• Kansas
  • Wichita
  • Sabor Latin Bar & Grill

Sabor Latin Bar & Grill

(316) 201-4880
  • 309 N Mead St, Wichita, KS 67202
  • Grubhub.com
  • Menu
  • Starters
    • Roasted Poblano Cilantro Hummus $8

      Garbanzo beans, tahini, onions, peppers, garlic, lemon juice, roasted poblanos and toasted cumin pita chips. Add chicken for an additional cost.

    • Platanutres $8

      Crispy plantain chips. Served with chimichurri and avocado crema. Gluten-Free.

    • Mejillones Y Chorizo $14

      Mussels, chorizo, slow roasted tomato, cilantro, roasted garlic, and chili flakes. Served with grilled bread.

    • Crispy Calamari $10

      Served with a pepperoncini garlic mayo sauce.

    • Queso with Corn $9

      White cheese blend, grilled flatbread, tricolor chips.

    • Croquetas De Salmon $8

      Salmon, chipotle mashed potatoes, bacon, onion panako crumbs and mango tartar sauce.

    • Ceviche de Camarones $11

      Citrus marinated rock shrimp, Fire-Roasted tomato, red onions, avocado. Served with plantain chips. Gluten-free.

    • Caribbean Coconut Fried Shrimp $10

      Shrimp, Cuban coleslaw with orange habanero sauce.

    • Croquetas de Salmon $8

      Salmon, chipotle mashed potato, bacon, onion Panko bread crumbs, parsley, mango tartar sauce.

    • Mejillones y Chorizo $12

      Mussels, chorizo, slow-roasted tomato, cilantro, roasted garlic, chili flakes. Served with grilled bread. Raw.

    • Roasted Poblano Cilantro Hummus $8

      Garbanzo beans, tahini, onions, peppers, garlic, lemon juice, roasted poblanos, toasted cumin pita chips on grilled flatbread. Add grilled chicken for an additional charge.

    • Carribean Coconut Fried Shrimp $10

      Shrimp, Cuban coleslaw, and orange haberero sauce.

  • Lunch Salad and Soup
    • Latin Cobb Salad $15

      Mixed lettuce, spiced chicken, roasted corn black bean tomato salsa, grilled fresco queso, egg, avocado, and creamy poblano dressing. Gluten-free.

    • Salmon Spinach Salad $16

      Baby spinach, avocado slices, red onions, sliced mango, toasted almonds, and mango dressing. Gluten-free.

    • Quinoa Ensalada $12

      Spring mixed green, Tri-Color quinoa, avocado, red onion, grape tomato, and basil vinaigrette. Add grilled chicken, grilled salmon or grilled shrimp for an additional charge. Gluten-free.

    • Ensalada la Casa $9

      Spring mixed greens, red onions, crushed plantain chips, sliced almonds, coconut ginger vinaigrette. Add grilled chicken, grilled salmon or grilled shrimp for an additional charge. Gluten-Free.

    • Classic Caesar Salad $9

      Chopped romaine hearts, garlic croutons, shaved Parmesan, and creamy Caesar dressing. Add grilled chicken, grilled salmon, or grilled shrimp at an additional cost.

    • Black Bean Soup $4

      Pork tasso, chorizo, bacon, onion, carrot, cilantro, lime and sour cream. Gluten-free.

    • Classic Caesar Salad $9

      Chopped Roman hearts, garlic croutons, creamy Caesar dressing, shaved Parmesan cheese. Add grilled chicken, grilled salmon or grilled shrimp for an additional charge.

    • Sancocho Soup $4

      Fire-roasted chicken, plantain, corn, red pepper, garlic, cilantro and avocado. Gluten-free.

    • Sancocho Soup $4

      Fire roasted chicken, plantain, corn, red peppers, garlic, cilantro, and avocado. Gluten-free.

  • Lunch Sabor Specialties
    • Polenta Vegetarian Tower Specialty $15

      Roasted tomato, crimini and portobello mushrooms, spinach, spicy black bean sauce, manchego and mozzarella cheese, jalapeno crema drizzle.

    • Sabor Seafood Paella Specialty $15

      Spanish rice dish, mussels, shrimp, calamari, veggies. Raw. Gluten-free.

    • Sabor Chicken Paella Specialty $14

      Spanish rice dish, roasted chicken leg, grilled andouille sausage, veggies. Gluten-free.

    • Santa Cruz Pasta Specialty $13

      Linguini pasta, grilled chicken, chipotle cream, spinach, mushrooms, shredded Parmesan, grilled bread, salsa fresca.

  • Lunch Sandwiches
    Served with your choice of Cuban slaw or seasoned fries.
    • Cuban Sandwich $11

      Pulled pork, smoked ham, Swiss cheese, pickles, Di-Jonaise. Served with your choice of Cuban slaw or seasoned fries.

    • Torta de Pollo Sandwich $11

      Fire-Roasted chicken, Cuban slaw, fresh avocado, honey-lime sauce, Jack cheese. Served with your choice of Cuban slaw or seasoned fries.

    • Turkey Club Sandwich $11

      Bacon, Jack cheese, avocado, lettuce, tomato, chipotle mayo. Served with your choice of Cuban slaw or seasoned fries.

    • Gaucho Steak Sandwich $14

      Skirt steak, peppers, onion, corn, mushroom, Jack cheese, chipotle mayo. Served with your choice of Cuban slaw or seasoned fries.

  • Lunch Tacos
    Choice of corn or flour tortillas.
    • Vegetarian Tacos $9

      Mushrooms, onions, red bell peppers, broccoli, corn, tropical pico and quinoa salad. Your choice of corn or flour tortillas.

    • Chicken Tacos $10

      Habanero-Lime crema, avocado, lettuce, cotija cheese, black beans and rice. Your choice of corn or flour tortillas.

    • Shrimp Tacos $15

      Sauteed shrimp, cilantro, crema, red bell peppers, onions, pineapple, black beans, and rice. Your choice of corn or flour tortillas.

    • Churrasco Tacos $16

      Grilled skirt steak, red bell peppers, onions, mushrooms, corn, cilantro crema, black beans and rice.

    • Breaded Grouper Tacos $12

      Cuban slaw, avocado crema, tropical pico, black beans and rice. Your choice of corn or flour tortillas.

    • Grilled Tilapia $12

      Cuban slaw, avocado crema, tropical pico, black beans and rice. Your choice of corn or flour tortillas.

    • Chicken Tacos $10

      Habanero-lime crema, avocado, lettuce, Cotija cheese, black beans and rice.

    • Grilled Tilapia Tacos $11

      Cuban slaw, avocado crema, tropical pico, black beans and rice.

    • Vegetarian Tacos $9

      Mushrooms, onions, red bell peppers, broccoli, corn, tropical pico, quinoa salad.

  • Lunch From the Grille
    Gluten-free. Served with choice of 1 signature side and sauce.
    • Churrasco Steak $24

      Served with your choice of 1 signature side and sauce All items are Gluten-Free.

    • Fire Roasted Chicken $14

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Adobo Pork $16

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Citrus Marinated Tilapia $14

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Atlantic Salmon $22

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Adobo Pork $16

    • Citrus Marinated Tilapia $14

      Lightly breaded.

    • Fire Roasted Chicken $14

  • Dinner Salad and Soup
    • Steak Quinoa Dinner Salad $19

      Lettuce, Tri-Color quinoa, avocado, red onions, grape tomato, basil vinaigrette.

    • Latin Cobb Dinner Salad $15

      Mixed lettuce, spiced chicken, roasted corn black bean tomato salsa, grilled panela cheese egg, avocado, creamy poblano dressing. Gluten-free.

    • Salmon Spinach Dinner Salad $16

      Baby spinach, avocado slices, red onions, sliced mango toasted almonds, grape tomatoes, mango dressing. Gluten-free.

    • Ensalada la Casa Dinner $9

      Spring mixed greens, red onions, crushed plantain chips, sliced almonds, coconut ginger vinaigrette. Gluten-free. Add grilled chicken, grilled salmon or grilled shrimp for an additional charge.

    • Classic Caesar Dinner Salad $9

      Chopped roman hearts, garlic croutons, creamy Caesar dressing, and shaved Parmesan cheese. Add grilled chicken, grilled salmon, or grilled shrimp at an additional cost. Gluten-Free.

    • Black Bean Soup $4

      Pork tasso, chorizo, bacon, onion, carrot, cilantro, lime and sour cream. Gluten-free.

    • Sancocho Soup $4

      Fire roasted chicken, plantain, corn, red peppers, garlic, cilantro, and avocado.

    • Classic Caesar Salad $9

      Chopped Roman hearts, garlic croutons, creamy Caesar dressing, shaved Parmesan cheese. Add grilled chicken, grilled salmon or grilled shrimp for an additional charge.

    • Sancocho Soup $4

      Fire-roasted chicken, plantain, corn, red pepper, garlic, cilantro and avocado. Gluten-free.

  • Dinner Tacos
    Choice of corn or flour tortillas.
    • Breaded Grouper Tacos $12

      Cuban slaw, avocado crema, tropical pico, black beans and rice.

    • Shrimp Tacos Dinner $15

      Sauteed shrimp, cilantro, crema, red bell peppers, onions, pineapple, black beans and rice. Served with your choice of corn or flour tortillas.

    • Churrasco Tacos $16

      Grilled skirt steak, red bell peppers, onions, mushrooms, corn, cilantro crema, black beans and rice.

    • Grilled Tilapia Tacos $13

      Cuban slaw, avocado crema, tropical pico, black beans and rice.

  • Dinner Sabor Specialties
    • Beef Tenderloin Medallions Dinner Specialty $26

      Pan-Seared beef tenderloin, green chili mac and cheese, chipotle tomato sauce, crispy onion strings, grilled asparagus.

    • Adobo Chicken Breast Dinner Specialty $18

      Cotija and herb stuffed chicken breast, quinoa, chimichurri, grilled asparagus. Gluten-free.

    • Sirloin Caribe Dinner Specialties $24

      9 oz. grilled sirloin Caribbean. Blend of fresh pineapple, mushrooms, spinach, tomatoes, and palmetto finished with corn and melted Monterey cheese served with chipotle cheddar mashed potatoes.

    • Plantain & Pumpkin Seed Crusted Mahi Dinner Specialties $26

      Filet of Mahi Mahi brushed with honey dijon and crusted coconut black bean risotto. Topped with mango salsa.

    • Beef Picadillo Dinner Specialty $20

      Beef tenderloin tips, sauteed onions, corn and mushrooms, mole sauce, red bell peppers, chipotle cheddar, mashed potatoes.

    • Panko Crusted Scallops Specialty $29

      Panko-crusted diver scallops, saffron risotto, Spanish pisto, buttered sweet peas. Raw.

    • Plantain and Pumpkin Seed Crusted Mahi Specialty $26

      Filet of mahi-mahi brushed with honey Dijon and crusted coconut black bean risotto, topped with mango salsa. Gluten-free. Raw.

    • Sabor Paella Specialty $20

      Spanish rice dish, roasted chicken leg, andouille sausage, mussels, shrimp, calamari, veggies. Gluten-free. Raw.

    • Sabor Parilla Plate For 2 Specialty $44

      Fire-roasted chicken, churrasco steak, andouille sausage, adobo pork, 2 signature sides, all signature sauces. Gluten-free.

    • Salvadorian Pupusas Specialty $16

      Corn cakes stuffed with roasted pork, peppers, onions, queso blanco, repollo curtido, orange poblano sauce, black bean mousse.

    • Sirloin Caribe Specialty $24

      9 oz. grilled sirloin Caribbean blend of fresh pineapple, mushrooms, spinach, tomatoes and palmetto, finished with corn and melted Monterey cheese. Served with chipotle cheddar mashed potatoes. Gluten-free.

    • Salvadorian Pupusas Dinner Specialties $16

      Corn cakes stuffed with roasted pork, peppers, onion, queso blanco, repollo curtido, orange poblano sauce and black bean mousse.

    • Sabor Paella Dinner Specialties $20

      Spanish rice dish. Roasted chicken leg, andouille sausage, mussels, shrimp, calamari, and veggies.

    • Panko Crusted Scallops Dinner Specialties $29

      Panko crusted diver scallops, saffron risotto, Spanish pisto, and buttered sweet peas.

    • Sabor Parilla Plate for Two Dinner Specialties $46

      Fire roasted chicken, churrasco steak, andouille sausage, adobo pork 2 signature sides and your choice of all signature sauces.

  • Dinner Vegetarian Specialties
    • Poblano Quinoa Rellenos Dinner Specialty $16

      Roasted poblano pepper stuffed with quinoa veggie salad, queso fresco, chipotle cream sauce. Add grilled chicken or grilled shrimp for an additional charge.

    • Polenta Vegetarian Tower Specialty $15

      Roasted tomato, crimini and portobello mushrooms, spinach, spicy black bean sauce, Manchego and mozzarella cheese, jalapeno crema drizzle. Gluten-free.

    • Arepa Vegetariano Dinner Specialties $16

      White corn cake, asparagus tips, sweet corn, peas, onions, red peppers, mushrooms, queso fresco cheese, fire roasted tomato sauce, and Latin rice.

    • Quinotto Dinner Specialties $16

      Quinoa style risotto, mixed mushrooms, corn, carrots, spinach, grilled portobello mushroom, asparagus tips, cotija cheese, and truffle oil drizzle.

    • Arepa Vegetariano Specialty $14

      White corn cake, asparagus tips, sweet corn, peas, onions, red peppers, mushrooms, queso fresco cheese, fire-roasted tomato sauce, Latin rice.

    • Quinotto Specialty $16

      Quinoa style risotto, mixed mushrooms, corn, carrot, spinach, grilled portobello mushroom, asparagus tips, Cotija cheese, truffle oil drizzle. Gluten-free.

  • Dinner From the Grille
    Gluten-free. Served with choice of 1 signature side and sauce.
    • Center Cut Top Sirloin Dinner $20

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Chipotle Honey Glazed Shrimp Dinner $19

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Citrus Marinated Tilapia Dinner $14

      Lightly breaded. Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Churrasco Steak Dinner $24

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Fire Roasted Chicken Dinner $14

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Adobo Pork Dinner $16

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Atlantic Salmon Dinner $22

      Served with your choice of 1 signature side and sauce. All items are Gluten-Free.

    • Adobo Pork $16

    • Center Cut Top Sirloin $20

    • Chipotle Honey Glazed Shrimp $19

    • Citrus Marinated Tilapia $14

      Lightly breaded.

    • Fire Roasted Chicken $14

  • Beverages
    • Beverages $3

    • Bottled Water $4

    • Coffee $3

    • Tea $3

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