Turkish Coffee

Fresh brewed.

Coke,Diet Coke,Sprite,Lemonade,Dr.Pepper,Diet Dr.Pepper,Root Beer

Orange and Apple

Turkish tea

Flaky phyllo dough stuffed with spinach, feta cheese and seasoning herbs, served with tzatziki.

Traditional blend of chickpeas, sesame seed sauce (tahini), garlic, sumac mixed with extra virgin olive oil and a hint of lemon juice, served with pita bread.

Delicious dip made from roasted eggplant, garlic, tahini sauce and lemon juice. Served with pita bread.

Grape leaves rolled around a stuffing of rice and herbs, simmered in broth mixed with lemon juice and olive oil. Served with tzatziki.

Juicy patties made from fava beans, chickpeas, cilantro, parsley, garlic and onion, seasoned with herbs and spices served with tahini sauce.

Crispy shells of cracked bulgur wheat stuffed with finely ground beef, onions, pine nuts and Mediterranean spices, served with tzatziki.

Feta cheese, olives and zaatar seasoning mixed with olive oil. Served with pita bread.

Lettuce, tomatoes, olives, cucumber and mint tossed in a unique mixture of radish pomegranate molasses, lemon juice and olive oil, topped with crumbled feta cheese and pita chips.

A classic Lebanese salad with finely chopped parsley, tomatoes, onions and cracked bulgur wheat tossed with lemon juice and extra virgin olive oil.

Chopped lettuce, tomatoes, onions and mint tossed with traditional Mediterranean dressing with tahini sauce.

A mixture of romaine lettuce, red onions, tomatoes, cucumber and Kalamata olives tossed in our house-blend vinaigrette Greek. Dressing, topped with crumbled feta cheese.

Classic Mediterranean soup made from pureed lentil, carrots, onions, seasoned to perfection with a unique blend of herbs and spices. Served with crispy pita and lemon.

Classic Mediterranean soup made from pureed lentil, carrots, onions, seasoned to perfection with a unique blend of herbs and spices. Served with crispy pita and lemon.

A vegan-friendly option with imported thyme, sumac, sesame seeds, all blended with extra virgin olive oil on a soft fresh-baked pita shell.

A blend of baby spinach leaves, feta cheese, olive oil, onions and tangy sumac seasoning packed in a phyllo pastry, baked to a golden crisp.

Melted mozzarella cheese with a touch of zaatar seasoning on fresh-baked homemade dough.

Our signature juicy gyro meat topped with mozzarella cheese, served in a fresh-baked homemade dough.

Phyllo pastry pocket of chicken marinated with olive oil, tangy sumac and onions, baked to golden crisp.

Our signature sandwich. Your choice of chicken, beef or lamb gyro meat served with lettuce, tomatoes, onions and specialty sauce in a pita pocket.

Falafel patties made from fava beans, garbanzo beans, onion, seasoned with herb and spices, served with tomatoes, lettuce and tahini sauce in a pita pocket.

Your choice of chicken, beef, or lamb, marinated and grilled to perfection, served with lettuce, onions, tomatoes and specialty sauce in a pita pocket.

Served with hummus, basmati rice and signature pita bread your choice of our classic chicken, beef or lamb gyro meat, topped with feta cheese served with our specialty sauce.

Marinated chicken, beef or lamb grilled to perfection and topped with onions, tomatoes and our specialty sauce.

Falafel patties, stuffed grape leaves, spanakopita, hummus and baba ghanouj served with Tzatziki.

Hummus, baba ghanouj, stuffed grape leaves and gyro meat topped with feta cheese served with tzatziki.

Your choice of seasoned chicken, beef or lamb cooked with zucchini, onion, sweet pepper and basmati rice blended in biryani sauce.

Sauteed chicken, beef or lamb cooked with zucchini, onion, sweet pepper in creamy red curry sauce. Spicy.

Skewers of charbroiled tender chicken, beef or lamb. served with veggies and our specialty sauce.

Our famous traditional Greek pastry dessert. Chopped walnuts or pistachio blended in a mixture of lemon honey and cinnamon, carefully stuffed in layers of thin phyllo dough and baked to a golden crisp.

A traditional Lebanese sweet. Pistachio nuts wrapped in golden-fried shredded phyllo dough, coated with a light syrup.

Pistachio covered with layers of phyllo dough, filled with honey and rosewater.

Baklava,Burma Pistachio, Ballourie