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Sichuan Dynasty
Pork and vegetables
Rolls for our vegetarians.
Minced crabmeat mixed with cream cheese, fried until golden brown.
With pork, choose steamed or Pot-Sticker style.
With pork, choose steamed or pot-sticker style.
Pork dumplings in our delicious spicy sauce.
Pork wontons in our delicious spicy sauce.
Pork wontons in Chicken-Flavored broth.
Shrimp, pork, eggs and chives.
Shrimp, pork, eggs and chives.
Round shaped pork dumpling, best dipped in vinegar.
(Served warm) minced pork, sesame and chili sauce.
A delicious chili sauce tapped with sesame seeds.
A pea based vermicelli in delicious spicy and sour broth.
Crispy wings served with our special sauce on side.
Sweet pork ribs.
Seasoned chicken on the stick.
Seasoned beef on the stick.
Chinese style donuts.
Crispy fried calamari with minced garlic.
Sliced fried tofu served with special sauce on side.
Fried eggplant served with special sauce on side.
Sesame and chili sauce, sesame seeds on top.
Shrimp, pork, eggs and chives.
Minced pork, brown gravy.
Minced pork with sesame and chili sauce, peanuts on top.
Sticky rice ball in fermented rice soup.
Minced beef, water chestnut, shitaki mushroom.
Boneless chicken stir fried in dry chili pepper with fresh green & red bell peppers, onions.
Chicken, vegetable, mushrooms sautéed with white sauce.
Sautéed with rich brown sweet sauce, shredded scallions on top.
Stir fried in dry chili pepper with fresh green and red bell peppers, onions.
Spicy sichuan chili broth, napa cabbage and celerie on bottom.
Flat rice noodle stir fried with beef, onions, scallions, bean sprouts.
Stir fried dry chili peppers, fresh green and red bell peppers, onions.
Lightly battered shrimp served on a bed of minced black pepper with onions, bell peppers.
Lightly battered shrimp in a milk and honey sauce.
Lightly battered fish fillet, stir fried.
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Soft tofu in chili and sichuan pepper corn sauce.
Lightly fried tofu with sichuan chili sauce.
Lightly fried tofu with vegetables in brown sauce.
Sautéed with shrimp, crab meat, shitake mushroom, red bell pepper in a rich chicken broth white sauce.
Egg, ham, sausage, onions.
Chicken, pork, shrimp fried and served with tangy sweet and sour sauce.
Pork, beef, crabmeat, chicken, shrimp and scallops mixed with veges in a delicious brown sauce. Served in a sizzling plate.
Chicken, beef, shrimp, veges sautéed with garlic sauce.
Chicken, beef, shrimp, veges sautéed with hot sauce.
Shrimp, scallops crabmeat sautéed with veges in a rich white sauce, served in a sizzling plate.
Chicken, beef shrimp, veges with fresh pan fried noodles in rich brown sauce.
Boiled sliced beef in chili sauce, sesame and peanuts on top.
Chapped Bone-In chicken with chili sauce, sesame seeds.
Fully-Cooked shredded pork in chili oil.
Diced rabbit in chili oil tapped with peanuts.
Cooked with vegetable in spicy sauce, served in a mini sizzling wok.
Pan fried fresh long hot pepper with vinegar.
Sautéed in a rich chicken broth white sauce.
Menu for Sichuan Dynasty provided by Allmenus.com
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