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No cuisines specified
Bob's Steak & Chop House
Served with Honey Mustard Sauce.
Two shrimp cocktail, two shrimp remoulade and two fried shrimp.
Served with toast points, chopped egg, onion and capers.
Served with cocktail sauce.
Honey mustard sauce.
Two shrimp cocktail, two shrimp remoulade and two fried shrimp.
Served with toast points, chopped egg, onion and capers.
Served with cocktail sauce.
Served with honey mustard sauce.
Two shrimp cocktail, two shrimp remoulade and two fried shrimp.
Served with toast points, chopped egg, onion and capers.
Served with cocktail sauce.
Green, cucumber, tomato, bell paper, onion, bacon, hearts of palm.
Served with croutons.
Served with bleu cheese dressing, crumbles and bacon.
Served with honey poppy dressing, mushrooms, bacon, chopped egg and onion.
Sliced apples, spicy pecans and goat cheese with champagne vinaigrette.
Romaine, crumbled bleu cheese dressing, chopped egg and pecans.
Served with crumbled bleu cheese and vinaigrette dressing.
Green, cucumber, tomato, bell paper, onion, bacon, hearts of palm.
Caesar dressing, parmesan cheese and croutons.
Served with bleu cheese dressing, crumbles bleu cheese and bacon.
Served with honey poppy dressing, mushrooms, bacon, chopped egg and onions.
Champagne vinaigrette, apples, dried cranberries, pecans and goat cheese.
Bleu cheese dressing, crumbled bleu cheese,romaine, chopped egg and pecans.
Vinaigrette dressing and crumbled bleu cheese.
Vinaigrette dressing.
Green, cucumber, tomato, bell paper, onion, bacon, hearts of palm.
Served with croutons.
Served with bleu cheese dressing, crumbles and bacon.
Sliced apples, spicy pecans and goat cheese with champagne vinaigrette.
In vinaigrette dressing.
22 oz.
16 oz.
28 oz.
14 oz.
20 oz.
16 oz. Served with house made applesauce.
Served with Bourbon cherry sauce.
22 oz.
16 oz.
28 oz.
14 oz.
20 oz.
16 oz. Served with house made applesauce.
Bourbon cherry sauce.
14 oz.
22 oz.
28 oz.
18 oz.
16 oz.
14 oz.
16 oz. Served with house made applesauce.
Served with Bourbon cherry sauce.
Served with honey mustard sauce.
Served with black pepper pasta.
Served with maitre d butter.
Honey mustard sauce.
Black pepper pasta with nueske's bacon
Maitre D' Butter.
Served with honey mustard sauce.
Served with black pepper pasta and house bacon.
Served with maitre d' butter.
Served with nueske bacon and smoked gouda.
A peanut butter and chocolate brownie with triple chocolate brownie overload and peanut butter ice creams, topped with pecan chocolate sauce and whipped cream.
Whipped cream cheese frosting and crusted with chopped walnuts.
Chocolate fudge frosting.
Served with french silk vanilla ice cream and finished with grand marnier caramel sauce.
Topped with whipped cream and toasted almonds.
Vanilla custard topped with caramelized brown sugar.
Nilla wafer crust filled with a key line custard and topped with whipped cream.
Menu for Bob's Steak & Chop House provided by Allmenus.com
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