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Sushi Village
Tuna seared with special peppers.
Lightly seared tuna with ponzu sauce.
Choice of tuna, salmon or yellowtail; chopped and mixed with chef's special sauce.
Diced tuna, avocado and Japanese lime dressing.
Pan fried shrimp dumplings.
Served with soup, salad and fried rice.
Served with soup, salad and fried rice.
Served with soup, salad and fried rice.
Served with soup, salad and fried rice.
Served with soup, salad and fried rice.
Eight pieces of sushi and California roll. Served with soup and salad.
Ten pieces of sushi and tuna roll. Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Eight pieces of sushi, eight pieces of sashimi and spicy tuna roll. Served with soup and salad.
Assorted sashimi served with seasoned rice. Served with soup and salad.
Eight pieces of sushi, eight pieces of sashimi, California and tuna roll. Served with soup and salad.
Twelve pieces of sushi, 12 pieces of sashimi, California roll and dragon roll. Served with soup and salad.
Snow crab, avocado inside; baked snow crab, salad with crunch and tobiko on top.
Spicy salmon and snow crab; whole roll deep fried.
Smoked salmon, avocado and cream cheese inside; with tempura red snapper and eel sauce on top.
Snow crab, avocado and cream cheese inside with banana tempura, eel sauce and wasabi sauce on top.
Double shrimp tempura and snow crab. Avocado, cucumber and eel sauce on top.
Snow crab, crunch and mango inside; topped with fresh strawberry, kiwi and mango sauce.
Shrimp tempura and avocado inside; salmon and crab meat on top with spicy mayo sauce and eel sauce.
Fresh salmon, tuna, yellowtail and avocado inside; snow crab salad and spicy mayo sauce eel sauce on top.
BBQ eel and cucumber inside with sliced avocado and eel sauce on top.
Spicy tuna crunch inside, topped with snow crab with spicy mayo sauce.
Spicy crunchy tuna topped with avocado, chili sauce and ponzu sauce. No rice.
Pepper tuna and asparagus inside, topped with spicy tuna and crunch.
Spicy salmon and crunch inside, with fresh salmon and avocado on top.
Spicy yellowtail and avocado; topped with yellowtail, tuna, eel and tobiko.
Double shrimp tempura and mango topped with tuna and eel sauce.
BBQ eel and avocado; topped with tuna, salmon, white fish and rainbow tobiko.
Crab stick and cucumber inside; tuna, salmon, yellowtail and avocado on top.
Juna salmon, yellowtail, avocado and crunch inside wrapped with soy bean paper.
Spicy white tuna and avocado inside; topped with tuna, salmon and yellowtail.
Double shrimp tempura, tuna and avocado inside with eel sauce.
With soup or salad.
With soup or salad.
Menu for Sushi Village provided by Allmenus.com
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