Served with pico de gallo and fresh made flour tortilla chips for dipping.

Southern style, deep fried and towered. Served with pimento cheese.

House-made hummus topped with cucumbers, feta, tomatoes, lemon juice and Kalamata olive oil.

Creamy French cheese served with fresh fruit and toast points, drizzled with an amaretto butter sauce.

Crispy fried eggplant with fresh mozzarella cheese, pesto, roasted red peppers and a balsamic glaze.

Flash fried corn tortilla chips with your choice of meat, topped with house-made cheese sauce, green onions, lettuce, tomato, sour cream, and salsa.

House-made, slow-cooked chili seasoned to perfection with a house blend of chili seasoning, seasoned ground beef, onion, tomato, and beans. Topped with shredded cheddar cheese.

Traditional homestyle creamy potato soup loaded with bacon, scallions, and cheddar cheese.

Chopped romaine lettuce with tomatoes, green onions, shredded cheese and croutons.

Romaine lettuce with shredded Parmesan cheese, herbed croutons and topped with a creamy Caesar dressing.

Choice of fried or grilled chicken on a bed of grilled romaine lettuce with shredded Parmesan cheese, herbed croutons and a creamy Caesar dressing.

Blended lettuce topped with julienne strips of ham and turkey, chopped green onions, lettuce, shredded cheese, sliced hard boiled eggs and bacon bits.

Chopped lettuce blend topped with grilled chicken, tomato, bacon, hard-boiled egg, avocado, green onions, blue cheese crumbles and sliced avocado. Served in a tortilla shell.

Grilled chicken in a spring mix lettuce blend, with green onions, fried rice noodles and a soy ginger vinaigrette dressing, chopped and topped with pickled ginger.

Chicken salad and tuna salad on spring mix lettuce surrounded by fresh seasonal fruit.

Wedge of iceberg lettuce topped with house made blue cheese dressing, blue cheese and bacon bits.

Your choice of blackened or grilled chicken served with romaine lettuce, Parmesan cheese, and crushed croutons, in a tomato basil wrap.

Caribbean-style chicken salad served with lettuce and tomato on a freshly baked croissant.

Thick cut bacon, lettuce, fried tomato and mayonnaise on toasted white bread.

Roasted house veggies served with Greek vinaigrette in a flour tortilla wrap.

Thinly sliced fresh rib eye piled high on a toasted hoagie roll with house made au jus for dipping.

Traditional meatloaf on a hoagie roll with lettuce, tomato, and provolone cheese.

Sourdough bread stuffed with thick sliced roast turkey, sliced oil time ham, smoked bacon, lettuce, tomato, American cheese, and mayo.

Fried, grilled, or blackened shrimp atop lettuce and tomato with a remoulade sauce on a hoagie roll.

Grilled chicken breast with house ranch, bacon, and Swiss on a grilled hoagie.

Served with your choice of corned beef or turkey. Topped with sauerkraut, Swiss cheese, and 1000 Island dressing served on grilled rye bread.

Cut thick and Kentucky fried on Texas toast with lettuce and tomato.

Blackened hand-made burger patty with bacon, pepper jack cheese, tomato, leaf lettuce, and onion on a toasted brioche bun, spiced up with chipotle sauce and deep fried jalapenos.

Hand-made burger patty with American cheese, lettuce, tomato, onion, and pickle.

Hand-made burger patty topped with marinara sauce and melted provolone cheese served on a brioche bun.

Hand-made burger patty topped with thick cut bacon brushed with a sweet and zesty Carolina mustard sauce.

Hand-made burger patty topped with melted blue cheese crumbles and house-made blue cheese dressing.

Pasta pesto with house vegetables and daily pasta.

Healthy portion of house-made meatloaf with mashed potatoes and green beans.

Hummus platter served with butcher's choice beef, grilled chicken and shrimp and served with naan.

Baked chicken breast topped with bread crumbs, seasoned with ranch, and served with a side of green beans over a bed of mashed potatoes.

2 pieces of seasoned chicken breast served with green beans and mashed potatoes.

Grilled chicken with a creamy artichoke sauce served with mashed potatoes and mixed vegetables.

Served with rice and mixed vegetables.

Served on a house-made Alfredo sauce.

Roasted turkey sliced thick, with tomato and a homemade white cheese sauce topped with a thick cut of smoky bacon on Texas toast.

Chef's pride homemade meaty and cheesy lasagna. Served with garlic bread.