Hand rolled chicken fingers, loaded potato skins, fried mushrooms and house breaded pickle chips.

Tortilla chips, cheddar and Jack cheese with shredded lettuce, pico de gallo, jalapenos and sour cream. Served with a cup of homemade chili.

Thinly sliced kettle chips with bleu cheese, Alfredo and bleu cheese crumbles.

A creamy blend of spinach, artichoke hearts, Pramesan and mozzarella cheese, served with tortilla chips and fresh garden salsa.

Wheat tortilla stuffed with freshly grilled chicken, jalapenos, onions, green chilies, black bean corn salsa, cheddar and Jack cheese, served with fresh garden salsa and sour cream.

Fresh hand battered mushrooms served with creamy horseradish.

Dill pickle chips in our house breading fried golden brown. Served with spicy ranch.

Crispy potato skins topped with smoked bacon, cheddar and Jack cheese, chives. Served with sour cream.

Traditional chicken wings tossed in your choice of mild, Buffalo, suicide, teriyaki or BBQ sauce. Served with bleu cheese dressing and celery.

Thinly sliced kettle chips topped with shredded Buffalo chicken, bleu cheese crumbles, bleu cheese Alfredo, diced tomatoes and chopped celery, with house buttermilk ranch.

Golden french fries topped with bacon, cheddar and Jack cheese with ranch dressing. Add cajun seasoning for an additional charge.

Fresh rings of onions dipped in our homemade beer batter and fried golden brown. Served with chipotle ketchup.

Our famous potato soup topped with cheddar and Jack cheese, chives and bacon bits.

Beef and bean chili simmered in Mariah's secret spice blend, diced onions, cheddar and Jack cheese.

Pair a sandwich with soup.

Pair a sandwich with house salad.

Garden greens, shredded carrots, purple cabbage, cheddar and Jack cheese, grape tomatoes, cucumbers, bacon bits and roasted black-eyed peas. Gluten free.

2 scoops of Mariah's famous chicken salad, seasonal fruit, with orange marmalade dressing. Served with a coffee cake muffin.

Baby spinach, fresh avocado, grape tomatoes, bleu cheese crumbles, an over easy egg with housemade hot bacon dressing. Served with a coffee cake muffin. Add chicken for an additional charge.

Hand rolled chicken tenders on a bed of garden greens, shredded carrots, purple cabbage, topped with bleu cheese crumbles, smoked bacon, grape tomatoes and a hard boiled egg. Served with a coffee cake muffin. Substitute salmon for an additional charge. Gluten free.

A grilled, marinated chicken breast on a bed of garden greens, shredded carrots, purple cabbage, cheddar and Jack cheese, grape tomatoes and cucumbers. Served with a coffee cake muffin. Substitute salmon for an additional charge. Gluten free.

Blackened chicken breast and black bean corn salsa on a bed of garden greens, shredded carrots, purple cabbage, cheddar and Jack cheese, grape tomatoes and crispy fried tortilla strips, with southwestern ranch dressing. Substitute salmon for an additional charge.

10 oz. center cut steak, herb compound butter.

8 oz. filet mignon wrapped in smoked bacon.

8 oz. center cut steak,, salt and pepper, basted in a rich bourbon glaze.

Atlantic cold water salmon basted in a rich bourbon glaze.

A USDA choice steak marinated in soy, ginger and pineapple juice. Topped with grilled pineapple.

Aged in house and slow cooked overnight, served with au jus. Creamy horseradish available upon request.

Basted in our house BBQ rub and slowly smoked. Served with housemade BBQ sauce.

Chicken breast strips dipped in Mariah's secret batter recipe. Served with honey mustard sauce.

Grilled chicken breast, diced tomatoes, smoked bacon, cheddar and Jack cheese, in a honey whole wheat wrap. Ranch or garden fresh salsa available upon request.

Open-faced roasted turkey breast on marble rye, white cheddar Mornay sauce, smoked bacon, grilled tomatoes and Parmesan cheese.

Grilled flour tortilla shells with Cajun seasoned mahi-mahi, slaw, pico de gallo and spicy sour cream.

Smoked turkey, ham, smoked bacon, cheddar cheese, lettuce, tomato and mayonnaise on whole wheat berry bread.

2 scoops of Mariah's famous chicken salad, smoked bacon, lettuce and tomato on a toasted croissant.

Smoked turkey, pepper Jack cheese and cranberry chutney in a spinach wrap.

Blackened steak tips, sauteed onions and pepper Jack cheese, in a honey whole wheat wrap. Served with A1 ranch.

Tender roast slow cooked with celery, carrots, potatoes and onions.

Roasted vegetables, pesto, cheddar and Jack cheese in a spinach wrap. Ranch or garden fresh salsa available upon request.

Open-faced grilled chicken, sauteed mushrooms, mozzarella cheese and 3 fried mushrooms. Creamy horseradish available upon requrest.

Marinated grilled chicken breast served with steamed broccoli.

Ground pork, crispy bacon, cranberry chutney and Sriracha mayonnaise, served on a brioche bun.

6 oz. salmon filet, topped with creamy basil mayonnaise and fresh spinach, served on a brioche bun.

Fresh ground beef patty topped with bacon, cheddar cheese, chipotle ketchup, an over easy egg, lettuce, vine ripe tomatoes, onions and dill pickles, served on a brioche bun.

Southwestern black bean burger, avocado, lettuce, tomato and southwestern ranch dressing. Add cheese for an additional charge.

Fresh ground beef patty topped with sauteed mushrooms, mozzarella cheese, a fried onion ring, lettuce, vine-ripe tomatoes and pickles, served on a brioche bun.

Fresh ground beef patty topped with thick slices of cheddar cheese, lettuce, vine-ripe tomatoes, red onions and dill pickles, served on a brioche bun. Add bacon for an additional charge.

Tender, crisp chicken breast topped with crispy bacon, pepper Jack cheese, cranberry chutney, lettuce, vine ripe tomatoes, red onions, served on a brioche bun.

Blackened chicken breast, with lettuce, vine ripe tomatoes, red onions and dill pickles, served on a brioche bun. Add cheese for an additional charge.

Grilled chicken breast topped with our housemade BBQ sauce, pepper Jack cheese, crispy bacon, lettuce, vine ripe tomatoes, red onions and pickles, served on a brioche bun.

Tender choice beef served on a fresh roll with au jus. Creamy horseradish available upon request.

Tender choice beef topped with sauteed mushrooms and onions, mozzarella cheese, served on a French roll with au jus. Creamy horseradish available upon request.

Deep dish lasagna made from fresh pasta, meat sauce, ricotta, mozzarella and Parmesan cheese, parsley.

Linguine pasta with spinach, pesto and sun dried tomatoes. Add grilled chicken for an additional charge.

Linguine, bleu cheese Alfredo, Cajun-spiced grilled chicken and bleu cheese crumbles. Substitute sirloin for an additional charge.

Linguine, Alfredo, grilled chicken breast, red and yellow peppers, red and green onions, Parmesan cheese and parsley. Substitute blackened shrimp and Cajun for an additional charge.

6 blackened coastal shrimp over cheesy garlic grits and Cajun gravy.

Linguine, housemade rose sauce, squash, zucchini, onions and red peppers. Add chicken, sirloin and shrimp for an additional charge.

Roasted peppers, zucchini, squash, onions, mushrooms, sun dried tomatoes, spinach, pizza sauce and mozzarella cheese.

Grilled chicken, red onions, mozzarella cheese and cilantro with housemade BBQ sauce.

Blackened chicken, cheddar and Jack cheese, jalapenos, crushed red pepper and fresh garden salsa.

Thinly sliced prime rib, mushrooms, mozzarella and Parmesan cheese, with A1 ranch.

Hand rolled chicken tenders, mozzarella and Parmesan cheese, parsley and pizza sauce.

Sausage, Canadian bacon, smoked bacon, pepperoni, mozzarella and Parmesan cheese.

Mozzarella cheese and pizza sauce. Add pepperoni for an additional charge.

A decadent chocolate brownie topped with Chaney's Dairy Barn vanilla ice cream & rich hot fudge.

A New Orleans tradition, homemade bread pudding with white chocolate. Oven-baked daily & served with a Kentucky whiskey sauce.

Mariah's famous Galaxy Ice Cream Pie made especially by Chaney's Dairy Bar

Traditional classic cheesecake drizzled with strawberry puree.