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The Dakota Restaurant
Our Signature Creation
Daily Creations
Crisp apples, fire roasted cashews
Romano, roasted garlic
Shallot vinaigrette, shaved asiago
Spiced gulf shrimp, remoulade, crispy mirliton, crystal butter
Bacon-bleu butter, parmesan-truffle butter
Garlic-cheese grits, bacon-scallion butter, haricots verts
Tomato chutney, danish bleu, sweet potato
Assorted artisan cheeses, cured meats, accoutrements, crisps
Baby greens, creole remoulade, boiled egg
Shaved asiago
Wasabi aioli, pickled ginger, wonton hay
Scallion-jasmine rice, rosemary-garlic butter, fresh vegetable
Gnocchi, lemon-parmesan creme
PEI mussels, coconut-curry butter, frites maison
Spiced garlic remoulade, bread & butter onions, smoked brioche
Red bliss potatoes, haricots verts
Marinated & grilled, frites maison
Brioche, havarti dill, creole remoulade
Blistered heirloom tomatoes, fresh basil pesto, bechamel
Lemon butter
Bacon - panko crust
Truffle- parmesan
Steens meuniere vinaigrette
Creole spiced
Crisp mirliton, creole remoulade, crystal butter
Saffron aioli, bread & butter onions, smoked brioche
Bacon-bleu butter and truffled parmesan butter
Cured meats, artisan cheeses, accoutrements, crisps
The chef's daily creation
Classic dakota, ground lamb, tomato chutney, sweet potato chips, danish bleu
Blistered heirloom tomatoes, basil pesto, bechamel
Coconut-curry butter, charred covey rise napa cabbage
Classic dakota, baby greens, bleu vinaigrette, crisp apples, roasted cashews
Heirloom carrots, charred green garlic, tuscan kale, boiled quail egg, sunflower seeds, beet vinaigrette
Rare seared, pickled ginger, asian vinaigrette, wasabi aioli
Garlic lovers casesar, red onion, tomato, parmesan reggiano, fried bread
Our signature soup
Daily creation
Shrimp, crabmeat, & crawfish-stuffed, toasted pecan-jasmine rice, creollaise
Roasted cauliflower gratin, covey rise satsuma gastrique
Lobster, shrimp, scallop, market fish, mirliton casserole, lobster nage
Confit new potatoes, crispy napa onion salad, bordelaise
Lemon-herb crusted, parmigiano gnocchi
Crawfish calas, fennel-lemon-garlic fumet, covey rise vegetables
Fire roasted onions, sauteed mushrooms, crisp potato hay
Hollandaise
Steen's brown butter vinaigrette
Bacon-panko crust
Creole spiced
Truffle-parmesan
Creme anglaise
Daily selections
Fleur de sel caramel
Drambuie-white chocolate and bittersweet chocolate sauces, vanilla bean ice cream
House made ice creams, chocolate, caramel, fruit
Classic, madagascar vanilla bean
Cow triple cream, normandy, france
Sheep smoked, basque, france
Cow, alsace, france
Cow, minorca, spain
Sheep, basque, france
Cow, king's island, tasmania
Goat, catalonia, spain
Cow, auvergne, france
Sesame seared, crisp wonton, ginger, wasabi aioli
Bacon wrapped medjool dates, sherry gastrique
The original crab grill in bites
Creole dill remoulade
Fresh basil, evoo, balsamic syrup
Three sliced meats
Truffled-parmesan fries, garlic aioli, ketchup
Fried, sauteed in garlic-crystal butter, danish bleu
Grilled, chimichurri
Crispy potatoes with smoked paprika, herb aioli
Big chief's recipe, crostinis
Garlic, tomato, herbs, white wine lemon butter
Three crafted cheeses
Menu for The Dakota Restaurant provided by Allmenus.com
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