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  • Ichiban Japanese Grill & Sushi Bar

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Ichiban Japanese Grill & Sushi Bar

(225) 647-2266

We make ordering easy. Learn more

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  • 217 N Airline Hwy, Gonzales, LA 70737
  • No cuisines specified

  • Grubhub.com
  • Ichiban Japanese Grill & Sushi Bar

  • (225) 647-2266

    We make ordering easy.

  • Menu
  • Hot Small Plates
    • Eggplant Kyoto $12.00

      Spiced panko-breaded eggplant, lump blue crab, hollandaise kabayaki sauce, and sliced green onions.

    • Seared Scallops $14.00

      3 seared scallops, lump blue crab, hollandaise kabayaki sauce, and balsamic reduction.

    • Chargrilled Oysters $11.00

      5 chargrilled oysters, Asian chili butter, and wonton chips.

    • Wasabi Shrimp $10.00

      Golden fried jumbo shrimp and wasabi mayo.

    • Creamy Spicy Shrimp $10.00

      Golden fried jumbo shrimp and creamy spicy mayo.

    • Pan-Seared Duck Breast $15.00

      Seared medium rare duck breast, hollandaise kabayaki sauce, sweet potato puree, and balsamic reduction.

    • Gyoza Dumplings $7.50

      Steamed, fried or pan-fried, homemade pork and cabbage dumplings, and gyoza sauce.

    • Shrimp Yaki Tori $7.00

      Grilled shrimp on skewers and green onions.

    • Chicken Yaki Tori $6.00

      Grilled chicken on skewers and green onions.

    • Hamachi Kama $9.00

      Grilled marinated yellowtail collar, ponzu sauce, and togarashi.

    • The Hot Rock $16.00

      Thinly sliced beef tenderloin, togarashi, ponzu sauce, cooked on a hot rock at your taste.

    • Shrimp and Vegetable Tempura $8.00

      2 shrimp and 6 assorted vegetables.

    • Vegetable Tempura $6.00

      6 assorted vegetables.

    • Chicken Tempura $7.00

      3 chicken tenders.

    • Krabsticks Tempura $7.00

      6 krabsticks.

    • Sushi Egg Rolls $8.00

      Crawfish, avocado, krab mix, cream cheese, wasabi mayo, and sweet chili sauce.

    • Baked Mussels $7.00

      Chopped mussels and creamy masago sauce.

    • Baked Salmon Appetizer $9.00

      Sliced salmon, krab mix, eel sauce, and sesame seeds.

    • Steamed Edamame $4.50

    • Wok Seared Edamame $5.00

    • Fried Calamari $7.50

      Tempura fried squid and seafood sauce.

    • Vegetable Spring Rolls $5.00

      Assorted vegetables wrapped in a thin crispy skin with seafood sauce.

    • Tokyo Poppers $10.00

      Jalapeno, krab mix, spicy tuna, cream cheese, sweet chili sauce, mustard dressing and tempura fried.

    • Tofu Steak $5.00

      Deep fried Tofu squares teriyaki sauce

  • Cold Small Plates
    • Yellowtail Yuzu $14.50

      Thinly sliced yellowtail, jalapeno, sweet red onions, cilantro, and yuzu vinaigrette.

    • Tuna Tataki $13.50

      Thinly sliced tuna, ponzu sauce, masago, Sriracha, green onions, and sesame seeds.

    • Beef Tataki $11.00

      Thinly sliced ribeye, Sriracha, togarashi, ponzu sauce, green onions, and sesame seeds.

  • Entrees from the Kitchen
    Comes with small house salad, choice of miso or clear soup and white rice.
    • Ribeye Teriyaki $18.00

    • Chicken Teriyaki $13.00

    • Shrimp Teriyaki $15.00

    • Salmon Teriyaki $15.00

    • Shrimp Tempura Dinner $14.00

      6 shrimp and 6 assorted vegetables.

    • Chicken Katsu $13.00

      Panko crusted chicken and tonkatsu sauce.

    • Tuna Steak with Asian Pesto $16.00

      8 oz. tuna steak with Asian pesto.

    • Baked Salmon Dinner $15.00

      Sliced salmon, krab mix, eel sauce, and sesame seeds.

    • Hamachi Kama Dinner $19.00

      Grilled marinated yellowtail collar, ponzu sauce, togarashi, and cucumber salad.

    • Unagi Donburi $15.00

      Grilled eel, bed of white rice and eel sauce.

  • Entrees from the Sushi Bar
    Comes with small house salad, choice of miso or clear soup and white rice.
    • Chirashi Sushi $24.00

      Assortment of sashimi and bed of rice.

    • Maki Sushi Platter $16.00

      California roll, snow crab roll, and vegetable roll.

    • Sashimi Platter $22.00

      Assortment of sashimi.

    • Sushi Platter $16.00

      Assortment of nigiri sushi and California roll.

  • Entree Combinations
    Comes with small house salad, choice of miso or clear soup and white rice.
    • Ichi-Ban Dinner $20.00

      Teriyaki ribeye, teriyaki chicken, shrimp and vegetable tempura.

    • Ni-Ban Dinner $22.00

      Teriyaki ribeye, teriyaki chicken, assortment of nigiri or sashimi.

    • San-Ban Dinner $28.00

      Assorted nigiri and assorted sashimi.

    • Ichiban Boat $45.00

      Ichiban roll, assorted nigiri, assorted sashimi, tempura shrimp and vegetables, and tempura bananas.

  • Sides
    • Wok Seared Vegetables $4.00

    • White Rice $2.00

  • Salads
    • Ichiban Salad $8.00

      Mixed greens, edamame, crispy wonton strips, sliced tomatoes, sesame ginger dressing. Add chicken, shrimp, salmon, or tuna for an additional charge.

    • Sashimi Salad $15.00

      Mixed greens, assorted sashimi, ponzu vinaigrette, masago, and wasabi tobiko.

    • Seaweed Salad $5.50

      Mixed seaweed and sesame dressing.

    • Squid Salad $6.50

      Marinated smoked tender squid and sesame dressing.

    • Snow Krab Salad $7.00

      Krab mix, avocado, masago, and sesame seeds.

    • Cucumber Salad $4.00

      Sliced cucumbers, ponzu sauce, and sesame seeds.

    • Cucumber Krab Salad $7.00

      Sliced cucumber, krab, ponzu sauce, and sesame seeds.

    • Seafood Salad $9.00

      Sliced cucumber, krab, ponzu sauce, white fish, katsuobushi, salmon, tuna, octopus, sesame seeds, avocado, masago, and green onions.

    • Spicy Tuna Salad $9.50

      Sliced cucumbers, diced tuna, spicy ponzu, avocado, masago, and green onions.

    • Spicy Salmon Salad $9.00

      Sliced cucumbers, diced salmon, spicy ponzu, avocado, masago, and green onions.

    • Takosu Salad $10.00

      Thinly sliced octopus, thinly sliced lemons, ponzu sauce, sesame seeds, and green onions.

  • Fried Rice, Noodles, and Soups
    • Yaki Udon $10.50

      Beef, chicken, shrimp, assorted vegetables.

    • Nabeyaki Udon $10.50

      Assorted vegetables, shrimp, squid, chicken, udon soup.

    • Tempura Udon $9.50

      Assorted vegetables, udon shrimp, 3 pieces tempura, fried shrimp, and udon soup.

    • Clear Soup $2.50

      Mushrooms, fried onions, and green onions.

    • Miso Soup $2.50

      Wakame, green onions, and tofu.

    • Vegetable Fried Rice $9.00

    • Seafood Fried Rice $10.00

    • Beef Fried Rice $10.00

    • Shrimp Fried Rice $10.00

    • Chicken Fried Rice $10.00

    • Pork Belly Fried Rice $10.00

  • Desserts
    • Panna Cotta $6.00

      Sweet cooked cream and assorted fresh fruits.

    • Tempura Ice Cream $7.50

      Ice cream, pound cake, whipped cream, and chocolate.

    • Fried Bananas $5.00

      Fried bananas, honey, chocolate, sesame seeds, and ice cream.

    • Ice Cream $3.00

      Choice of red bean, mango, green tea, plum wine, and vanilla.

  • Lunch Specials
    • Bento Box Lunch $10.00+

      Protein of choice, assorted tempura vegetables, sunomona, broccoli salad, Californa roll, and fried rice.

    • Ichiban Lunch $14.00

      Teriyaki ribeye, teriyaki chicken, shrimp and vegetable tempura. Served with soup or house salad and vegetable fried rice.

    • Tempura Lunch $8.00

      3 shrimp and 6 assorted vegetables. Served with soup or house salad and vegetable fried rice.

    • Chicken Katsu Lunch $8.00

      Panko encrusted chicken breast and tonkatsu sauce. Served with soup or house salad and vegetable fried rice.

    • Baked Salmon Lunch $11.75

      Sliced salmon, krab mix, eel sauce, and sesame seeds. Served with soup or house salad and vegetable fried rice.

    • Teriyaki Lunch $8.00+

    • Chirashi Sushi Lunch $13.00

      Assorted of sashimi, bed of rice. Served with choice of soup or salad.

    • Unagi Donburi Lunch $11.00

      Grilled eel, bed of rice. Served with choice of soup or salad.

    • Maki Sushi Lunch Platter $10.00

      Choice of 2 rolls. Served with choice of soup or salad.

    • Sashimi Lunch Platter $11.50

      Assortment of fresh sliced fish. Served with choice of soup or salad.

    • Sushi Lunch Platter $10.50

      Assortment of nigiri sushi, California roll. Served with choice of soup or salad.

  • Specialty Rolls
    • Aphrodite Roll $15.50

      Shrimp tempura, cream cheese, cucumber, and mango wrapped in soy paper, topped with snow crab, strawberry, kiwi, strawberry cream sauce and toasted coconut flakes.

    • Bayou Roll $15.50

      Soft shell crab and avocado topped with spicy tuna crunchy, smelt roe, scallions, and eel sauce.

    • Caliente Roll $15.75

      Tuna, guacamole mixture wrapped with rice and white soy paper.

    • Death Valley Roll $15.50

      Spicy crawfish, avocado, cream cheese topped with steamed shrimp and Japanese honey mustard.

    • Fiesta Roll $15.50

      Shrimp tempura, cream cheese, and pickled jalapeno topped ith steamed shrimp, avocado, crunchy batter, jalapeno sauce and habanero sauce.

    • Fire in the Hole Roll $20.00

      Avocado, cream cheese, jalapeno, tempura shrimp. Topped with snow crab, tuna, avocado, habanero chili sauce, spicy ponzu, wasabi tobiko, and habanero masago.

    • Fried Snapper Roll $14.25

      Snow crab, avocado, masago, cream cheese, tempura fried snapper with seafood sauce.

    • He-Roll $17.00

      Snow crab, tuna, avocado, obba mint leaf, red onion, topped with tuna, yellowtail, jalapeno and yuzu vinaigrette.

    • Ichiban Roll $15.50

      Seared peppered tuna and avocado on the inside topped with wasabi tobiko, snow crab, crunchy and eel sauce.

    • Japonaise Roll $16.50

      Spicy tuna, cream cheese, avocado, jalapeno, topped with snow crab, tempura softshell crawfish, and seafood sauce.

    • Kiss Me Roll $15.75

      Avocado, snow crab, tempura, softshell crawfish. Topped with steamed shrimp, smoked salmon, avocado, Japanese honey mustard and green onions.

    • LSU Roll $15.50

      Fried oyster, snow crab, asparagus, and avocado topped with crunchy and sweet purple and gold sauce.

    • Mango Tango Roll $19.00

      Snow crab and mango wrapped in soy paper. Topped with fresh salmon, mango salsa, spicy ponzu, jalapeno sauce, and lemon zest.

    • Moscona Roll $15.75

      Shrimp tempura, snow crab, and crushed candied macadamia nuts. Topped with garlic butter seared red snapper, Sriracha, yuzu honey, and toasted coconut.

    • Pink Lady Roll $14.00

      Snow crab, asparagus, avocado, crunchy, spicy salmon, wrapped with pink soy paper.

    • Popeye Roll $15.50

      Fresh salmon, snow crab and avocado wrapped with baby spinach, rice, and rice paper topped with a jalapeno sauce and sweet chili sauce.

    • Red Dragon Roll $15.25

      Snow crab and cucumber topped with eel, tuna, and eel sauce.

    • Redstick Roll $15.50

      Snow crab and cucumber topped with fresh salmon, Sriracha chili sauce and tempura batter.

    • Rock-n-Eel Roll $15.50

      Tempura eel, snow crab, avocado, crunchy batter and smelt roe topped with eel sauce.

    • Salmon Zest Roll $15.00

      Snow crab and fresh salmon wrapped in soy paper. topped with fresh salmon and lemon zest served with ponzu sauce.

    • Surf Roll $15.25

      Tempura shrimp, cream cheese, and avocado topped with tuna, ponzu, sesame seeds, and Sriracha chili sauce.

    • Thai Roll $13.75

      Snow crab, avocado, asparagus, white fish, cream cheese, and deep-fried and topped with a sweet sauce.

    • Tuck and Roll $11.00

      Softshell crab, asparagus, spicy tuna topped with spicy mayo, eel sauce, and sesame seeds.

    • Volcano Roll $15.75

      Shrimp tempura, avocado, cucumber. Topped with a baked mixture of cream cheese, crawfish, crabstick, escolar in a creamy sauce. Topped with eel sauce, green onions, and masago.

    • Ya-Ya Roll $16.50

      Crawfish, fried oysters, and avocado topped with snow crab, steamed shrimp, tobacco mayo and Cajun seasoning.

  • Hibachi
    Hibachi
    • Vegetable hibachi $12.00

    • Shrimp hibachi dinner $21.00

    • Chicken hibachi dinner $17.00

    • Steak hibachi dinner $22.00

    • Scallop hibachi dinner $23.00

    • Lobster hibachi dinner $36.00

Menu for Ichiban Japanese Grill & Sushi Bar provided by Allmenus.com

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