, roasted red potatoes and lump crab bearnaise
Fettuccine pasta tossed with roasted red peppers broccoli and Alfredo sauce topped with grilled shrimp or chicken
Roasted red potatoes, cherry gastrique and green beans
Bone in cut
Two 5oz bacon wrapped tenderloin medallions
Add 2 extra ounces $8.00
Add 2 extra ounces $8.00
Louisiana style recipe made with italian bread, cooked in a white chocolate custard, topped with white chocolate ganache & carmel sauce. Served flambeed $8.00
New York style vanilla cheesecake with a graham cracker crumb crust. Your choice of our seasonal fruit coulis, chocolate sauce, or caramel sauce
Moist cake that includes walnuts, pineapple, coconut & is filled with white chocolate cream cheese filling, topped with caramel sauce & candied english walnuts
Layered chocolate cake, topped with caramel sauce & chocolate sauce
A hereford house tradition peaches cooked in a sugar & cinnamon syrup, topped with flaky pie crust, served with a scoop of vanilla ice cream. Served warm.
Two slices of French toast, two eggs & choice of bacon or sausage links, served with brunch potatoes
10oz grilled patty topped with fried egg, bacon, cheddar cheese & country gravy, Served with brunch potatoes
Two English muffins topped with poached eggs, lump crab, ham & Hollandaise sauce, served with brunch potatoes
Served with brunch potatoes with two eggs $9.00
Fried tortilla chips simmered in green chili sauce, topped with chicken, pico de gallo, two fried eggs, avocado & chipotle sour cream
Melons & berries, cottage cheese & chicken salad
Mushrooms, spinach, onion & cheese, served with cottage cheese
10oz kc strip & two egg
10oz prime rib & two eggs
Country fried steak & two eggs
6oz. pork chop & two eggs
Honey glazed ham steak & two eggs
Three eggs with onions, bell peppers, cheddar cheese, ham & bacon
Three eggs with prime rib, bacon, green onion, chipotle peppers & white cheddar cheese
Three eggs with salmon, crab meat, tomato & spinach with a side of hollandaise sauce
Three eggs with spinach, tomatoes, mushrooms & onion
Stuffed with rich chocolate, marshmallows & graham cracker crumbs, topped with whipped cream and served with fresh fruit
Stuffed with fresh strawberries, mascarpone cheese, topped with strawberry puree & whipped cream cheese. Served with cottage cheese
Two eggs, a Belgian waffle and choice of bacon or sausage links, served with brunch potatoes. Add fried chicken breast $5.00
Two eggs & choice of bacon or sausage links, served with brunch potatoes
Two slices of French toast, two eggs & choice of bacon or sausage links, served with brunch potatoes
10oz. grilled patty topped with fried egg, bacon, cheddar cheese & country gravy, served with brunch potatoes
Two English muffins topped with poached eggs, lump crab, ham & Hollandaise sauce, served with brunch potatoes
Served with brunch potatoes with two eggs $9.00
Fried tortilla chips simmered in green chili sauce, topped with chicken, pico de gallo, two fried eggs, avocado & chipotle sour cream
Melons & berries, cottage cheese & chicken salad
Mushrooms, spinach, onion & cheese, served with cottage cheese
Menu for Herford House provided by Allmenus.com
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