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Beef brisket and hot links.
Pulled pork sauce, topped with coleslaw.
Sour cream, bacon bits, and cheddar cheese.
1 lb. of meat, 2 pint sides, 4 buns and sauce.
2 lb. of meat, 2 quart sides, 8 buns and sauce.
3 lb. of meat, 2 quart sides, 8 buns and sauce.
4 lb. of meat, 4 quart sides, 16 buns and sauce.
1/2 slab.