2 puri, lahori chana, aloo bhjia and halwa.
Lahori chana with choice of paiya or nihari, naan and manosalwa.
This tasty snack is made of chickpeas, potatoes, onions, tomatoes, and jalapenos drizzled with chutneys and chaat masala on top
Samosas topped with chickpea stew and veggies and mint and tamarind chutney drizzled on top
A street snack that has a mix of veggies with crisp dough wafers and topped with chutney and chaat masala.
A common street snack that consists of a hollow puri, fried crisp, and filled with a chaat mixture, then dipped in tamarind flavored water to give it a tangy taste.
Includes green peppers, red onions, and mushrooms as toppings.
Bone-in chicken cooked in fresh tomatoes, onions, and authentic Pakistani spices. Layered in rice and simmered for an hour to create an aromatic chicken pilaf. Served with green, mint chutney.
Bone-in chicken cooked in fresh tomatoes and ginger with aromatic spices and topped with fresh cut cilantro. Comes with Basmati rice.
Spinach cooked with the addition of cream and fried curdle cheese added. Comes with Basmati rice
Chickpea stew cooked in authentic Lahori spices. The most popular dish at ManoSalwa. Comes with Basmati rice.
Mixed lentils simmered in spices to a soup-like texture. Tempered with garlic, onion, cumin seeds, and cilantro. Comes with Basmati rice.
Variety of lentils cooked in boneless beef (shredded) and spices, then blended to a creamy texture. Topped with fresh garam masala, and fresh cut ginger and cilantro. Comes with Basmati rice.
Boneless tandoori chicken cooked in a creamy tomato and butter sauce and topped with dry fenugreek leaves. Comes with Basmati rice.
Bone-in chicken prepared in karahi (wok) and cooked in fresh tomatoes and garlic and topped with fresh cut ginger and cilantro.
3 piece with fries.
With fries.
Available daily.
A beef patty with melted cheese, lettuce, tomatoes, onions, mint and tamarind chutney on a toasted bun.
Chicken patty topped with cheese, lettuce, tomatoes, onions, and drizzled with mint and tamarind chutney on a toasted bun.
Beef shami kabab coated in egg topped with mint and tamarind chutney on a toasted bun.