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Louisiana crawfish tails slowly simmered in our cheesy etouffee sauce in our cheesy etouffee sauce with plenty of warm tortilla chips for dipping
white chili, drunken chicken, shredded cheese, and jalapeno peppers served over tortilla chips
free refills
tender chicken and smoked sausage slowly simmered with onions, green peppers, cajun spices and long-grain rice
a Monday traditional in New Orleans, fresh sausage, onions and peppers sauteed in olive oil and added to slow cooked red beans
a rich and hearty soup thickened with our homemade brown roux, chicken, sausage, and fresh vegetables
choose chicken, shrimp or crawfish, smothered in a spicy slow-cooked roux
choose any two or three cajun or New Orleans menu items and we'll serve them up side-by side in one of our deep bowls
the dish everyone is talking about, shredded chicken slowly marinated in cajun spices olive oil, stewed tomatoes and lots of beer
fresh vegetables splashed with white wine and slowly simmered with southern spices in a tangy red sauce, your choice of chicken or shrimp
Italian sausage simmered in olive oil and a dash of red wine, and smothered in a tangy red sauce
we've cooked up something special just for your ask your gumbo counter-person for our daily vegetarian special
we spread a heaping helping of our famous drunken chicken over toasted French bread and serve it up sandwich-style, served with zapp's chips
we smothered a spicy sausage link with our zesty red sauce and serve it between slices of toasted French bread, served with zapp's chips
tender shredded chicken cooked in a sweet brown sauce and served over steamed rice
like it hot and spicy slow-cooked chicken in garlic, cajun spices and our own voodoo sauce, not for the faint of heart