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K-Macho's Mexican Grill and Cantina
Prepared daily with fresh avocados and spices.
Peppers stuffed with cream cheese, lightly battered and fried. Served with our signature ranch dressing.
Beef or chicken fajitas, beans, Monterrey jack cheese and poblano pepers served with guacamole, pico de gallo, sour cream and pickled jalapenos.
Traditional shrimp with our K-Macho's cocktail sauce, pico de gallo, avocado and saltine crackers.
A delicious mixture of meat and hot cheese with mushrooms and pablano peppers. A classic!
A 12? tortilla filled with Monterrey jack cheese and cooked to perfection. Served with pico de gallo, sour cream and guacamole.
Appetizer sampler: 4 fajita nachos, 2 chicken flautas, stuffed jalapenos and mini quesadillas served with our spinach dip.
Monterrey jalapeno cheese, tomatoes, onions, spinach, and spices.
3 peppers stuffed with cheese and shrimp then lightly battered and fried. Served with fries, ketchup and ranch.
Melted cheddar cheese with our pico de gallo.
Four flour mini burritos filled with homemade jalapeño cream cheese and marinated steak. Served with chile con queso and a scoop of fresh guacamole dip.
Mixed lettuce, toasted crispy chicken, shredded cheese, sliced avocado, tomato and onions with our jalapeno ranch dressing.
Mixed lettuce with charro beans, guacamole, sour cream, shredded cheese, tomatoes and tortilla strips.
Mixed lettuce with chicken, corn, black beans, tomatoes, mixed bell peppers and shredded cheese served with a light chipotle dressing and tortilla strips.
Chicken broth with fajita chicken and rice topped with pico de gallo, sliced avocado and crisp tortilla strips.
Shredded seasoned chicken soup topped with shredded cheese, diced avocado and tortilla chips.
Simmering shrimp broth with shrimp, tilapia and fresh vegetables.
Mixed lettuce, black beans, Spanish rice, fajita beef, fajita chicken, pico de gallo, guacamole, sour cream, shredded cheese.
Three cheese enchiladas with chili gravy, refried beans, and rice.
A 12'' flour tortilla filled with grilled chicken, bacon, pico de gallo and mushrooms fried to a golden crisp then topped with white cilantro sauce and served with black beans and rice.
Two flour tortillas with spinach and grilled chicken topped with cilantro sauce, black beans and rice.
Two flour tortillas filled with grilled chicken breast served with guacamole, our paloma sauce, pico de gallo, black beans and rice.
A 12'' flour tortilla with grilled chicken, bacon, pico de gallo, mushrooms fried to golden perfection. Topped with champagne cheese sauce, sliced avocado and served with white rice and lettuce.
A 12'' flour tortilla with mixed bell peppers, onions and choice of beef fajita or chicken fajita then fried to a golden crisp and topped with champagne sauce. Served with black beans and rice.
A 12" flour tortilla stuffed with re-fried beans, choice of seasoned chicken, ground beef or pork then lightly fried to a golden crisp. Topped with ranchera and verde sauces and served with sour cream, re-fried beans and rice.
Chicken tamale, crispy ground beef taco and a cheese enchilada with re-fried beans and rice.
Paloma chicken enchilada and a beef taco al carbon with guacamole served with re-fried beans and rice.
3 seasoned chicken enchiladas with verde sauce, Monterrey jack cheese and sour cream. Served with re-fried beans and rice.
12" tortilla with ground beef or pork carnitas topped with Chile con queso and Chile gravy sauce.
3 enchiladas, 1 with ground beef and spinach dip, 1 with chicken and verde sauce and 1 with cheese and Chile gravy, with re-fried beans and rice.
An 8 Ounces steak served on a bed of onions and topped with our K-Machos sauce. Served with a crispy taco, re-fried beans, rice, guacamole and sour cream.
A 12'' flour tortilla with pork, ground beef and seasoned chicken topped with traditional spinach dip. Served with re-fried beans and rice.
One pork tamale, 1 enchilada de pollo topped with verde sauce, a 6 Ounces steak on a bed of onions topped with ranchera sauce, charro beans and rice.
4 rolled corn tortillas filled with seasoned chicken then fried to a golden crisp. Topped with sour cream, pico de gallo, shredded cheese and guacamole and served with refried beans and rice.
Two chicken or pork tamales served with our traditional Chile gravy sauce.
10 oz grilled ground beef service with fries and lettuce, onion and tomato. Add cheese. 99.
Two corn tostada shells smothered with re-fried beans, lettuce, tomatoes, sour cream, guacamole and shredded cheese with re-fried beans and rice.
Grilled steak, jalapeno cream cheese, pico de gallo and Monterrey jack cheese inside 2 flour tortillas topped with chipotle sauce and sliced avocado. Served with black beans and rice.
2 corn tortillas stuffed with grilled chicken with pan-seared onions topped with green sauce and sliced avocados with refried beans and rice.
A 3 Ounces skirt steak, 3 jumbo sauteed shrimp, 1 verde chicken enchilada and 1 beef enchilada served with charro beans and rice.
A ground beef burrito, a crispy ground beef taco and a chicken flauta with re-fried beans and rice.
3 crispy tacos filled with ground beef, lettuce, tomatoes and shredded cheese. Served with re-fried beans and rice.
A flour tortilla filled with our seasoned shredded chicken and pico de gallo, lightly fried to a golden crisp, topped with Monterey jack cheese and cream cheese. Served with re-fried beans and rice.
Two flour tortillas with shrimp, Monterrey jack cheese, chipotle cream sauce, black beans and rice.
Ground beef chimichanga, cheese enchilada and seasoned chicken tostada with re-fried beans and rice.
Two flour tortillas with sliced mushrooms and grilled chicken topped with champagne sauce, Monterrey jack cheese, black beans and rice.
A 12'' flour tortilla stuffed with tomatoes, squash, onions, zucchini and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce and tomato. Served with black beans.
Two home-made corn tortillas with chipotle mayonnaise sauce topped with fresh tilapia, mixed bell peppers, red and green cabbage mix served with white rice and black beans.
Two flour tortillas filled with seasoned chicken ranchera sauce and Monterrey jack cheese with re-fried beans and rice.
A large poblano pepper stuffed with Monterrey jack cheese lightly battered and fried then topped with ranchera sauce and melted Monterrey jack cheese. Served with a crispy taco, re-fried beans and rice.
Served with guacamole, sour cream, pico de gallo, beans and rice.
A 12" flour tortilla filled with sautéed mushrooms, bell peppers, corn, carrots, squash, onions, cilantro, zucchini, and tomatoes. Topped with Verde sauce, Monterrey jack cheese, and sliced avocados. Served with black beans and cilantro white rice.
Two corn tortillas filled with Monterrey jack cheese, sautéed mushrooms, bell peppers, corn, carrots, squash, onions, cilantro, zucchini, and tomatoes. Topped with Verde sauce, Monterrey jack cheese, and sliced bell peppers. Served with black beans and cilantro white rice
A 10 Ounces grilled skirt steak topped with bacon, melted cheese and a side of guacamole with charro beans and rice.
A 10 Ounces grilled skirt steak topped with 3 shrimp sauteed in a chipotle cream sauce. Served with charro beans and rice.
A large poblano pepper stuffed with steak and topped with ranchera sauce and Monterrey jack cheese. Served with charro beans and rice.
A 10 Ounces grilled skirt steak cooked to perfection and topped with sliced mushrooms, Monterrey jack cheese and sliced avocados. Served with charro beans and rice.
A 10 Ounces steak cooked to perfection and served with onions, sliced avocado, charro beans, and rice.
Poblano peppers and mushrooms topped with Monterrey jack cheese.
The whole avocado cut in half and covered with mushrooms, shrimp, cilantro and topped with creamy champagne cheese sauce. Served with white rice and black beans.
Try this mouth-watering mix of grilled to perfection beef, chicken, chorizo and shrimp with our secret salsa base.
Try this mouth-watering mix of grilled to perfection beef, chicken, chorizo and shrimp with our secret salsa base.
Sauteed mushrooms, bell peppers, corn, carrots, squash, onions, cilantro, zucchini, black beans and rice.
Sauteed shrimp on a bed of grilled onions, bell peppers, black beans and rice.
Grilled chicken breast topped with sauteed mushrooms, artichokes, tomatoes and lemon wine sauce on a bed of spinach. Served with white rice and black beans.
Grilled chicken breast topped with poblano peppers, onions, mushrooms, and our poblano pepper sauce. Served with rice and black beans.
Grilled chicken breast topped with our sauteed shrimp and scallions then smothered in champagne sauce. Served with black beans and rice.
Roasted poblano pepper stuffed with grilled chicken and Monterrey jack cheese topped with ranchera sauce. Served with re-fried beans and rice.
Grilled chicken breast topped with our chipotle sauce. Served with rice and re-fried beans.
A combination of grilled lobster, chicken, and steak on top of a bed of grilled onions. Served with charro beans, rice, lettuce, guacamole, sour cream, pico de gallo and a side of flour tortillas.
Shrimp stuffed with a slice of jalapeno and Monterrey jack cheese wrapped in bacon and topped with garlic cilantro sauce. Served with white rice and black beans.
Chicken verde enchiladas, a crispy beef taco and 3 bacon-wrapped jumbo shrimp stuffed with a slice of jalapeno and Monterrey jack cheese over a bed of rice. Garnished with lettuce and tomatoes.
Pan-seared tilapia on a bed of white rice topped with mushrooms, shrimp, scallions and chipotle cream sauce with black beans.
Grilled shrimp topped with our chipotle sauce and served with black beans and white rice.
2 soft tortillas stuffed with jumbo shrimp, sauteed with tri-colored peppers and pico de gallo. Served with rice and re-fried beans.
Pan-seared tilapia served on a bed of white rice and topped with mushrooms, shrimp, tomatoes, onions and a light lemon wine sauce. Served with black beans.
A bed of grilled vegetables with salted shrimp, 3 jumbo bacon-wrapped shrimp, and 3 jumbo bacon-wrapped scallops covered with our lemon wine sauce. Served with white rice and black beans.
Served with sour cream and guacamole.
Shredded chicken, ground beef or pork.
Lettuce, tomato, pickle and served with fries.
Served with rice and beans.
With rice.
Filled ground beef, topped with spinach and served with rice and beans.
With cheese and fries.
Served with rice and bean and dip. Chicken or beef fajita meat.
Served with rice and beans.
Menu for K-Macho's Mexican Grill and Cantina provided by Allmenus.com
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