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CRU Food & Wine Bar-The Summit at Fritz Farm
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- 107 Summit At Fritz Farm, Lexington, KY 40517
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No cuisines specified
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Grubhub.com
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CRU Food & Wine Bar-The Summit at Fritz Farm
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We make ordering easy.
- Menu
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Around The World Lunch
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Manchego, Spain Lunch $17.00
Sheep. 1 year aged, zesty exuberance, firm and dry.
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Bijou, Vermont Creamery, VT Lunch $17.00
Goat. Soft, dense center, and sharp complexity.
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Roomano Gouda, Netherlands Lunch $17.00
Cow. 3 yr aged, and sweet salty butterscotch.
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Classic Lunch
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Parmesan Reggiano, Italy Lunch $17.00
Cow. Sharp fruity, and strong savory.
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Delice de Bourgogne, France Lunch $17.00
Triple cream, salty mushroom and slight sweet.
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Cashel Blue, Ireland Lunch $17.00
Semi soft, blue veined, and mellow blue flavor.
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Chef's American Pick Lunch
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Humboldt Fog, Cypress Grove, CA Lunch $18.00
Goat. Creamy, luscious, and center ribbon of ash.
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Mt Tam, Cowgirl Creamery, CA Lunch $18.00
Cow. Organic, triple cream, firm, and buttery earthy white mushroom.
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Clothbound Cheddar, Jasper Hill, VT Lunch $18.00
Cow. Tangy nuttiness, and caramel finish rustic crystalline texture.
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Stone Fired Pizza Lunch
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Margherita Pizza Lunch $12.00
Tomato sauce, basil, and fior di latte.
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Salsiccia Pizza Lunch $14.00
Goat, mozzarella, roasted pepper, and Italian sausage.
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Charcuterie Pizza Lunch $16.00
Pancetta, prosciutto, salami, and Italian sausage.
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Pear and Gorgonzola Pizza Lunch $15.00
D'anjou pear, prosciutoo, salami, and Italian sausage.
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Sandwiches and Mains Lunch
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Grilled Cheese and Tomato Basil Soup Lunch $10.00
Taleggio cheese panini and white truffle oil.
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Cobb Salad Lunch $12.00
Avocado, smoked bacon, marble potatoes, heirloom tomato, point Reyes blue, and 6 minutes egg.
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Pan Roasted Scottish Salmon Lunch $15.00
Brussel sprouts, radicchio, baby spinach, and mustard glaze.
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Napa Burger Lunch $13.00
Fig jam, caramelized onion, Humboldt fog arugula, roast tomato, and french fries.
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Club Salad Lunch $13.00
Crispy chicken, romaine, tomato, avocado, chopped egg, and crispy bacon.
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Crispy Chicken Sandwich Lunch $13.00
Buttermilk fried chicken, fontina, cabbage slaw, tomato, and fries.
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Taste and Share Lunch
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Beverages Lunch
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Panna Lunch $5.50
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Pellegrino Lunch $5.50
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Passion Fruit Mango Tea Lunch $2.50
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Coke Lunch $2.50
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Diet Coke Lunch $2.50
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Sprite Lunch $2.50
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French Press Coffee and Decaf Lunch $3.00
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Main Sunday Brunch
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Short Rib Rancheros Sunday Brunch $13.00
Fried eggs, salsa verde, and flour tortilla.
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Cru Crab Cake Benedict Sunday Brunch $15.00
Baby spinach, organic eggs, fresh herb hollandaise, and rosemary Yukon potatoes.
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Steak and Eggs Sunday Brunch $16.00
Petit filet, soft scrambled eggs, and rosemary Yukon potatoes.
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Black Truffle and Winter Mushroom Omelet Sunday Brunch $12.00
Baby spinach, fontina, and roasted Yukon gold potatoes.
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Cobb Salad Sunday Brunch $12.00
Avocado, smoked bacon, marble potatoes, heirloom tomato, point Reyes blue, and 6 minutes egg.
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Charcuterie Pizza Sunday Brunch $16.00
Pancetta, prosciutto, salami, and Italian sausage.
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Napa Burger Sunday Brunch $13.00
Fig jam, caramelized onion, Humboldt fog arugula, roast tomato, and french fries.
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Grilled Cheese and Tomato Basil Soup Sunday Brunch $10.00
Taleggio cheese panini and white truffle oil.
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Crispy Chicken Sandwich Sunday Brunch $13.00
Buttermilk fried chicken, fontina, cabbage slaw, tomato, and fries.
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Taste and Share Sunday Brunch
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Avocado Toast Sunday Brunch $8.00
Toamto cucumber relish and evoo.
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Goat Cheese Beignet Sunday Brunch $6.00
Fresh berry compote, organic honey, and chocolate sauce.
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Mini Belgian Waffles Sunday Brunch $5.00
Strawberry compote and vanilla whipped cream.
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Fig and Gorgonzola Bruschetta Sunday Brunch $6.00
Mission figs, and gorgonzola balsamic reduction.
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Sweets Sunday Brunch
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Lemon Curd Tart Sunday Brunch $8.00
Pistachio cookie crust, and raspberry sauce.
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Creme Brulee Sunday Brunch $8.00
Vanilla bean custard.
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Molten Chocolate Lava Cake Sunday Brunch $9.00
Vanilla whipped creme raspberry sauce.
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Around The World Dinner
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Manchego, Spain Dinner $17.00
Sheep. 1 year aged, zesty exuberance, firm and dry.
-
Bijou, Vermont Creamery, VT Dinner $17.00
Goat. Soft, dense center, and sharp complexity.
-
Roomano Gouda, Netherlands Dinner $17.00
Cow. 3 yr aged, and sweet salty butterscotch.
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Classic Dinner
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Parmesan Reggiano, Italy Dinner $17.00
Cow. Sharp fruity, and strong savory.
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Delice de Bourgogne, France Dinner $17.00
Triple cream, salty mushroom and slight sweet.
-
Cashel Blue, Ireland Dinner $17.00
Semi soft, blue veined, and mellow blue flavor.
-
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Chef's American Pick Dinner
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Humboldt Fog, Cypress Grove, CA Dinner $18.00
Goat. Creamy, luscious, and center ribbon of ash.
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Mt Tam, Cowgirl Creamery, CA Dinner $18.00
Cow. Organic, triple cream, firm, and buttery earthy white mushroom.
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Clothbound Cheddar, Jasper Hill, VT Dinner $18.00
Cow. Tangy nuttiness, and caramel finish rustic crystalline texture.
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Stone Fired Pizza Dinner
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Margherita Pizza Dinner $13.00
Tomato sauce, basil, and fior di latte.
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Charcuterie Pizza Dinner $16.00
Pancetta, prosciutto, salami, and Italian sausage.
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Pear and Gorgonzola Pizza Dinner $15.00
D'anjou pear, caramelized onion, basil, honey, and Parmesan.
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Salsiccia Pizza Dinner $14.00
Goat, mozzarella, roasted pepper, and Italian sausage.
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Fig and Prosciutto Pizza Dinner $15.00
Fig jam, arugula, fontina, and point Reyes blue.
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Cru Steak Pizza Dinner $16.00
Balsamic glazed beef tenderloin, red onion, arugula, and parmesan.
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Big Plates Dinner
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Chicken Piccata Plate Dinner $21.00
Roasted butternut squash, caramelized onions, roasted potatoes, and crispy sage.
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Filet Mignon Plate Dinner $30.00
6 oz filet of beef, truffle potato gratin, haricot vert, Point Reyes blue cheese, and rosemary chianti sauce.
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Cast Iron Seared Sea Scallops Plate Dinner $28.00
Spinach parmesan risotto and golden tomato marinara.
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Barolo Braised Short Rib Plate Dinner $25.00
Sage butternut squash polenta, roasted tomato, and wild mushroom jus.
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Pan Roasted Scottish Salmon Plate Dinner $24.00
Brussels sprouts, radicchio, baby spinach, and mustard glaze..
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Taste and Share Dinner
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Cru House Salad Dinner $9.00
Artisan baby lettuces, arugula, pears, warm herb, goat cheese, pistachio, and sherry vinaigrette.
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Fritto Misto Dinner $13.00
Calamari, rock shrimp, brussels sprouts spicy, and Fresno chile sauce.
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Lobster and Shrimp Potstickers Dinner $14.00
Roasted Fresno chilies, and spicy lemon sauce.
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Fig and Gorgonzola Bruschetta Dinner $10.00
Mission figs, and gorgonzola balsamic reduction.
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Charcuterie Board Dinner $16.00
Prosciutto, salami, manchego cheese antipasti, and rustic bread.
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Grilled Cheese and Tomato Soup Dinner $11.00
Taleggio cheese panini and white truffle oil.
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Goat Cheese Beignet Dinner $10.00
Goat cheese, honey, and cracked pepper.
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Cheese Fondue Dinner $15.00
Fontina, truffle Tartufo, apple, pear, herb flatbread, brussels sprouts, haricot verts, and roast butternut squash.
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Vine Ripened Tomato and Burrata Dinner $12.00
Extra virgin olive oil, torn basil, grilled ciabatta, and balsamic reduction.
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Menu for CRU Food & Wine Bar-The Summit at Fritz Farm provided by Allmenus.com
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