Zydeco's

A golden fried roll stuffed with chopped crawfish tails and a tangy blend of cheddar, monterey jack and ricotta cheeses.

A delicate creamy lump crabmeat mixture topped with mixed cheese.

Lightly battered golden fried mushrooms, a longtime favorite. Served with your choice of zydeco sauce or ranch.

Louisiana's finest! Grilled with zydeco's own blend of spices, butter sauce and sprinkled with fresh cheese.

Dz wings nice and spicy, served with ranch or blue cheese dressing.

A generous portion of a South Louisiana favorite. Served with our zydeco sauce.

Louisiana's finest! Grilled with zydeco's own blend of spices, butter sauce and sprinkled with fresh cheese.

Fresh spinach paired with our own blend of cheeses and seasoned just right! Served with tortilla chips.

A spicy creole gumbo with shrimp, and ouille and crabmeat.

A creamy blend of South Louisiana crawfish and golden sweet corn.

Fresh chopped hearts of romain dusted with shredded Parmesan and croutons served with our caesar dressing.

Grilled Louisiana shrimp spiced just right! Served over mixed greens, tomatoes, croutons and cheddar cheese.

Louisiana shrimp lightly dusted in our own batter served over mixed greens, tomatoes, croutons and cheddar cheese.

Grilled or blackened chicken breast served over mixed greens, tomatoes, croutons and cheddar cheese.

A generous portion of crawfish tails served over mixed greens, tomatoes, croutons and cheddar cheese.

Golden fried chicken strips served over mixed greens, tomatoes, croutons and cheddar cheese.

A mix of boiled eggs, ham, turkey, bacon bits and croutons served over mixed greens, tomatoes, croutons and cheddar cheese.

8 Ounces ahi tuna steak seasoned with our special blend of herbs and spices served over mixed greens, tomatoes, croutons and cheddar cheese.

Served as a po'boy.

Grilled chicken breast smothered in onions and provolone served on a sesame seed bun.

Served as a po'boy.

Roasted pork, ham, swiss cheese, mustard and pickles served on pressed French bread with your choice of potato salad or fries.

Grilled onions, swiss and American cheese.

On toast.

Roasted pork, ham, swiss cheese, mustard and pickles served on pressed French bread with your choice of potato salad or fries.

Served as a po'boy.

Shrimp and crabmeat covered in a Cajun cream sauce served over pasta.

Fried oysters and fried shrimp covered in a Cajun cream sauce served over pasta.

Crawfish and ouille and sun-dried tomatoes tossed in a Cajun cream sauce served over pasta.

Ahi tuna blackened with our own herbs and spices and covered with a crawfish cream sauce served over pasta.

Pasta covered with Cajun cream sauce topped with crab cakes and crab meat.

Crawfish and crabmeat covered in a Cajun cream sauce served over pasta.

Blackened chicken covered in a Cajun cream sauce served over pasta.

(5) crispy chicken strips served with fries and honey mustard or swamp sauce.

3 (3) soft shell battered and deep fried to a golden brown. Served with salad, bread and your choice of baked potato, fries or dirty rice.

Two (2) soft shells and a generous portion of shrimp, catfish and oysters. Served with salad, bread and your choice of baked potato, fries or dirty rice.

A generous portion of freshly shucked fried Louisiana oysters served with salad, bread and your choice of baked potato, fries or dirty rice.

Shrimp and crawfish in a garlic herb grilled tortilla served with salsa and sour cream.

(14) large shrimp lightly dusted in zydeco's special batter and fried to a golden perfection served with salad, bread and your choice of baked potato, fries or dirty rice.

Aged 21 days and marbled just right, hand cut and grilled to order. Served with salad, bread and your choice of baked potato, fries or dirty rice.

Battered and deep fried sweet corn bites.

The southern favorite.

Crispy battered and fried to perfection.