Shrimp dumpling steamed and topped with fried garlic served with house dumpling sauce.

Naturally spicy. Your choice of ground pork or tofu with tomato cooked in a tai curry sauce; served with an iceberg lettuce wedge and cucumber.

Curry favored chicken, potato and onion fried in a wonton wrapper and served with a fresh cucumber sauce.

Crispy fried tofu served with homemade sweet and sour sauce topped with crushed peanuts.

Seasoned shrimp fried in a crispy wonton wrapper and served with a fresh cucumber sauce.

Green leaf lettuce, rice noodles, cucumber, carrots and mint rolled in a rice wrapper; served with homemade sweet and sour sauce topped with peanuts.

Sweet pepper stuffed with seasoned ground pork and shrimp with an asparagus stem. Tempura battered, fried; served with house dumpling sauce.

Edamame bean dumpling steamed and topped with fried garlic and served with house dumpling sauce.

Sushi grade tuna, imitation crab and asparagus, rolled with a wheat wrapper, tempura battered and fried; served with spicy sweet and sour sauce.

Naturally spicy. Skewered Thai meatballs with coconut fakes, kaffir lime leaves, lemongrass and spices; served with pineapple sweet and sour sauce.

Marinated, grilled skewers served with homemade peanut sauce and cucumber sauce.

Seaweed, agar-agar, kikurage mushroom, red pepper, sesame seeds.

Shrimp and vegetables fried in tempura batter.

Steamed soybean pods dusted with salt.

Pork and shrimp flash fried and served with dumpling sauce.

Squid, bamboo shoots, kikurage mushroom, red peppers, ginger, sesame seeds.

Miso broth, soft tofu and seaweed.

Naturally spicy. Mildly spicy broth with fresh squeezed lime juice, lemongrass, galangal, mushrooms and cilantro; served with your choice of chicken-tofu-TVP or vegetables.

Creamy coconut milk broth with lemongrass, galangal, mushrooms and cilantro with fresh squeezed lime juice; served with your choice of chicken-tofu-TVP or vegetables.

Marinated, diced chicken breast, shredded green and red cabbage, cucumbers, cilantro, red onion, carrots and tomatoes tossed in a crispy garlic and lime dressing.

Naturally spicy. Grilled sirloin tip tossed with a fresh squeezed lime and spicy chili dressing served with cucumbers, tomatoes, red onions, cilantro and carrots over a bed of iceberg lettuce.

Spring mix, tomatoes, cucumber, red onion and carrot served with your choice of ginger or peanut dressing.

Jasmine rice, onion and egg.

Sweet potato noodles, bean sprouts, crushed peanuts and egg.

Wide rice noodles, broccoli, onions and sprouts stir fried with.

Naturally spicy. Jasmine rice, onion and basil sauce chips.

Jasmine rice, edamame, black beans, mixed vegetables and onion.

Naturally spicy. Jasmine rice, eggplant, onion and egg, stir fried with a green curry favor.

Wide rice noodles, broccoli and egg.

A blend of dried chili pepper, herbs and spices with coconut milk and bamboo shoots.

Slightly sweet and creamy coconut curry with potatoes.

Sweet with a hint of sour, this coconut milk curry is spicy and cooked with pineapple.

Mild coconut curry with spices including turmeric and curry powder cooked with potatoes and carrots.

A blend of green pepper, herbs and spices with green beans and fresh Thai basil leaves.

Imitation crab, cucumber, avocado and capelin roe.

Crab, avocado, carrot and spicy sauce.

California roll topped with fresh fish.

Choice of fresh tuna, salmon or shrimp.

Avocado, cucumber and carrot.

Cooked salmon, carrot and cucumber.

Choice of fresh or smoked salmon and cream cheese.

Choice of tuna, salmon or crab with cucumber and spicy sauce.

Fried shrimp tempura, avocado, capelin roe, spicy sauce.

Imitation crab, cucumber and avocado.

Choice of cucumber, imitation crab, carrot or avocado.

Soft shell crab, avocado, capelin roe, eel sauce.

Salmon.

Sweet tofu pocket.

Cooked shrimp.

Egg cake.

Tuna.

Coke, Diet Coke, Sprite, mr. Pibb, lemonade, Coke Zero, ginger ale.

Marinated, grilled skewers served with homemade peanut sauce and cucumber sauce.

Green leaf lettuce, rice noodles, cucumber, carrots and mint rolled in a rice wrapper and served with homemade sweet and sour sauce topped with peanuts.

Naturally spicy. Skewered Thai meatballs with coconut fakes, kafr lime leaves, lemongrass and spices; served with pineapple sweet and sour sauce.

Naturally spicy. Your choice of ground pork or tofu with tomato cooked in a Thai curry sauce; served with an iceberg lettuce wedge and cucumber chips.

Crispy fried tofu served with homemade sweet and sour sauce topped with crushed peanuts.

Curry favored chicken, potato and onion fried in a wonton wrapper and served with a fresh cucumber sauce.

Shrimp dumpling steamed and topped with fried garlic served with house dumpling sauce.

Naturally spicy. Sweet pepper stuffed with seasoned ground pork and shrimp with an asparagus stem. Tempura battered, fried and served with our house dumpling sauce.

Naturally spicy. Sushi grade tuna, imitation crab and asparagus, rolled with a wheat wrapper, tempura battered and fried and served with spicy sweet and sour sauce.

Seasoned shrimp fried in a crispy wonton wrapper and served with a fresh cucumber sauce.

Miso broth, soft tofu and seaweed.

Steamed soybean pods dusted with salt.

Shrimp and vegetables fried in tempura batter.

Seaweed, agar-agar, kikurage mushroom, red pepper, sesame seeds.

Squid, bamboo shoots, kikurage mushroom, red peppers, ginger, sesame seeds.

Pork and shrimp dumplings flash fried and served with dumpling sauce.

Creamy coconut milk broth with lemongrass, galangal, mushrooms and cilantro with fresh squeezed lime juice; served with your choice of chicken-tofu-TVP or vegetables.

Naturally spicy. Mildly spicy broth with fresh squeezed lime juice, lemongrass, galangal, mushrooms and cilantro; served with your choice of chicken-tofu-TVP or vegetables.

Spring mix, tomatoes, cucumber, red onion and carrot served with your choice of ginger or peanut dressing.

Naturally spicy. Grilled sirloin tip tossed with a fresh squeezed lime and spicy chili dressing served with cucumbers, tomatoes, red onions, cilantro and carrots over a bed of iceberg lettuce.

Marinated, diced chicken breast, shredded green and red cabbage, cucumbers, cilantro, red onion, carrots and tomatoes tossed in a crispy garlic and lime dressing.

Naturally spicy. Jasmine rice, onion and basil sauce.

National dish of thailand - tin rice noodles, egg, bean sprouts, crushed peanuts.

Sweet potato noodles, bean sprouts, crushed peanuts and egg.

Jasmine rice, edamame, black beans, mixed vegetables and onion.

Naturally spicy. Jasmine rice, eggplant, onion and egg, stir fried with a green curry favor.

Naturally spicy. Spicy, yet sweet, chili shrimp sauce served over a bed of coconut rice and topped with chifonade kaffir lime leaves.

Tender, marinated porkloin, sliced and served with cilantro rice and a fresh garlic sweet and sour sauce.

Naturally spicy. Jasmine rice, pineapple, raisins, cashews and onions stir fried with curry spices; served with your choice of chicken-tofu-tvp or vegetables.

Purple eggplant cooked thai style with fresh thai basil leaves; served with your choice of chicken-tofu-TVP or vegetables and a side of jasmine rice.

Sliced onions and bell peppers simmered in a basil sauce and served with a side of jasmine rice; served with your choice of chicken-tofu-TVP or vegetables.

Green vegetables stir fried in a sour, yet slightly sweet broth with a hint of fresh ginger; served with your choice of chicken-tofu-tvp or vegetables and a side of jasmine rice.

Sweet potato noodles cooked with fresh green vegetables in a miso based sauce; served with your choice of chicken-tofu-TVP or vegetables.

Naturally spicy. Wheat noodles in a mild coconut curry sauce, topped with spring mix, cilantro and red onion; served with your choice of chicken-tofu-TVP or vegetables.

Naturally spicy. Pan-seared salmon flet topped with a spiced cream curry sauce simmered with fresh mango, zucchini and tomato. Served with a side of jasmine rice.

Delicately fried, 8 Ounces tilapia flet, hand breaded in panko, drizzled with a fried garlic sweet and sour sauce; served with jasmine rice.

Naturally spicy. Pan seared 8 Ounces, sustainable chilean seabass filet served on a bed of zucchini simmered in green curry sauce with fresh Thai basil and rice noodles.

Naturally spicy. Red snapper, shrimp, scallops and calamari rings served over steamed vegetables in a red curry sauce topped with chiffonade kaffir lime leaves. Served with a side of jasmine rice.

Naturally spicy. Shrimp, scallop and calamari rings stir fried with fresh vegetables in a mild, creamy curry sauce topped with hand-breaded soft shell crab. Served with jasmine rice.

Naturally spicy. Sweet with a hint of sour, this coconut milk curry is spicy and cooked with pineapple.

Naturally spicy. A blend of dried chili pepper, herbs and spices with coconut milk and bamboo shoots.

Naturally spicy. A blend of green pepper, herbs and spices with green beans and fresh Thai basil leaves.

Naturally spicy. Mild coconut curry with spices including turmeric and curry powder cooked with potatoes and carrots.

Imitation crab, cucumber and avocado.

Crab, avocado, carrot and spicy sauce.

Cooked salmon, carrot and cucumber.

Choice of cucumber, imitation crab, carrot or avocado.

Choice of fresh or smoked salmon and cream cheese.

Fried shrimp tempura, avocado, capelin roe, spicy sauce.

Imitation crab, cucumber, avocado and capelin roe.

Choice of fresh tuna, salmon or shrimp.

Choice of tuna, salmon or crab with cucumber and spicy sauce.

California roll topped with fresh fish.

Soft shell crab, avocado, capelin roe, eel sauce.

Avocado, cucumber and carrot.

Sweet tofu pocket.

Cooked shrimp.

Egg cake.

Salmon.

Tuna.

Coke, Diet Coke, Sprite, mr. Pibb, lemonade, Coke Zero, ginger ale.