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Large slices of portabello mushrooms breaded and fried to crispy perfection. Served with ranch dressing.
Hand-dipped in special seasoning. Served with dippin' sauce.
A sampling of two-time, award-winning greatest ribs in America.
Fresh, fried tortilla chips topped with choice of beef brisket, pulled pork or pulled chicken. Covered with creamy nacho cheese sauce, BBQ sauce, and sliced black olives. Served with a side of sour cream and salsa.
Deep-fried to a golden brown and served with dippin' sauce.
Selection of outlaw ribs.
Lightly breaded pepper jack cheese, breaded and fried. Served with our house-made spicy southwestern sauce.
Hand-breaded. Lightly breaded with seasoned flour and fried golden brown. Served with housemade garlic buttermilk ranch dressing.
Covered in cheddar cheese, bacon, and chives.
Creamy queso cheese served with tortilla chips.
A mix of spinach, cheese, and artichoke. Served with tortilla chips.
Jumbo, tender breaded Vidalia onion deep-fried to a golden brown. Served with our special dippin' sauce.
Whole potato spiral cut, fried and piled high and served with creamy nacho cheese and award-winning bbq sauce.
Fresh romaine lettuce and croutons, Parmesan cheese and special caesar dressing.
Grilled Chicken served on a bed of fresh Romaine lettuce and special Caesar dressing.
A fresh blend of lettuce, cheese, tomatoes, cucumbers, bacon, and fresh red onion.
A blend of fresh-cut garden greens topped with shredded cheese, tomatoes, and potato sticks. Choose meat: grilled chicken, crispy chicken or pulled smoked chicken. Recommended to be served with house-made hot bacon honey mustard dressing or your dressing of choice.
Marinated strips of certified Angus beef sirloin, grilled and served over a blend of fresh-cut garden greens with cherry tomatoes, cucumbers, and feta cheese.
Real pieces of certified Angus beef sirloin steak simmered in texas chili, topped with cheese, sour cream and tortilla chips.
Blend of fresh-cut garden greens topped with grilled chicken, mandarin oranges, diced strawberries, dried cranberries, candied pecans, crumbled feta and topped with house-made balsamic vinaigrette or your dressing of choice!
1/2 lb certified Angus beef topped with cheddar cheese.
1/2 lb Certified Angus Beef topped with smoked bacon, sauteed mushrooms, and Monterey Jack cheese.
1/2 lb certified Angus beef topped with smoked brisket, smoked bacon, cheddar cheese, and bbq sauce. Served on a pretzel bun.
Pulled pork sandwich.
Smoked beef brisket.
Lightly breaded.
Local Kentucky farm-raised, fried or grilled.
Topped with BBQ sauce and Monterey Jack Cheese.
Slow smoked and thick-sliced with Monterey Jack cheese.
Sun-dried tomato wrap stuffed with lettuce, tomato, cheddar cheese, southwest sauce and your choice of smoked brisket, pulled chicken or championship pork.
Served with white gravy and mashed potatoes.
Angus beef cooked to order paired with a fresh grilled chicken breast.
Certified Angus beef paired with rib.
Aged certified Angus beef paired with grilled shrimp BBQ, buffalo wing sauce served with dressing.
Smothered in BBQ sauce and topped with Monterey Jack cheese.
Marinated in a tropical blend of juices, grilled to perfection and topped with pineapple.
Served with 2 kinds of cheese, black beans, and sour cream.
Fresh cut Norwegian salmon cooked and served on a cedar plank.
Shrimp skewered and grilled over an open flame. Served on a bed of brown rice.
Kentucky raised, caught, filleted, and delivered daily! Grilled or Fried.
Lightly dusted in seasonings and fried to a perfect golden brown.
Made fresh daily! Covered with mozzarella cheese.
Spicy and creamy southwestern soup with loads of chicken and topped with tortilla strips.
Made fresh daily! Topped with cheddar cheese and bacon bits.
The special recipe made with smoked sausage.
Specify type.
12 oz. Fresh off the Texas outlaw grill. Hand cut, aged and cooked to order! Served with two sides!. Served with freshly baked yeast rolls.
14 oz. Fresh off the Texas outlaw grill. Hand cut, aged and cooked to order! Served with two sides!. Served with freshly baked yeast rolls. Marinated in our tropical blend of juices, grilled to perfection and topped with pineapple!
14 oz. Fresh off the Texas outlaw grill. Hand cut, aged and cooked to order! Served with two sides!. Served with freshly baked yeast rolls.
Fresh off the Texas outlaw grill. Hand cut, aged and cooked to order! Served with two sides!. Served with freshly baked yeast rolls.
12 oz. Fresh off the Texas outlaw grill. Hand cut, aged and cooked to order! Served with two sides! Served with freshly baked yeast rolls.
Served with two sides and BBQ sauce. Dry rubbed, smoked for 6 hours.
Served with 2 sides and BBQ sauce. Certified Angus beef brisket - tender and juicy.
Served with 2 sides and BBQ sauce. Dry rubbed, smoked for 6 hours.
Served with 2 sides and BBQ sauce. Slow smoked for 3 hours.
Smoked for hours. Served with 2 sides and BBQ sauce.
Chocolate cake filled with chocolate ganache topped with chocolate buttercream, chocolate ganache drizzle, and chocolate curls.
Chocolate cake with vanilla buttercream chocolate ganache drizzle and confetti sprinkles.
Lemon cake filled with a raspberry gel topped with raspberry buttercream.
Red velvet cake with a cream cheese buttercream.
Strawberry cake topped with vanilla buttercream.
Vanilla cake with a vanilla buttercream.
Warm chocolate brownie topped with vanilla bean ice cream, chocolate syrup and whipped topping.
Homemade recipe with pecan sauce.
Topped with vanilla bean ice cream.