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A delicious layered mixture of cream cheese, marinara, chopped pepperoni, onions, black olives, and diced jalapeño, topped with 3 cheese blend. Served with warm toasted pizza crust.
Thick slices of italian bread, toasted with garlic butter and served with a side of our classic red sauce.
3 made from scratch with our family recipe, sautéed in our homemade marinara, served with toasted garlic baguettes.
Thin pizza crust seasoned with garlic butter, fresh basil and topped with 3 cheese blend, baked to a gold brown. Served with warm garlic butter and pizza sauce for dipping.
A creamy blend of fresh spinach, artichoke hearts, and chopped garlic topped with grated Parmesan cheese. Served with warm toasted pizza crust.
Baked jumbo wings with your choice of Buffalo, honey BBQ, hot garlic, hot honey, sweet chili or naked (no sauce).
5-6 large breaded chicken tenders, baked to a golden brown, served with buttermilk ranch, honey mustard, or BBQ upon request.
Beef ravioli brushed with our garlic butter & lightly toasted in the oven, served with a side of our spicy marinara sauce.
Italian breadsticks lightly brushed with garlic butter, baked until golden brown, served with our classic red sauce or our creamy alfredo.
Iceberg lettuce topped with red onion, diced egg, and cherry tomato, topped with 3 cheese blend and finished off with sliced crispy chicken and creamy ranch dressing.
Feeds 8-10. Iceberg lettuce, 3 cheese blend, bacon bits, red cabbage, carrots, black olives, tomatoes, and pepperoni. Served with choice of dressing.
Iceberg lettuce, topped with a 3 cheese blend, bacon bits, and pepperoni. Served with house dressing.
Baby spinach, red onions, roasted red peppers, bacon, chopped egg, and mushrooms. Served with raspberry vinaigrette dressing.
A large classic salad with the additions of ham, onions, tomatoes, smoked bacon, black olives, egg, pepperonis, and topped with 3 cheese blend. Served with house dressing.
Large raviolis filled with lobster, shrimp, and scallops baked in our creamy Alfredo sauce and topped with a 3 cheese blend and baked to perfection.
A large savory slice of our 4-layered homemade lasagna baked in our classic meat sauce, topped with 3 cheese blend.
A huge serving of spaghetti baked in your choice of any of our sauces and topped with our Italian 3 cheese blend.
Start with a base of our aged white cheddar macaroni and cheese, and add one of your favorite toppings from our list of herbs, veggies, meat, and cheeses. Add up to 2 additional toppings for a additional charges.
Large pasta tubes filled with a ricotta cheese blend and baked in our classic meat sauce or creamy Alfredo sauce and topped with a 3 cheese blend.
You get the best of both worlds. On manicotti and one cannelloni smothered in your favorite pasta sauce topped with Italian cheeses and baked to perfection.
A large serving of fettuccine smothered in a creamy alfredo sauce, topped with a 3 cheese blend, and baked to perfection.
Large pasta noodles stuffed with veal, chicken, and spinach, covered with either our classic meat sauce or our creamy alfredo sauce and topped with 3 cheese blend.
A generous serving of our mom's lasagna, classic spaghetti, and our signature fettuccine alfredo all with homemade sauces made fresh daily.
Smoked honey ham on a toasted bun topped with our melted 3 cheese blend and served with a side of our classic pizza sauce.
Large portion of our house-smoked pastrami served hot on toasted classic rye topped with Swiss and served with a side of Bistro sauce.
Our homemade meatballs stuffed inside an Italian roll, baked with our classic meat sauce, topped with smoked provolone cheese.
Over 10 oz. Mix of our house smoked pastrami and house smoked corned beef piled high on toasted classic rye, topped with a tangy 1000 island dressing, sauerkraut, and melted swiss cheese
Chipotle pesto, sliced smoked turkey, caramelized onions, smoked bacon, and provolone cheese on a toasted farm to market roll.
Turkey piled high on a farm to market roll, topped with basil pesto sauce, smoked bacon, fresh basil, tomato, roasted red pepper, topped with swiss cheese.
Thinly sliced house-smoked corned beef served on classic rye and covered in melted swiss cheese. Served with a side of sauerkraut.
Large portion of our chicago style roast beef on a farm to market roll, melted provolone cheese, and served with a side of spicy giardiniera.
Capicola, salami, and pepperonis topped with provolone cheese on a farm to market roll, with our creamy garlic salad dressing, lettuce, tomato, and onions.
House roasted pork, black forest honey ham, melted swiss cheese, zesty dill pickles, and horseradish/mustard aioli all on a french roll.
Served with or without meat sauce.
Served with or without meat sauce.
Bottle.
Bottle.
Bottle.
Crispy shells stuffed with a sweet cannoli cream filling mixed with chocolate chips. Drizzled with our chocolate sauce.
Brownies with a chocolate sauce drizzle and and sprinkle of powdered sugar.
Our large club salad served with our house dressing and a drink.
Includes your choice of up to 5 pizza toppings. Served with a small classic salad or two pieces of garlic toast and a drink.
Any specialty pizza served with a small classic salad or two pieces of garlic toast and a drink.
Mini pizza with your choice of up to 5 toppings. Served with a small classic salad or two pieces of garlic toast and a drink.
Any specialty pizza served with a small classic salad or two pieces of garlic toast and a drink.
Large pasta noodle filled with ricotta cheese baked in our classic meat sauce or creamy Alfredo sauce. Served with two pieces of garlic toast and a drink.
Half order of spaghetti with our classic meat sauce, topped with 3 cheese blend. Served with two slices of garlic toast and a drink.
Large pasta noodle stuffed with veal, chicken, and spinach. Covered with your choice of our classic meat sauce or our creamy alfredo sauce, and topped with a 3 cheese blend.
Fettuccine noodles smothered in our creamy alfredo sauce and topped with a 3 cheese blend. Baked to perfection and served with two pieces of garlic toast and a drink.
3 large raviolis filled with lobster, shrimp, and scallops. Baked in our creamy alfredo sauce and covered with a 3 cheese blend. Served with two pieces of garlic toast and a drink.