Soups are made in house and change daily.
Soups are made in house and change daily.
Served with crispy fried dill pickles, with ranch.
Served with spicy crab jalapeno stuffing deep-fried, with crab sauce.
Served with crispy fried green tomatoes, with remoulade.
Served with beer-battered mozzarella sticks, with tomato gravy.
Served with thin-sliced and double battered, with secret sauce.
Served with crispy fried chicken tenders covered in zesty buffalo sauce, with bleu cheese.
Alfredo sauce over penne pasta, with garlic bread.
Alfredo sauce over penne pasta, with garlic bread.
Served with layers of meat, cheese, pasta, and our tomato gravy, baked, with garlic bread.
Fried beef steak fritter, creamed potatoes, and white gravy, with pistolette.
Served with fries, and secret sauce, with pistolette.
Served with fries, and secret sauce, with pistolette.
Alfredo sauce, breaded fried chicken breast, and angel hair, with garlic bread.
Served with tomato gravy, breaded fried chicken breast, mozzarella, and Parmesan over angel hair, with garlic bread.
Served with tomato gravy, eggplant, mozzarella, and Parmesan over angel hair, with garlic bread.
Served with tomato gravy over angel hair with Italian sausage, and meatball, with garlic bread.
Served with grilled 10 ounces hamburger steak, and onions, creamed potatoes, and gravy, with pistolette.
Served with stewed tomatoes, onions, squash, zucchini, and basil, over penne pasta, with pistolette.
Served with stewed tomatoes, onions, squash, zucchini, and basil, over penne pasta, with pistolette.
Served with grilled veggies, olive oil, herbs, and a touch of tomato gravy, with Parmesan and garlic bread.
Served with grilled chicken breast brushed with pesto, provolone, and mayo.
Served with grilled smoked turkey, grilled onions, mozzarella, and pesto mayo.
Served with provolone and pesto.
Served with smoked turkey, cheddar, swiss, warmed together with bacon, tomato, mayo, and mustard.
Served with smoked ham, pepper jack, tomato, bacon, mayo, and mustard.
Served with genoa salami, ham, mortadella, provolone, olive oil, and olive salad on 9" toasted muffaletta loaf.
Served with grilled turkey, roasted red bell peppers, swiss, bacon, grilled marinated tomatoes, and garlic mayo on a 9" oil and herb focaccia loaf.
Served with diced chicken, grapes, walnuts, white pepper, and mayo mixed on a croissant, with poppyseed dressing and lettuce.
Served with grilled sirloin, peppers, and onions, provolone, and mayo on 8" poboy.
Served with swiss, bacon, lettuce, tomato, mayo, and mustard on triple whites.
Served with swiss, bacon, lettuce, tomato, mayo, and mustard on triple whites.
Served with marinated grilled tuna steak butterflied, spring mix, tomato, and pesto mayo on toasted wheatberry.
Served with lettuce, tomato, pickle, mayo, and mustard on 8" poboy.
Served with grilled smoked turkey, grilled onions, swiss, mayo, and mustard on 8" poboy.
Castalano's homemade Italian sausage, genoa salami, pepperoni, provolone, red onion, bell pepper, and olive oil on 9" round loaf.
3 pieces. Served with grilled fish, pico de gallo, red cabbage, and chipotle ranch in corn tortillas.
Castalano's meatballs with tomato gravy, mozzarella, and mayo on 8" poboy.
Served with warmed smoked turkey, tomato, bacon, avocado, swiss, and mayo on sourdough.
Served with corned beef, swiss, sauerkraut, and thousand island dressing on triple toasted rye.
Served with fried lump crab cake, lettuce, tomato, pickle, and crab sauce on a croissant.
Served with warm pastrami, swiss, and mustard on rye bread.
Served with grilled sirloin, onions, cheddar, bacon, lettuce, tomato, mayo, and mustard in a wheat wrap.
Served with feta cheese, lettuce, tomato, onion, black olives, and greek dressing in a spinach wrap.
Served with feta cheese, lettuce, tomato, onion, black olives, and greek dressing in a spinach wrap.
Served with romaine, Parmesan, and caesar dressing in a wheat wrap.
Served with romaine, Parmesan, and caesar dressing in a wheat wrap.
Served with grilled peppers and onions, sour cream, guacamole, and cheddar cheese in a cheese wrap.
Served with grilled peppers and onions, sour cream, guacamole, and cheddar cheese in a cheese wrap.
Served with grilled peppers and onions, sour cream, guacamole, and cheddar cheese in a cheese wrap.
Served with grilled shrimp, spinach, spring mix, and provolone, tossed in pesto in a garlic herb wrap.
Served with fried spicy chicken strips, bacon, shredded pepper jack, lettuce, and ranch in a cheese wrap.
Served with spicy friend chicken strips, lettuce, tomato, pickle, and ranch in a garlic herb wrap.
Vegetarian. Served with low-fat cream cheese, honey mustard, lettuce, red onion, cucumber, tomato, portabella mushrooms, swiss cheese, avocado, salt, and pepper in a spinach wrap.
Served with American cheese, grilled onions, dressed, on a sesame seed bun.
Served with grilled onions, mushrooms, dressed, on a sesame seed bun.
Served with provolone, mozzarella, pepper jack, dressed, on a cheese bun.
Served with grilled onions, swiss, mushrooms, creamy bleu cheese, on a wheat sourdough bun.
Served with fresh spinach, raw onions, tomato, chipotle ranch, on sliced wheatberry bread.
Served with seasoned ground turkey, grilled onions, dressed, on a sesame seed bun.
Served with seasoned with Worcestershire and black peppers, dressed, on a ciabatta panini.
Served with onion rings, pepper jack, candied jalapenos, chipotle ranch sauce, on a sesame seed bun.
Served with bacon, avocado, swiss, tomatoes, garlic mayo, on a ciabatta panini.
Served with spicy jerk seasoning, grilled onions, pepper jack, dressed, on a wheat sourdough bun.
Served with diced chicken, grapes, walnuts, pepper, and mayo mixed and served atop of our mixed greens with tomatoes and our famous poppyseed dressing.
Served with spring mix, grape tomatoes, red onion, and roasted asparagus spears topped with lump crabmeat and goat cheese served with a lemon pepper vinaigrette.
Served with grilled marinated tuna atop spring mix, tomatoes, and walnuts with a raspberry vinaigrette.
Romaine lettuce, shredded Parmesan, croutons, and our special caesar dressing.
Served with warmed penne pasta, diced carrots, and diced roasted red peppers, tossed with pesto and topped with Parmesan cheese.
Served with warmed penne pasta, diced carrots, and diced roasted red peppers, tossed with pesto and topped with Parmesan cheese.
Served with spinach topped with pecans, strawberries, feta, and chives, served with molasses vinaigrette.
Served with spinach topped with pecans, strawberries, feta, and chives, served with molasses vinaigrette.
Served with spinach topped with pecans, strawberries, feta, and chives, served with molasses vinaigrette.
Served with mixed greens, seasonal fruit, cheddar, walnuts, and our famous poppyseed dressing.
Served with mixed greens, carrots, tomatoes, and cheddar cheese.
Served with chilled rotini pasta, diced carrots, and cucumbers with a creamy homemade dressing.
2 pieces.