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Lee's Restaurant
Egg roll, crab rangoon, mandu, fried shrimp, teriyaki chicken, fried won ton, served on flaming bo bo tray.
Boneless.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
spicy
Spicy.
Spicy.
Vegetarian.
Crispy breaded chicken breast served with bell pepper, onions, carrots, pineapple in house famous sweet and sour sauce.
Crispy breaded chicken breast served pineapple and topped with lemon slices in home made lemon sauce.
Tender chicken breast sauteed in light sauce wish mushrooms, baby corns, carrots, nappa, snow peas and water chestnuts.
Tender chicken breast sauteed with fresh snow peas and water chestnuts.
Diced chicken with diced cut water chestnuts, bamboo shoot, carrots and celery sauteed in an exotic spicy sauce tossed with peanuts. Spicy.
Diced chicken stir fried with diced cut water chestnuts, bamboo shoot, carrots and celery tossed with almonds.
Diced chicken with diced cut water chestnuts, bamboo shoot, carrots and celery toss cooked with cashew nuts in tasty sauce.
Tender chicken breast sauteed with broccoli, mushrooms and baby corns in Chef's special sauce. Spicy.
A very popular Northern Chinese dish: diced chicken cooked with black beans, yellow onion, green onion in home made black bean sauce and cireled with broccoli. Spicy.
Tender chicken breast sauteed with finely cut water chestnuts, carrots, green onion, black fungus in tangy garlic sauce. Spicy.
For all those broccoli lovers this is the dish boneless chicken breast cooked with broccoli and carrots.
Tender chicken meat lightly coated with sesame seeds, green onions and tastefully sauteed with Chef's special sauce. One of the most popular items on the menu.
A long time famous house dish breaded chicken with finely cut bell pepper, carrots, onions and celery blended with Chef's special sauce, topped with sesame seeds. Spicy.
Lightly battered chicken sauteed with baby corn and green onion in a tangy sauce and garnished with broccoli. Spicy.
Chicken breast cooked with finely cut bamboo shoot, carrots, yellow and green onions in Szechuan hot sauce and spices. Spicy.
A hunan dish of crispy chicken flavored with Chinese spices a few good dried orange peels and green onion, served on lettuce. Spicy.
A very popular South Asian dish. Boneless chicken with bell pepper, celery and carrots sauteed in Sha Cha sauce. Spicy.
Tender chicken breast with yellow onion and bell pepper sauteed in a creamy Indian curry sauce. Spicy.
Served with steamed rice.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Hot and spicy Northern style dish sauteed with diced cut water chestnuts, bamboo shoots, celery and tossed with peanuts. Spicy.
Fresh broccoli and carrots brighten up the color to tender slices of beef sauteed in Chef's sauce.
Tender beef sauteed with mushrooms, broccoli and baby corn in Chef's spicy sauce. Spicy.
Beef sauteed with green and yellow onion in special sauce and garnished on a bed of crispy Chinese rice noodles. Spicy.
Beef sauteed with finely cut green onion, carrots, water chestnuts and black fungus in a tangy garlic sauce.
A typical Szechuan dish with finely cut bamboo shoots carrots, yellow and green onions for spicy food lovers. Spicy.
Beef sauteed with onions, mushroom and imported oyster sauce. A very popular Cantonese dish.
Tender beef toss cooked with bell peppers, carrots and onions in delicious black bean sauce.
Beef cooked with bell peppers, celery and carrots in a special Sha Cha sauce. Spicy.
Beef sauteed with a variety of vegetables.
Served on lettuce, orange peels and green onion bring an even richer flavor to this beef dish.
Served with steamed rice.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Pork sauteed with finely cut black fungus, water chestnuts, carrots and green onions in a tangy garlic sauce. Spicy.
Golden fried chunky pork with bell pepper, carrots, onions and pineapples tossed in house famous sweet and sour sauce.
Pork sauteed with finely cut eggs, mushrooms, bamboo shoots, carrots, black fungus, cabbage and green onions in a delicious sauce served with 4 Chinese pancakes.
Pork sauteed with finely cut bamboo shoots, carrots, yellow and green onions in Szehuan sauce. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Fish ball, shrimps and flounder fillet sauteed with mushrooms, snow peas, water chestnuts, baby com and nappa served on a sizzling hot plate.
Crispy breaded shrimps served with bell pepper, onions, carrots and pineapples in the house famous sauce.
Shrimps with diced water chestnuts, bamboo shoots, celery, carrots and peanuts sauteed in an exotic spicy sauce. Spicy.
Shrimps sauteed with finely cut green onions, carrots, water chestnuts and black fungus in a tangy garlic sauce. Spicy.
Shrimps stir fried with all kinds of vegetable in a tasty sauce.
Shrimps stir fried with fresh snow pea pods and water chestnuts in a light sauce.
Shrimps sauteed with mushrooms, broccoli and baby com in Chef's spicy Hunan sauce. Spicy.
Flounder fish fillet stir fried with assorted vegetables in the house sauce.
Flounder fish fillet sauteed with finely cut carrots, black fungus, water chestnuts and green onions in a tangy garlic sauce. Spicy.
A delightful bonanza of 3 delicacies: shrimps, flounder fillet and chicken with mushrooms, water chestnuts, baby corn, broccoli, nappa, carrots and snow peas in special sauce.
Flounder fish fillet and beef sauteed with snow peas, mushrooms, carrots, yellow and green onions served on a sizzling hot plate.
The best combination of chicken, beef, pork, shrimp, flounder fillet and fish ball sauteed in an array of vegetables with the Chef's signature sauce.
Served with steamed rice. Spicy.
Served with steamed rice.
Served with steamed rice. Spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice. Spicy.
Served with steamed rice.
Served with steamed rice. Spicy.
A delicious marinated crispy young duckling A gourmet's choice.
Special marinated, boneless duck meat cooked in Szechuan sauce with finely cut bamboo shoots, carrots, yellow and green onions. Spicy.
Special marinated, boneless duck meat cooked in Sha Cha sauce with bell peppers, celery and carrots. Spicy.
Special marinated, boneless duck meat topped with Chef's special sauce with finely cut bell peppers, carrots, celery and onions; topped with sesame seeds. Spicy.
Shredder duck with finely cut eggs, mushrooms, bamboo shoots, carrot, black fungus, cabbage and green onions in a delicious sauce served with 4 Chinese pancakes.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
vegetables stir fried in a light sauce.
Combination of seasonal vegetables and braised tofu in a special home made sauce served in a pot.
Tofu with water chestnuts, snow peas, mushrooms, nappa, carrots, baby corn and onions braised in a rich flavor sauce. Spicy.
Tofu with baby corn and snow peas topped with house special egg sauce.
Mixed vegetable, tofu, straw mushroom and black mushroom sauteed in Chef's special sauce.
Steamed nappa, baby corn, snow peas and carrot topped with light sauce rounded with fresh broccoli.
Tofu with finely cut vegetables in Szechuan hot sauce. Spicy.
Tofu with finely cut bell pepper, onions, celery and carrots cooked in Chef's special and topped with sesame seeds. Spicy.
Tofu cooked with bell pepper, onions, celery in our home made black bean sauce. Spicy.
Tofu cooked with diced water chestnuts, bamboo shoot, carrots and celery sauteed with peanuts in exotic spicy sauce. Spicy.
Finely cut eggs, mushrooms, bamboo shoot, carrots, black fungus, cabbages and green onions in delicious sauce, served with 4 Chinese pancakes.
Mixed vegetables sauteed in a special Sha Cha sauce. Spicy.
Fresh broccoli sauteed with fresh garlic.
Tofu stir fried with seasonal vegetables in mild sauce.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Spicy
Served with steamed rice, Spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice, Spicy.
Served with steamed rice.
Served with steamed rice, Spicy.
Steamed mushrooms, baby corn, carrots, nappa, snow peas and water chestnuts with boneless chicken white meat. Features non-fat cooking, sauce on side, and steamed fresh vegetable with no seasoning.
Shrimps with steamed mixed vegetable. Features non-fat cooking, sauce on side, and steamed fresh vegetable with no seasoning.
Tofu with steamed mixed vegetable. Features non-fat cooking, sauce on side, and steamed fresh vegetable with no seasoning.
Steamed carrots, nappa, snow peas, baby com, water chestnuts, straw mushrooms and tofu. Features non-fat cooking, sauce on side, and steamed fresh vegetable with no seasoning.
Steamed all green vegetable broccoli, snow peas, bell pepper, green cabbage, celery and nappa. Features non-fat cooking, sauce on side, and steamed fresh vegetable with no seasoning.
Side order. Features non-fat cooking, sauce on side, and steamed fresh vegetable with no seasoning.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side. Chicken, beef and shrimp.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce. Chicken, beef and shrimp.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Finely cut carrots, onions, nappa, colery in light sauce; chow mein crispy noodle served on the side.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Soft noodle sauteed with finely cut carrot, nappa, cabbage and onion in tasty sauce.
Chicken, beef and shrimp. Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Side order. Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Side order. Rice stir- fried egg, green onion, yellow onion, pea and carrots.
Spicy
Spicy.
Spicy
Spicy.
Served with soup or salad, egg roll, sweet and sour chicken, fried rice, and a fortune cookie.
Served with soup or salad, egg roll, sweet and sour chicken, fried rice, and a fortune cookie.
Served with soup or salad, egg roll, sweet and sour chicken, fried rice, and a fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Spicy. Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Spicy. Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
Served with fried rice, 2 pieces crab rangoon, mandu and fortune cookie.
topped with basil sauce
Side order.
Side order.
Served with cookie.
Served with choice of toppings.
Served with peanuts on top.
Menu for Lee's Restaurant provided by Allmenus.com
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