1/2 liter plastic bottle.
Glass bottle.
16.9 oz. plastic bottle.
Corn tortilla topped with meat and a cilantro onion mix. Served with lime and green or red sauce.
Your choice of meat topped with shredded lettuce, pico de gallo, shredded cheese and a Latin American version of sour cream.
A large flour tortilla stuffed with your choice of protein with congri, corn salsa, cheese and Latin American crema. Topped with our red sauce.
Toasted flour tortilla with melted cheese, pico de gallo and your choice of steak or chicken. Served with shredded lettuce, guacamole and sour cream on the side.
A stuffed pastry filled with sofrito sauce, cheese and your choice of protein. For the vegetarians try the black bean empanadas, which are stuffed with seasoned black beans, rice, cheese and our sofrito. Served ala carte.
Thinly sliced roasted pork and ham. Topped with Swiss cheese, pickles and mustard all stacked on traditional Cuban bread (pressed).
Classic ham and cheese sandwich served on traditional Cuban bread. Served hot and pressed or cold with lettuce, tomato and mayo.
Thinly sliced, marinated and roasted pork. Topped with lettuce, tomato and mayo. Served on traditional Cuban bread.
A citrus marinated chicken that is topped with Swiss cheese, lettuce, tomato and our own citrus dressing. Served on traditional Cuban bread.
A Latin twist on the traditional cheese steak. Carne asada steak sliced thinly on Cuban bread, topped with grilled onions peppers and our own cheese sauce.
A slowly roasted chicken, marinated in a citrus based mojo, served with black beans and rice.
Tenderized skirt steak churrasco, that is marinated in our own Puerto Rican inspired citrus marinade, served with black beans and rice.
This is a traditional beef stew from the heart of Cuba. Shredded skirt steak in a light tomato sauce, with peppers and onions served over rice.
This is a holiday favorite. Sauteed chicken in a smooth, sweet and rich brown sauce. Flavored with raisin, bacon and cognac. Served over rice.
White rice cooked with black beans.