Riverfront

Served with Ranch

Served with RiverFront Sauce

Served with Ranch

Lightly battered & fried. Served with ranch dipping sauce

Alligator tenderloin blackedned then fried

Served with riverfront sauce

Fried chips, crawfish etouffe, monterey jack, chives

Fried to perfection or sauteed in a garlic butter sauce

1/2 dozen smokey fire roasted oysters cooked in our house made garlic butter, topped with smoked gouda, and served with toasted bread rounds

Jumbo lump crabmeat, seasoning, cream cheese, and mascarpone cheese. Served with toasted bread rounds

Baked button mushrooms, crab cake stuffing, wine, garlic butter

Served with rice

Cream base, crabmeat, sweet corn

Iceberg lettuce, tomatoes, cucumber, topper of your choice

Spring mix, tomatoes, red onions, cucumbers, feta, parmesan cheese, bacon, eggs, torilla chips, topper of your choice

Romaine lettuce, parmesan cheese, croutons, eggs, topper of your choice

Cucumbers tomatoes, avocado, red onion, jumbo lump crabmeat, boiled shrimp, crab fingers

Fresh avocado stuffed with a scoop of shrimp salad, served over spring mix & tomatoes drizzled with italian dressing. Served with tortilla chips

Spring mix, fresh sliced tomatoes, red onions, avocado, balsamic vinaigrette

Wedge of iceberg lettuce, balsamic reduction, blue cheese dressing, chopped bacon, topper of your choice

Served with a soft drink

Grilled in garlic butter sauce or fried crispy

Fried to perfection or grilled in butter sauce

Pond raised catfish stuffed with our seafood stuffing then baked

Grilled in butter sauce

Crabmeat combined with a traditional cajun style Au Gratin sauce

Grilled shrimp over angel hair pasta, topped with becamel sauce

Fried shrimp, grilled shrimp, and stuffed shrimp

Grilled shrimp over angel hair pasta, topped with bechamel sauce and a fried crab cake

Grilled shrimp over angel hair pasta, topped with bechamel sauce and a fried crab cake

3 grilled fresh claw meat crab cakes

Fried stuffed crab, crab claws, and Crab Au Gratin

Fried eggplant medallions topped with crabmeat bechamel sauce

Fresh from the gulf lightly fried shrimp and louisiana crawfish tails in a rich etouffee gravy

Catfish fried in breadcrumbs topped with crawfish etouffee. Served with rice

Fried bite size alligator tenderloin

Crawfish etouffee, fried catfish, and fried alligator

Grilled shrimp over corn grits, smothered with smoked sausage gravy and topped with grilled onions, cheddar cheese, bacon crumbles and green onions

Sesame crusted tuna, cooked medium rare, topped with sliced avocado and jumbo lump crabmeat

Shrimp crabmeat & crawfish wrapped in a corn tortilla baked with a creamy enchilada sauce and monterey jack cheese

Fried crab cakes on top of fried eggplant medallions topped with crawfish etouffee, fried shrimp and green onions

Fresh louisiana gulf oysters lightly battered then fried

Fried shrimp, catfish, oysters, crab claws, stuffed crab and stuffed shrimp

2 Grilled chicken breast

Grilled chicken over angel hair pasta, topped with bechamel sauce and parmesan cheese

8 oz filet wrapped with bacon

8 or 12 oz Chairman's Reserve, served with Au Jus

Served with rice

Cream base, crabmeat, sweet corn

Iceberg lettuce, tomatoes, cucumber, topper of your choice

Spring mix, tomatoes, purple onions, cucumbers, feta, parmesan cheese, bacon eggs, torilla chips, topper of your choice

Spring mix, fresh sliced tomatoes, purple onions, avocado, balsamic vinaigrette

Romaine lettuce, parmesan cheese, croutons, eggs, topper of your choice

Fresh avocado stuffed with a scoop of shrimp salad, over spring mix tomatoes, italian dressing, tortilla chips

Wedge of iceberg lettuce, balsamic reduction, blue cheese dressing, chopped bacon, topper of your choice

Grilled in butter sauce

Fried to perfection or grilled in butter sauce

Fried to perfection or grilled in garlic butter sauce

Two fresh clawmeat crabcakes lightly breaded then grilled

Grilled shrimp served on top of our delicious corn grits. Topped with smoked sausage gravy, cheddar cheese, green onions, grilled onions, and fresh bacon

Fried eggplant medallions topped with crabmeat bechamel sauce

Grilled shrimp over a bed of angel hair pasta topped with bechamel sauce and parmesan cheese

Grilled shrimp over angel hair pasta, topped with bechamel sauce, parmesan cheese, and a fried crab cake

8 or 12 oz Chairman's Reserve, served with Au Jus

Grilled chicken over angel hair pasta, topped with bechamel sauce and parmesan cheese

1 boneless chicken breast, seasoned and grilled

Hamburger topped with onions, mushrooms, cheddar, & chipotle mayo

Served with lettuce, tomatoes, pickles, mustard, & mayo

Fried shrimp, served with lettuce, tomato, and tartar sauce