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The Hill Bar & Grill
Pepsi, Diet Pepsi, Sierra Mist, Dr Pepper, Lemonade, and Ginger Ale.
Served with fries or potato chips except spaghetti
Served with fries or potato chips except spaghetti
Served with fries or potato chips except spaghetti
Served with fries or potato chips except spaghetti
Served with fries or potato chips except spaghetti
Served with fries or potato chips except spaghetti
2 poached eggs topped with Hollandaise sauce an English muffin with Canadian bacon.
House made crab cakes English muffins topped with 2 poached eggs and Hollandaise sauce. Served with asparagus.
Black angus ribeye steak served with 2 eggs any style.
Slow roasted pork carnitas, fresh pico de gallo, salsa verde, potatoes and queso fresco topped with 2 eggs any style.
Waffle topped with 2 chipotle battered crystal lake farms natural chicken tenders, maple syrup and pepper bacon butter.
Tortilla filled with eggs, green peppers, onions and cheese.
Bacon, eggs, cheddar cheese and pesto aioli on sourdough.
House sausage gravy served toasted biscuits.
House fried pork skins dusted with a spicy cheddar seasoning. Served with beer cheese.
Beer battered sidewinder cuts of potatoes.
Shishito peppers blistered in sesame oil and drizzled with soy sauce. Gluten Free.
Served with tortilla chips
Lump crab meat and chorizo blended with our house beer cheese sauce with corn and topped with queso fresco and chopped cilantro. Served with tortilla chips. Gluten Free.
Jumbo lump crab meat, sweet corn emulsion and an arugula salad.
Hand cut and Italian breaded sticks of mozzarella, fried and served with our house marinara.
Baked in house and served with Boulevard Wheat beer cheese sauce. Perfect for sharing.
Fries and cheddar cheese curds topped with brown gravy.
Eight tempura battered dill pickle spears served with a side of roasted garlic ranch.
House made spinach artichoke dip served with vegetables, tortilla chips and toasted baguette.
Beer cheese sauce, pico de gallo, guac salsa, cheddar cheese, refried beans, jalapenos, lettuce, sour cream and queso fresco on tortilla chips.
Pork, veal and beef blend with tomato sauce and topped with parmigiano-reggiano. Served with toasted baguette.
Battered and lightly fried tender calamari steaks cut into strips and served with chipotle aioli.
Tater tots topped with beer cheese, cheddar cheese, diced tomatoes, sour cream, bacon bits, and green onions
Artisan blend of lettuce, pepperoncini, cherry tomatoes, feta cheese and olives, with a feta vinaigrette. Gluten Free.
Hard boiled eggs, chopped bacon, avocado, onions, tomatoes, bleu cheese crumbles and buttermilk dressing. Gluten Free.
Baby spinach, gorgonzola cheese, candied walnuts, caramelized pear, red onion, dried cranberries and tomatoes tossed in a raspberry balsamic vinaigrette. Gluten Free
Cherry tomatoes, red onions, bleu cheese crumbles, pancetta lardons, with a green goddess dressing. Gluten Free.
Roasted red beets, orange segments, goat cheese, mixed greens, with a red wine vinaigrette. Gluten Free.
Chilled organic tri-colored quinoa with onions, almonds, tomatoes and cucumbers tossed in a red wine oregano vinaigrette. Gluten Free.
Mixed greens, pepperoni, salami, capicola, ham, artichoke hearts, pepperoncini, red onion, cherry tomatoes, kalamata olives and five cheese blend. Served with an Italian vinaigrette. Gluten Free.
Fried with choice of sauce: extra hot mango habanero, Caribbean jerk dry rub, buffalo garlic, honey bourbon BBQ and sweet Thai chili. Gluten Free. (Even mix of drum and flats) NO Modifications
Pepperoni, genoa salami, capicola, ham, pepperoncini peppers, lettuce, tomato, feta vinaigrette and Swiss on a hoagie.
Ham, turkey, lettuce, tomato, bacon, Swiss 5 American cheese and pesto mayo on wheatberry bread.
Thick chunks of braised pork, BBQ sauce and root vegetable slaw on a brioche bun.
Crispy battered cod served with chips.
3 of house made meatballs with marinara sauce and melted mozzarella on a hoagie.
3 chipotle battered chicken tenders, fried and served with a side of gravv.
Grilled chicken breast, topped with avocado, pepper bacon, cheddar cheese, lettuce, tomato and paprika aioli on a brioche bun.
Hand breaded and fried chicken breast tossed in buffalo sauce and served with Swiss cheese, applewood smoked bacon, lettuce tomato and ranch dressing.
Crystal lake farms. Chicken breast curried and chilled with slivered almonds, aioli, dried cranberries, onions and celery wrapped in a large flour tortilla.
12in flour tortilla stuffed with pork, cheese blend and blacken salsa. Served with salsa and sour cream
Beef and lamb meat, sauteed red onion, cherry tomatoes, mixed greens and a feta tzatziki spread on pita bread
Smoked Beef, provolone cheese, giardiniera, sliced cherry peppers, and garlic mayo on a hoagie
Marinated diced pork, lettuce, tomato, sautee onions, guacasalsa, and cilantro creme on a hoagie bun
Breaded chicken breast, seasonal vegetables, garlic mashed potatoes and house made gravy.
Slowly braised meatballs served over spaghetti with a San Marzano tomato sauce and parmigiano-reggiano.
Fresh made cream sauce mixed with bacon, pan seared spinach, peas, shallots and spices. Tossed with linguine and topped with pan seared garlic shrimp. Served with parmesan garlic toast.
8oz Top Prime sirloin grilled and served with seasonal vegetables and mashed potatoes.
6 oz. filet topped with garlic shrimp scampi, served with asparagus and garlic mashed potatoes.
Grilled wild Alaskan salmon served with grilled asparagus, rice pilaf and pesto sauce. Gluten Free.
Hand breaded and fried Crystal Lake Farms natural chicken breast over spaghetti with house made marinara.
Slow roasted half chicken topped with caperberries, garlic, butter, and chili sauce. Served with garlic mashed potatoes and seasonal veggies.
Done 3 ways bacon ,cheddar, and jalapeno aioli all in-between pretzel bread.
Black angus beef patty, sauteed onion, sliced ham, fried egg, Swiss cheese, lettuce, tomato and dijonnaise on a brioche bun.
Black angus beef patty, jalapeno bacon, cheddar cheese, jalapeno aioli, lettuce and tomato on a brioche bun.
Black angus beef patty topped with bacon, onion ring, American cheese, lettuce, tomato, pickles and BBQ sauce on a brioche bun.
Black angus beef patty, Swiss cheese, crispy fried onions, applewood smoked bacon, a-1 mayo, lettuce and tomato on a brioche bun.
Seasoned ground Colorado lamb with a feta-tzatziki spread, arugula, red onions, and sliced tomato on a kaiser bun.
Topped with guaca salsa, cheddar cheese, lettuce, and tomato on a kaiser bun. Vegetarian.
Black angus beef patty, American cheese, red onion, pickles, lettuce, tomato, and mayo on a kaiser bun.
Black angus beef patty, sauteed peppers, onions, jalapenos, and melted Swiss cheese on a pretzel bun.
Quarter pound pattie, American Cheese, lettuce, Tomato, Red onion, and Special sauce on a potato bun
Beef Patty, brioche bun, pepperjack cheese, grilled serrano peppers, jalapeno bacon, lettuce, tomato, and chipolte aioli
Beef Patty, sauteed mushrooms and onions, applewood smoked bacon, and Swiss Cheese on Brioche Bun
Slow braised beef, salsa verde, pickled onions, and cilantro. Served with shredded lettuce, avocado, black bean salsa, Spanish rice, and gluten-free white corn tortillas. Gluten Free.
Slow braised pork, salsa verde, diced onions, and cilantro. Served with spanish rice and gluten-free white corn tortillas. Gluten Free.
Chorizo, onions, cilantro, and red salsa verde. Served with Spanish rice and gluten-free white corn tortillas. Gluten Free.
chicken breast, red salsa verde, pico de gallo, and cheddar. Served with Spanish rice, and gluten-free white corn tortillas.Gluten Free.
Pico de gallo, queso fresco, and red salsa verde. Served with Spanish rice, and gluten-free white corn tortillas. Gluten Free.
Hand battered cod, root slaw, chipotle aioli, and pico de gallo. Served with Spanish rice, and gluten-free white corn tortillas. Gluten Free.
Grilled shrimp, cabbage, pico de gallo, chipotle aioli, and cilantro crema. Served with Spanish rice, and gluten-free white corn tortillas.
Seasonal vegetables and pico de gallo, topped with feta cheese. Served with Spanish rice, and gluten-free white corn tortillas. Gluten Free. Vegetarian.
Served with Spanish rice, and gluten-free white corn tortillas.
Marinated dice pork, onions, cilantro, and a habanero serrano salsa
Vegetarian
Served with chocolate, caramel and raspberry dipping sauces.
Layers of oreo cookie crust and cream cheese with a caramel drizzle and whipped cream, topped with an oreo cookie.
Vanilla beanm ice cream on top of a chocolate brownie served with whipped cream, drizzled with caramel and chocolate and sprinkled with candied bacon.
Three Layered cake with Rumchata Mousse frosting.
Tall N.Y. Cheesecake
Menu for The Hill Bar & Grill provided by Allmenus.com
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