• Kentucky
  • Paducah
  • Chong's Restaurant

Chong's Restaurant

(270) 442-1710
  • 5136 Hinkleville Road, Paducah, KY 42001
  • Grubhub.com
  • Menu
  • Plate Lunch
    • Green Pepper Steak with Egg Roll $6.3

    • 3B. Beef Chow Mein $4.35

    • Shrimp Fried Rice with Egg Roll $6.75

    • 20B. Cashew Chicken $5.4

    • Beef & Mushroom with Egg Roll $5.65

    • 24B. Beef & Mushroom $5.35

    • Pineapple Chicken with Egg Roll $5.5

    • 15B. Chicken Egg Foo Young $4.95

    • Combination Lo Mein $6.55

    • Pork Fried Rice with Egg Roll $4.25

    • 27B. Szechuan Beef $6.2

      Spicy level 1.

    • Mongolian Beef with Egg Roll $6.2

      Spicy level 1.

    • 5B. Shrimp Subgum Chop Suey $4.95

    • 8B. Ham Fried Rice $4.75

    • 28B. Mongolian Beef $5.9

      Spicy level 1.

    • Sweet & Sour Shrimp with Egg Roll $6.85

    • Beef Chop Suey with Egg Roll $4.65

    • Sweet & Sour Chicken with Egg Roll $6.05

    • Shrimp Subgum Chop Suey with Egg Roll $5.25

    • Beef & Broccoli with Egg Roll $5.5

    • 25B. Beef Fried Rice $4.5

    • Shrimp Subgum Chow Mein with Egg Roll $5.25

    • 1B. Chicken Subgum Chow Mein $3.95

    • Sweet & Sour Pork with Egg Roll $5.3

    • 2B. Chicken Chop Suey $3.95

    • Pork Egg Foo Young with Egg Roll $4.5

    • 6B. Shrimp Subgum Chow Mein $4.95

    • 2B. Chicken Chow Mein $5.3

    • 22B. Kung Pao Chicken $5.7

    • Chicken Fried Rice with Egg Roll $5.15

    • 5B. Shrimp Subgum Chow Mein $4.95

    • 16B. Shrimp Egg Foo Young $4.7

    • Cashew Chicken with Egg Roll $5.7

    • Beef Subgum Chow Mein with Egg Roll $4.65

    • Chicken Subgum Chow Mein with Egg Roll $4.25

    • Beef Subgum Chop Suey with Egg Roll $4.65

    • 10B. Pressed Chicken $5

    • Kung Pao Chicken with Egg Roll $6

      Spicy level 1.

    • 9B. Lemon Chicken $5.95

    • 26B. Pineapple Chicken $5.2

    • 11B. Sweet & Sour Chicken $5.75

    • 23B. Beef & Broccoli $6.45

    • Szechuan Beef with Egg Roll $6.5

      Spicy level 1.

    • 21B. Guy Kew $5.2

    • Beef Chow Mein with Egg Roll $4.65

    • Chicken Egg Foo Young with Egg Roll $4.25

    • Pressed Chicken with Egg Roll $5.3

    • Guy Kew with Egg Roll $5.5

    • 18B. Chicken Fried Rice $4.85

    • 4B. Green Pepper Steak $6

    • 29B. Combination Lo Mein $6.25

    • 17B. Shrimp Fried Rice $4.7

    • Shrimp Egg Foo Young with Egg Roll $6.15

    • Chicken Chow Mein with Egg Roll $5.6

    • Chicken Chop Suey with Egg Roll $4.25

    • 7B. Beef Subgum Chow Mein $4.35

    • 12B. Sweet & Sour Pork $5

    • 7B. Beef Subgum Chop Suey $4.35

    • General's Chicken with Egg Roll $7.15

    • 13B. Sweet & Sour Shrimp $5.8

    • 1B. Chicken Subgum Choop Suey $3.95

    • Chicken Subgum Choop Suey with Egg Roll $5.3

    • 3B. Beef Chop Suey $4.35

    • Ham Fried Rice with Egg Roll $5.15

    • 6B. Shrimp Subgum Chop Suey $4.95

    • Beef Fried Rice with Egg Roll $4.8

    • 19B. Pork Fried Rice $3.95

    • Lemon Chicken with Egg Roll $5.3

    • 14B. Pork Egg Foo Young $4.25

    • 30B. General's Chicken $6.85

  • Appetizers
    • Chinese Barbequed Ribs $4.5

    • Fried Won Ton $3.45

    • Chinese Style Fried Shrimp (6 Pieces) $4.75

    • Combination Platter (Serves 2) $8.5

      Egg roll, roast pork, paper wrapped chicken, chicken wings, crabmeat rangoon, fried shrimp.

    • Crabmeat Rangoon (4 Pieces) $6.5

    • Egg Roll (2 Pieces) $2.7

    • Chinese Roast Pork $4.15

    • Cusabi Fried Chicken Wings $4.95

      Lightly battered wings served with cucumber wasabi dressing.

    • Chicken on Stick $6.15

    • Fried Dumplings (Potstickers) (4 Pieces) $6.15

    • Paper Wrapped Chicken $4.5

    • Fried Chicken Wings (12 Pieces) $8.95

  • Soups
    • Chinese Vegetable Soup $2.15

    • Hot & Sour Soup $1.9

      Hot and spicy level 1.

    • Won Ton Soup $1.7

    • Egg Drop Soup $1.5

  • Sandwiches & More
    • Sliced Chicken $4.5

    • Zesty Chicken Fenders $5.25

    • Mac & Cheese $3.5

    • Bacon, Lettuce & Tomato $4.3

    • Hamburger Delux $4.2

      Served with fries.

    • Cheeseburger Delux $4.5

      Served with fries.

    • Chicken Tenders (2 Piece) $4.5

      Served with fries.

    • Grilled Cheese $3.25

    • Clubhouse (3 Deckers) $6.5

    • Crispy Chicken $8.95

  • Pork
    • Moo Shu Pork $9.35

      Shredded tender pork sauteed with mushrooms, bamboo shoots, green onions, bean sprouts, egg and cabbage, rolled in Paper-Thin with special sauce, served with four pancakes to order.

    • Chow York $7.65

      Tender sliced pork with Chinese vegetables, mushrooms, bamboo shoots and water chestnuts.

    • Country Ham with Chinese Vegetables $8.25

      Sliced country ham with Chinese vegetables, water chestnuts, bamboo shoots and mushrooms.

    • Bak Choy with Roast Pork $7.65

      Chinese roast pork with dipped Chinese bak choy.

    • Sweet & Sour Won Ton $8.15

      Pork dipped in egg batter, fried until golden brown with pineapple green peppers and tomatoes, blended in sweet and sour gravy.

    • Sweet & Sour Pork $7.65

      Pork dipped in batter, fried until golden brown with pineapple green peppers and tomatoes, blended in sweet and sour gravy.

  • Salads
    Bed of fresh garden salad topped with succulent whole shrimp or tender chicken strips, tossed with sesame soy dressing.
    • Imperial Shrimp Salad $9.85

    • Imperial Chicken Salad $8.85

  • Beef
    • Beef with Mushrooms $8.95

      Sliced lender beef flank steak cooked with mushrooms.

    • Bak Choy with Beef $7.95

      Sliced lender beef flank steak cooked with fresh Chinese bak choy.

    • Steak Kew $8.95

      Sliced lender beef flank steak cooked with Chinese vegetables.

    • Green Pepper Steak with Tomatoes $8.45

      Sliced lender beef flank steak cooked with green peppers and onions and tomatoes.

    • Szechuan Beef $8.95

      Hot and spicy level 1. Sliced tender beef flank steak cooked with green peppers, onions, water chestnuts, bamboo shoots and red chili peppers in hot spice sauce.

    • Mongolian Beef $8.95

      Hot and spicy level 1. Sliced lender beef flank steak cooked with green onions, white onions and hot spices.

    • Beef Meatball $9.6

      Chopped sirloin beef meatballs dipped in spices, fried until golden brown, topped with mixed Chinese vegetables, gravy and crushed almonds.

    • Hong Kong Steak $15.95

      USDA choice rib eye steak served with mixed Chinese vegetables.

    • Beef with Broccoli $8.95

      Sliced lender beef flank steak cooked with broccoli.

    • Beef with Pea Pods $8.95

      Sliced lender beef flank steak cooked with fresh Chinese pea pods.

    • Kung Pao Delight $9.95

      Hot and spicy level 1. Shrimp, beef and chicken cooked with the colliery, green peppers, mushrooms, water chestnuts and bamboo shoots, topped with peanuts.

    • Hunan Beef $8.95

      Hot and spicy level 1. Sliced lender beef flank steak cooked with green onions, water chestnuts, bamboo shoots, mushrooms, snow peas and celery in black bean sauce.

    • Green Pepper Steak $9.45

      Sliced lender beef flank steak cooked with green peppers and onions.

  • Poultry
    • Almond & Cashew Chicken $8.95

      Breast of chicken cooked with celery, green peppers, mushrooms, water chestnuts and bamboo shoots, topped with cashew or almond halves.

    • Kung Pao Chicken $8.95

      Hot and spicy level 1. Breast of chicken cooked with green peppers, mushrooms, water chestnuts and bamboo shoots, topped with peanuts.

    • Sasame Chicken $10.15

      Chicken breast dipped, in egg batter, fried until golden brown, then sauteed with sesame.

    • Bourbon Chicken $10.15

      Mouth-watering lender chicken chunks braised in our secret blend of bourbon sauce.

    • Szechuan Chicken $8.95

      Hot and spicy level 1. Breast of chicken cooked with green peppers, onions, water chestnuts, bamboo shoots and red chili pepper in a hot spicy sauce.

    • Chicken with Broccoli $8.95

      Chicken breast cooked with broccoli.

    • Orange Chicken $9.85

      Chunks of lightly breaded chicken breast braised in a zesty orange glaze.

    • Pineapple Chicken $8.2

      Breast of chicken, dipped in egg batter, fried until golden brown with Hawaiian pineapples.

    • Guy Kew (Moo Goo Gal Pan) $8.2

      Breast of chicken with mushroom, bamboo shoots, water chestnuts and Chinese vegetables.

    • Pressed Chicken $8.95

      Breast of chicken dipped in egg batter, fried until golden brown, topped with mixed Chinese vegetables, gravy and topped with crushed peanuts.

    • Pressed Duck $8.95

      Boned, seasoned, presses, crisped in oil, with brown gravy and crushed almonds.

    • Lemon Chicken $8.95

      Breast of chicken, dipped in egg batter, fried until golden brown, blended with lemon flavor and served with a lemon sauce.

    • Curry Chicken $8.2

      Spicy level 1. Breast of chicken cooked with imported curry powder, onions, potatoes and carrots.

    • Fried Chicken Wings $7.95

      Chicken wings dipped in spices, fried until golden brown, served with spiced salt.

    • House Special Chicken $8.95

      Whole fresh rock cornish hen dipped in spices, fried until golden brown, served with spiced and fried rice.

    • Hong Shu Chicken $8.2

      Breast of chicken, dipped in egg batter, fried until golden brown, then sauteed with, Chinese vegetables.

    • Sweet & Sour Chicken $7.95

      Chicken dipped in egg batter, fried until golden brown, with pineapples, green peppers and tomatoes, blended in sweet and sour sauce.

    • General Tso's Chicken $10.5

      Hot and spicy level 1. Fresh chicken chunks prepared with general tso's recipe, then sauteed with sasame.

  • Seafood
    • Bak Choy with Shrimp $9.65

      Fresh shrimp cooked with chopped Chinese bak choy.

    • Hong Shu Shrimp $9.65

      Shrimp dipped in egg batter, fried until golden brown with Chinese vegetables, water chestnuts, bamboo shoots and mushrooms.

    • Seafood Delight $11.55

      Fresh shrimp, scallops and lobster meat cooked with mushrooms, bamboo shoots, water chestnuts and Chinese vegetables.

    • Chinese Style Fried Shrimp $9.65

      Fresh shrimp dipped in our own special batter, fried until golden brown, served with sweet and sour sauce.

    • Butterfly Shrimp $9.65

      Jumbo shrimp wrapped individually with bacon and smothered with brown or sweet and sour gravy. Topped with crushed almonds.

    • Hong Shu Scallops $9.65

      Breaded scallops with Chinese vegetables, water chestnuts, bamboo shoots and mushrooms.

    • Kung Pao Shrimp $9.65

      Spicy level 1. Fresh shrimp cooked with celery, green peepers, mushrooms, water chestnutsand bamboo shoots, topped with peanuts.

    • Shrimp Cantonese Style $12.95

      Fresh shrimp with minced pork, seasoned with garlic and blended with smooth egg sauce.

    • Sweet & Sour Shrimp $9.65

      Fresh shrimp dipped in egg batter, fried until golden brown, with pineapples green peppers and tomatoes, blended with sweet and sour gravy.

    • Har Kew $9.65

      Fresh shrimp with mushrooms, bamboo shoots, water chestnuts and Chinese vegetables.

  • Vegetables
    • Broccoli & Mushrooms $7.3

      Fresh broccoli with mushrooms, steam cooked together with garlic sauce.

    • Mixed Chinese Vegetables $8.95

      Stir-Fried combination of mushrooms, bamboo shoot, water chestnut and bak Choy.

    • Family-Style Tofu $7.5

      Bean curd braised with Chinese vegetables.

  • Egg Foo Young
    A mixture of finely diced meat, fresh crisp bean sprouts, and green onions, folded into scrambled eggs, fried into small petites and served with brown gravy.
    • Shrimp $7.95

    • Mushroom with Ham $7.45

    • Vegetable $6.95

    • Ham $6.95

    • Combination (Chicken, Beef, Shrimp) $8.95

    • Chicken $7.75

    • Beef $7.25

  • Fried Rice
    Stir fried steamed rice with fresh bean sprouts, green onions and eggs.
    • Pork $7

    • Ham $6.95

    • Combination $7.95

      Chicken, ham, shrimp.

    • Beef $7.25

    • Pork Subgum $6.5

    • Fried Bacon $7.25

    • Shrimp $7

    • Mushroom with Ham $6.5

    • Chicken Subgum $6.5

    • Chicken $6.97

  • Family Dinners
    • Dinner for Four $43.8

      Won ton soup, egg roll, ham fried rice, chicken chow mein, green pepper steak, sweet and sour pork, Chinese fried shrimp.

    • Dinner for Two $21.9

      Won ton soup, egg roll, ham fried rice, chicken chow mein, green pepper steak.

    • Dinner for Five $46.25

      Won ton soup, egg roll, ham fried rice, chicken chow mein, green pepper steak, sweet and sour pork, Chinese fried shrimp, pressed duck.

    • Dinner for Three $32.85

      Won ton soup, egg roll, ham fried rice, chicken chow mein, green pepper steak, sweet and sour pork.

    • Dinner for Six $72.25

      Won ton soup, egg roll, ham fried rice, chicken chow mein, green pepper steak, sweet and sour pork, Chinese fried shrimp, pressed duck, steak kew.

    • Dinner for Seven $71.25

      Won ton soup, egg roll, ham fried rice, chicken chow mein, green pepper steak, sweet and sour pork, Chinese fried shrimp, pressed duck, steak kew, beef with mushrooms.

  • American Dinners
    Served with baked potato or French fries and garden salad.
    • Ribeye (10 oz.) $12.75

    • Fried Oysters $8.9

    • Boneless Catfish $8.75

    • Country Ham Steak $9.5

    • T-Bone Steak (Us Choice 12 oz.) $12.75

    • French Fried Shrimp $9.85

    • Breaded Veal Cutlet with Gravy $8.25

    • Deep Sea Scallops $8.9

    • Combination Seafood Plate $9.95

      Fried oysters, fish, shrimpand scallops.

    • Pork Chop with Applesauce $9.5

  • Lo Mein - Soft Noodle
    Flat egg noodles stir fried with your choice of meat and vegetable.
    • Shrimp $9.15

    • Vegetable $8.15

    • Combination (Chicken, Beef, Shrimp) $10.15

    • Chicken $8.95

    • Pork $8.15

    • Beef $8.4

  • Combination Plate
    • Pressed Chicken $5.65

    • Green Pepper Steak $7.2

    • Shrimp Chop Suey $5.65

    • Pork Egg Foo Young $5.65

    • Beef Subgum Chop Suey $5.65

  • Chop Suey/Chow Mein
    Oriental food lover's favorite. Prepared with Chinese vegetables, bean apricots, celery. Water chestnuts and bamboo shoots.
    • Beef $7.4

    • Chicken $7.15

    • Shrimp $8.15

    • Vegetables $7.15

    • Combination (Chicken, Beef, Shrimp) $9.15

    • Pork $7.15

  • Subgum Chop Suey/Chow Mein
    Prepared with diced celery, diced green pepper, mushrooms, water chestnuts, bamboo shoots and topped with almonds.
    • Vegetable $7.15

    • Pork $7.15

    • Beef $7.4

    • Shrimp $8.15

    • Chicken $7.15

    • Combination (Chicken, Shrimp, Beef) $9.15

  • Beverages
    • Unsweetened Iced Tea $2.15

    • Coffee $1.75

    • Dasani Bottled Water $1.85

    • Chinese Oolong Hot Tea $1.75

    • Decaf $1.75

    • Soft Drink $2.15

      We proudly serve Coca-cola products.

    • Milk $1.95

    • Assorted Bottled Soft Drinks $2.15

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