Spinach with sesame dressings.
Shrimp dumplings.
Grilled skewered chicken.
Fried scallops.
Spicy eggplant.
Deep-fried tofu.
Soybeans.
Green leaf lettuce, tomato & ginger dressing.
Pork dumplings.
Soybeans.
Shrimp dumplings.
Grilled skewered chicken.
Pork dumpling.
Fried scallops.
Spicy eggplant.
Deep-fried tofu.
Shrimp, chicken and vegetables.
Lightly breaded and fried pork or chicken, served with tonkatsu sauce.
Shrimp, chicken and vegetables.
Lightly breaded and fried pork or chicken, served with tonkatsu sauce.
Seafood, cucumber, seaweed.
Cucumber and seaweed.
Octopus salad.
Spinach with sesame dressing.
With ginger dressing.
Your choice of yellowtail, white tuna, spicy tuna, eel or California. Served with half udon-soba noodle.
One tuna roll, chefs choice 4 pieces nigiri. Served with soup or salad.
Tempura, chirashi sliced fish over sushi rice. Served with soup or salad.
Asparagus, cooked white tuna inside, spicy crab top.
(Spicy Tuna, Eel Sashimi)
(Spicy Crab, Tuna Sashimi)
(Tuna, Cucumber, Crunch Lettuce)
(Crab, Shrimp, Avocado, Cream Cheese, Cocktail)
(White Tuna, Tuna, Salmon, Avocado, Seaweed)
Crab, avocado, smelt roll.
Avocado, eel.
Scallion.
California roll with sashimi.
Shrimp, avocado, eel.
Shrimp, salmon, crab, avocado.
Soft shell crab.
Tamago, crab, squash.
Tuna, yellowtail, salmon, spicy.
California roll with white tuna.
Eel, California roll.
Avocado, cucumber, asparagus.
Crab, seaweed salad, onion, tempura.
Tuna, yellowtail, salmon, cucumber.
Smoked salmon, cream cheese.
Shrimp tempura inside, salmon sashimi top.
Salmon, avocado inside, tuna sashimi top.
Bell pepper with tempura inside, avocado on top.
Shrimp, tempura, spicy tuna.
Salmon, cream cheese.