Broadmoor Bistro

House smoked salmon, meyer lemon custard, truffled waffle, variety of caviar, bourbon syrup

Cranberry-sage brioche, watercress, walnut vinaigrette, currant gastrique

Romain and frisee lettuce, roasted garlic-argumato sphere, olive gel, pickled onion, parmesan crisp, pop rocks

Various winter citrus, watercress, avocado, crispy chicken skin

Nasturtium greens, stilton cheese, house-made crackers honey comb, fig-balsamic reduction

Pan seared diver scallop, jerusalem artichoke chip, caviar, micro celery

Orange infused braised red cabbage, roasted root vegetables, roasted duck jus

Sliper lobster, langoustines, maine lobster, cajun essence, dirty rice, okra beignet

Port infused, pan roasted, over roasted king oyster mushroom stewed cannelloni beans, garden kale, roasted garlic

Wood roasted salmon, basil, toasted pine nuts, pan roasted marble fingerling potatoes, broccoli rabe, siphoned hollandaise

Hazelnurt espresson lava cake, liquid ganache, truffle du jor

Ginger-raspberry film, tangerine caviar, poppy seed butter biscuit

Roasted white chocolate cremeux, toastaed pound cake croutons

Regular and decaffeinated

Pt coffee roasting thunder road organic blend

Espresso and steamed milk

Espresso and foamed milk