Shandaar Indian Restaurant

Mixed vegetable fritters, fried and delicately spiced.

Turnover filled with curried minced meat.

Crisp turnover filled with mildly spiced potatoes and peas.

Homemade cheese fritters.

Delicately spiced, deep fried chicken fritters.

Fresh shrimp marinated in exotic spices and batter fried.

Assortment of vegetable samosa, vegetable pakora, onion bhajhi, aloo tikki and paneer pakora.

Crisp, round potato patties.

Vegetable samosa covered with chana masala spices, diced onions, diced tomatoes and tamarind chutney.

Papad roasted in tandoor.

Papad fried in oil.

Delicately spiced lentil soup.

Mildly sweet soup of milk and coconut.

A refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns.

A traditional Indian soup made with chicken and cream base.

Made from lettuce, cucumber, tomatoes with homemade dressing.

Mixed salad.

Potatoes cooked in spinach and flavorful spices.

Diced potatoes cooked in a popular Punjabi style.

Chickpeas cooked in a popular Punjabi style.

Assorted lentil sauteed with ginger, onion, garlic and tomato.

Assorted lentil sauteed with ginger, onion, garlic and tomato with creamy sauce.

Spinach and homemade Indian cheese with fresh ginger, garlic and spices.

Potatoes cooked in mildly spiced sauce.

Potatoes and cauliflower cooked in Indian spices.

Peas and mushrooms cooked in a mild curry sauce.

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style.

Fresh okra stuffed with exotic spices and cooked with onion and peppers.

Homemade cheese stuffed in vegetable balls, cooked in mildly spiced cream and almond sauce.

Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce. Spicy.

Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.

Homemade Indian cheese in mildly spiced tomato and cream cheese.

Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onion and mild spices.

Spinach, mushroom and chickpeas with fresh ginger, garlic and spices.

Extra hot spicy lamb cooked in a sharp, tangy sauce. Spicy.

Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.

Boneless lamb cooked with onion, cashew nuts, golden raisins, cream and mild curry spices.

Specialty of Shandaar cooked in special gravy, onions, tomatoes and bell peppers.

Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.

Minced lamb, cooked with peas in mild sauces.

Marinated, sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.

Shrimp and tomatoes sauteed in a mildly spiced curried sauce.

Fresh mushrooms and tomatoes sauteed in a mildly spiced curried sauce.

Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.

Shrimp cooked with potatoes in a highly spiced, tangy hot sauce.

Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.

Shrimp cooked in gravy with fresh cut onions, bell pepper and broccoli.

Shrimp cooked in cream sauce with cashews and raisins.

Chicken marinated in yogurt and mild spices with its own natural juices and roasted in our tandoor oven.

Thick and juicy cubes of chicken roasted in our tandoor.

Minced meat with onion and herbs, then roasted on skewers in our tandoor oven.

Mild, tender morsels of lamb marinated in our special recipe, broiled with complimenting additions in the tandoor. Served with rice.

Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor and served with rice.

A scrumptious combination of chicken tandoori, chicken tikka, seekh kabab, shrimp tandoori and boti kabob.

Fresh, locally grown vegetables, mushroom, eggplant, zucchini, squash, cauliflower, broccoli, peppers and other seasonal vegetables, broiled in tandoori clay oven with spices. Vegan.

Chicken cooked with spices in a thick curry sauce.

Boneless chicken breast cooked in tomato and butter sauce.

Boneless chicken cooked with cashews and raisins with a touch of cream.

Boneless dark leg and thigh tandoori chicken cooked in tomato and butter sauce with crushed cashews.

Tender pieces of chicken sauteed with spinach and blended with green herbs.

Boneless chicken pieces simmered in gravy with seasoned bell pepper and shredded onions.

Chicken cooked in hot and spicy sauce with potatoes. Spicy.

Cubes of chicken cooked with fresh-cut tomatoes, bell pepper and onions.

A traditional Indian meal with tandoori chicken, chicken tikka masala, lamb saag, daal, rice, raitha, naan and kheer dessert.

A traditional Indian meal with vegetable samosa, nav ratan korma, saag paneer, daal, rice, raitha, naan and kheer dessert.

Deep fried, puff light bread.

Mild, unleavened bread filled with homemade cheese.

Mild, unleavened bread filled with mildly spiced potatoes.

Mild, unleavened bread filled with mildly spiced potatoes.

Unleavened, whole wheat bread flour bread.

Indian style flat with whole wheat bread, toasted over open flames.

Traditional, Punjabi teardrop shaped, white bread baked in huge flat ovals in the tandoori oven.

Indian style whole wheat bread.

Stuffed with ground lamb and spices.

Stuffed with coconut, raisins and cashews.

Naan, garlic naan and peshwari naan.

Aromatic basmati rice with tender shrimp, cooked with nuts, herbs and spices.

Succulent pieces of curried lamb cooked with basmati rice, gently flavored with saffron and nuts.

Chicken marinated with spices and saffron, then steam-cooked with basmati rice.

Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.

Goat marinated with spices and saffron, then steam-cooked with basmati rice.

Baby goat cooked with herbs and spices in thick curry sauce.

Grated cucumber in homemade yogurt with chopped mint leaves.

Sweet and spicy chutney from India. Spicy.

Hot and spicy pickles from India. Spicy.

Cool whipped yogurt with bits of cucumbers, tomatoes, carrots and a sprinkle of spices.

Authentic Indian ice cream made with milk and nuts.

Mixture of flour and milk, fried in soybean oil and soaked in honey syrup.

Homemade cheesecake patties served in creamy milk sauce.

Rice pudding. A famous Indian sweet dish made from milk, rice and flavored with cardamon.

Grated carrots cooked with milk, dry nuts and cardamon.