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South China Restaurant
deep fried chicken sauteed with garlic ginger, and szechuan chili pots in a sweet brown sauce
Chinese omelet consisting of chicken, shrimp, roast pork, beaten eggs, fresh bean sprout, celery, cabbage, onions and green onions, topped with Chinese brown gravy, garnished with green onions
chicken, shrimp, beef, snow peas, baby corns, broccoli, carrots and water chestnuts sauteed in a brown sauce (hot and spicy)
shredded pork toss-fried with shredded cabbage, Chinese mushrooms, bamboo shoots, carrots, green onions and eggs, served with hoisin sauce, and four mandarin pancakes
tender rib eye steak stir-fried with mushrooms, snow peas, baby corns and carrots in a Chinese steak sauce,
chicken, mushroom, onions, red bell pepper, and green bell pepper sauteed in a garlic and seasoned black bean sauce (hot and spicy optional)
slice beef fried crispy then sauteed in Chef's special hot and spicy tangerine sauce
Chinese omelet consisting of eggs, fresh bean sprout, celery, cabbage, onions, green onions, snow peas, bamboo shoots, mushrooms, carrots, and baby corns, topped with Chinese brown gravy, garnished with green onions
deep fried chicken sauteed in a hot and spicy sauce, garnished with green onions and sesame seeds
shrimp and cashew nuts stir-fried with carrots, green bell pepper, baby corns and onions in a white or brown sauce (hot and spicy, optional)
deep fried chicken breast served on a bed of vegetables and topped with Chinese brown gravy or sauce on the side
shrimp, pinenut, Chinese black mushroom, baby corn, water chestnut, celery, red bell pepper, and green bell pepper sauteed with ginger, green onions and garlic in a white sauce
sliced breast of chicken, broccoli, snow peas, water chestnuts, carrots, mushrooms, and bamboo shoots sauteed in a white or brown sauce
sliced breast of chicken stir fried with broccoli, onions, carrots, and bamboo shoots in a white or brown sauce
beef, green bell pepper, and onions sauteed with garlic and seasoned black bean sauce or brown sauce
chicken, shrimp, beef, broccoli, snow peas, bamboo shoots, mushrooms, carrots and water chestnuts sauteed in a hot and spicy szechuan sauce
chicken, shrimp, beef, broccoli, snow peas, napa, bamboo shoots, carrots and water chestnuts sauteed with garlic and szechuan chili pods in a tomato base sauce
shrimp, ground pork and onion sauteed with garlic and seasoned black beans, then blended in a serve egg sauce, garnished with chopped green onions
shrimp, chicken, roast pork, fresh bean sprout, onions, snow peas, carrots, and celery sauteed in a white or brown sauce, served with fried crispy noodle
shrimp, bamboo shoots, broccoli, snow peas, baby corns, napa, carrots and water chestnuts sauteed in a white or brown sauce
shrimp, chicken, zucchini, green bell pepper, onions, carrots, water chestnuts, and peanuts sauteed in a hot and spicy sauce
chicken, shrimp, beef, broccoli, onions, baby corns, green bell pepper, carrots and water chestnuts sauteed in a Chef's hot and spicy plum sauce
fried rice with shrimp, chicken, roast pork, onions, green onions, and eggs
fried rice with white meat chicken, onions, green onions, and eggs
fried rice with baby corns, snow peas, carrots, onions, green onions, and eggs
napa, broccoli, carrots, water chestnuts, snow peas, baby corns, bamboo shoots, and mushrooms sauteed in a brown sauce / white sauce / szechuan sauce / Mongolian sauce or hunan sauce
deep fried bean curd stir-fried with snow peas, mushrooms, carrots, broccoli, water chestnuts in a brown sauce (hot and spicy, optional)
shrimp, chicken, roast pork, fresh bean sprout, onions, snow peas celery and carrots toss-fried with soft with soft noodle in a brown sauce, garnished with green onions
snow peas, bamboo shoots, baby corns, onions, carrots, celery, fresh bean sprout, and napa toss-fried with soft noodle in a brown sauce, garnished with green onions
broccoli, water chestnuts, bamboo shoots, carrots, snow peas, baby corns, mushrooms, and napa sauteed in a brown sauce
Chinese soft noodle stir-fried with cabbage and carrots in a white or a brown sauce
unfermented green tea
semi-fermented black tea
premium
2% low fat
open face tart, filled with sweet coconut and eggs, garnished with cherry
single wrapped
deep fried Chinese glutinous rice dough stuffed with sweet lona seed paste
cheese cake with chocolate cookie crumbs crust, topped with pecans, chocolate chips and caramel
sweet Chinese dough deep fried with sesame seed
soups, egg drop soup, hot and sour soup, wonton soup, hot and spicy vegetable beef soup, vegetable and bean curd soup or szechuan radish and pork soup, appetizers, 1 egg roll, 1 vegetable egg roll, 1 chicken spring roll, 3 pineapple cheese wonton, 3 crab and cheese wonton, 3 curry beef wonton, 2 shrimp toast, 2 umbrella chicken or 2 Chinese BBQ ribs
stuffed with shrimp, roast pork, cabbage, and celery
stuffed with shrimp, cabbage and celery
stuffed with cabbage, carrots and celery
stuffed with shrimp, roast pork, cabbage and celery
stuffed with chicken, Chinese black mushrooms, bamboo shoots and carrots
tender beef marinated with ginger, green onions, and soy sauce, beef on bamboo skewer, then grilled
shrimp deep fried with Chinese batter
homemade dumplings, stuffed with shrimp, ground pork, napa green onions, and ginger, steamed or pan-fried
deep fried marinated chicken dinettes, served with house sweet and sour sauce
deep fried dumpling stuffed with pineapple, and crown cheese
deep fried dumpling stuffed with crabmeat, cream cheese, and green onions
deep fried dumpling stuffed with hot and spicy curry beef and onions
2 an assortment of shrimp toast, baby egg roll, B.B.Q ribs, and crab and cheese fried wonton
2 an assortment of egg roll, crab and cheese wonton, umbrella chicken, B.B.Q baby back ribs, beef cho cho, shrimp toast, curry beef wonton, and pineapple cheese wonton
deep fried toast topped with shrimp paste, sesame seeds
tender boneless pork marinated with Chef's special B.B.Q sauce, served with pineapple
baby back ribs is marinated with Chef's special B.B.Q sauce, served with pineapple
seasonal and cooked with szechuan chili pods, garlic, pepper, beef, bell pepper, cabbage, celery, tomato and onions, garnished with green onions
bacon egg in a thick chicken broth
bean curd, napa carrots, snow peas, and baby corns in a rich chicken broth
shredded roast pork, bamboo shoots, carrots, bean curd Chinese mushrooms, and beaten egg in a hot and sour soup
dumpling, stuffed with shrimp, ground pork, and water chestnuts, cooked with snow peas and green onions in a rich chicken broth
pork, szechuan preserved radish, and bean noodles in a spicy broth
deep fried chicken breast, topped with rich cream sauce, garnished with steamed broccoli, carrots, and baby corns
deep fried shrimps, chicken, pork and fried wonton mixed with house sweet and sour sauce or on the side (hot and spicy, optional)
deep fried chicken breast, topped with Chef's Special lemon sauce, garnished with fresh lemon
deep fried boneless chicken breast, napped with Chinese brown gravy
Menu for South China Restaurant provided by Allmenus.com
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