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Dancing Ganesha
Tandoori chicken marinated, spices, tomatoes, creamy sauce
Tender chicken, yogurt & spices, tandoor baked
Basmati rice, aromatic spices, herbs & garden fresh vegetables
Indian farmers cheese, spinach, creamy sauce reduction
Lentils cooked in punjabi spices, fresh herbs & tadka
Eggplant, baked in tandoor, caramelized onions, tomato & garlic
Chickpeas, caramelized onions, tomatoes, turmeric & tadka
Mushrooms cooked in mild spices, ginger & chickpeas
Mixed vegetables, breaded & deep fried
Potato patties filled with onions, peas, cilantro & deep fried
Served with a chicken 65 sauce. Southern indian style deep - fried chicken cubes marinated with spices and rice flour. Gluten free, contains nut
Winner of the taste of the NFL. Crunch cauliflower florets seasoned with a sweet and spicy sauce. Contains nut, vegan
Bombay street snack, Savory Indian snack is made out of a puffed bread, garbanzo beans and a tangy tamarind sauce. Contains nut, vegan
Served with mint & tamarind chutney. Savory pastry with garham masala spices. potato and pea filling. Vegan
Bone in chicken marinated in our house made yoguret and garamasal scpices, then cooked in our tandoor oven. Gluten free
Lentil dumplings soaked in lentil based vegetable stew. Gluten free
Meat is marinated and cooked to perfection in a tandoor oven and then sauteed in masala, tomato and onions
A portuguese influenced dish in which potatoes and meat are cooked in a hearty spicy gravy
Protien is cooked in a mild creamy sauce with cashews and coconut
Delicate flavored garden fresh spinach cooked with green herbs, exotic spices and cream
Meat is marinated in yogurt and a mild spice mixture. Then sauteed with onions and tomatoes
Tilapia cooked in a coconut milk reduction with ginger, garlic and hot spices
Shrimp cooked in a mango curry sauce with mustard, coconut milk, ginger and spices
Cumin crusted scallops cooked in ustard korma sauce and flavored with wild spices
Fresh okra, sauteed with onions, tomatoes and mild spices
Delicious home style cheese and green peas cooked in a rich and creamy sauce
Cauliflower, potatoes, ginger, tomatoes, herbs and punjabi spices. Specify dry or with gravy
Slowly cooked lentils with mild northern Indian spices
Served with two pooris. Chickpea masal that is slowly cooked with Indian spices
Menu for Dancing Ganesha provided by Allmenus.com
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