Gran Sasso Bistro

capicolla, sopressata and more

cheese blended with sundried tomatoes and kalamata olives served with toast points

fresh tomatoes basil mozzarella

cheese basil pesto fresh tomatoes

spring

spring Caesar

gyro Romaine, onions tomatoes sauce on

chicken Romaine Caesar dressing

mozzarella roasted peppers

breaded chicken mozzarella marinara

spaghetti, linguine, rigatoni, fettuccine, gnocchi

marinara, Bolognese, alfredo Genovese basil pesto, creamy vodka, carbonara, pomodoro and basil

cheese

meat

meat or cheese

beef tips, with marinara sauce over pasta

beef tenderloin with mushrooms in a cognac

beef tenderloin with a creamy peppercorn sauce

breaded and deep fried baked with marinara and mozzarella

sauteed in a white wine lemon and caper sauce

sauteed in a marsala wine and mushroom sauce

breaded and deep fried baked with marinara and mozzarella

sauteed in a white wine lemon and caper sauce

sauteed in a marsala wine and mushroom sauce

pork tenderloin in a fruit and wine

lemon pepper crusted

served tomato cream sauce

jumbo shrimp and scallops sauteed in a spicy tomato sauce

mixed olive spread