Ribs as 1 choice on 2 and 3 meat dinners.
Ribs as 1 choice on 2 and 3 meat dinners.
1/2 slab.
2 ribs and fries.
Beef brisket and hot links.
Texas toast topped with mashed potatoes, beef brisket and gravy.
Pulled pork, sauce, topped with cole slaw.
Each lb. comes with 6 oz. sauce.
Giant potato stuffed with butter, cheddar cheese, sour cream bacon bits, and chives.
Topped with sour cream, bacon bits, and cheddar cheese.
1 lb. of meat, 2 pints sides, and 4 buns and sauce
2 lbs. of meat, 2 quarts sides, 8 buns, and sauce.
3 lbs. of meat, 3 quarts sides, 12 buns, and sauce.
4 lbs. of meat, 4 quarts sides, 16 buns, and sauce.
1 slab of ribs, 1 lb. of meat, 3 pints sides, 4 buns, and sauce.