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filled with crab, cream cheese and scallions.
with sweet / spicy dipping sauce.
with soy ginger dipping sauce.
a sample of each appetizers with sweet / spicy and soy ginger dipping sauces.
with meat
a la carte
with meat
a la carte
with meat, mixed with veggies, crispy noodles and asian vinaigrette.
a la carte
topped with grilled teriyaki chicken, almonds, broccoli, green onions and asian vinaigrette.
11-4pm
4-12 may choose, mongonon grill, chicken fingers or mozzarella sticks.
fill the bottom third of bowl with meats.
fill the middle third with pod thai, chinese or yaki saba noodles.
top with veggies.
top with 4 or 5 ladies of your favorite asian flavors then move to the grill. 9you must be brave)
watch as our cooks stir fry your creation on the grill.
samurai teriyaki tm, bum your village barbecue tm, not so sweet & sour tm, wine khan's favorite tm, lemon juice, sesame oil, garlic oil
feed the hordes hoisin tm, black thai peanut tm, mean bean garlic sauce tm, bekter's ginger tm, yellow belly curry tm.
mustard, sauce tm, five village fire szechuan tm, kung poo yow tm, sweet chili oil, garlic chili oil, hot chili oil.