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Mixed greens, cranberry, feta, toasted almonds with choice of chimichurri or balsamic vinaigrette
Bacon, crimini mushrooms, goat cheese, caramelized pearl onions, warm bacon vinaigrette
This seasons finest flavors. Add chicken $4.00, salmon $7.00 to any salad
Served over a bed of mixed greens
Port marinated roast beef, roasted red pepper, manchego cheese, chimichurri aioli
Turkey, bacon, tomatoes, chimichurri aioli & mixed greens
Havarti and manchego cheese
Chicken breast, spinach, chimichurri aioli, havarti cheese, bacon and tomato
Your choice of salmon or beef
Served with mixed green salad
Organic chicken and vegetables in gravy served below a pastry puff
A generous one pound full of spinach, artichoke, eggplant, zucchini, with imported cheeses
Ground veal with roasted red peppers and herbed feta atop rigatoni
Citrus rice, chili braised beef, topped with house made pickled onions
Potatoes, sundried tomatoes, spinach and bacon topped with a farm fresh egg
Mixed greens, cranberry, feta, almond. Choice of chimichurri or balsamic vinaigrette
Bacon, crimini mushroom, goat cheese and caramelized pearl onions, warm bacon vinaigrette
This seasons finest flavors
Topped with chimichurri
Seared in urfa butter, whipped potatoes, topped with blue cheese
Braised in malbec wine, served over a creamy polenta and crimini mushroom sauce
Served with roasted corn polenta and a white balsamic finish
Seared chicken breast, topped with jamon, mustard, olives, manchego cheese, a chimi-rioja glaze on a bed of roasted sweet potatoes and spinach
Seared and finished with a membrillo mustard sauce with whipped potatoes
Roasted eggplant, zucchini, artichoke, spinach ricotta, mozzarella, parmesan
Citrus rice, chili braised beef topped with crema and house made cucumber relish
Roast ground veal slow cooked in a rich tomato sauce over rigatoni pasta and topped with herbed feta
Roasted potatoes, sundried tomatoes, spinach and bacon topped with a farm fresh fried egg