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Booker-Lewis Restaurant
2 eggs cooked to order choice of: 2 applewood smoked bacon or 2 sausage links choice of: Herb Potatoes or grits & biscuit
2 eggs cooked to order Choice of: 2 Applewood smoked bacon or 2 sausage links choice of: herb potatoes or grits choice of: Biscuit with sausage gravy or pain Perdu
Scrambled Egg Whites 2 turkey sausage 7 grain toast small fruit cup
2poached eggs 2 canadian bacon english muffin topped with hollandaise sauce served with herb potatoes or grits
Poached eggs creamy spinach & artichoke spread english muffin topped with hollandaise sauce served with herb potatoes or grits
Poached eggs cream cheese smoked salmon capers red onion english muffin topped with hollandaise sauce served with herb potatoes or grits
Onion green pepper and ouille sausage tomato sauce piquant served with herb potatoes o grits
tomatoes spinach feta cheese served with herb potatoes or grits
2 slices of prosciutto ham feta cheese choice of: Herb potatoes or grits choice of: 2 applewood smoked bacon or 2 sausage links
Sauteed shrimp in charleston sauce served over three cheese grits served with sliced french bread
Strips of veal cutlets cooked with onion & tomatoes topped with rich brown gravy served over homestyle grits served with sliced french bread
Madame massart's recipe topped with fresh whipped cream & strawberries
Louisiana style french toas topped with roasted pecans, powdered sugar & house applesauce
Very thin rolled pancake, filled with vanilla cream topped with fresh whipped cream & strawberries served with herb potatoes or grits
Classic new orleans style delicious fried pastry topped with powdered sugar
2 biscuits topped with savory sausage gravy
Creamy oats topped with cinnamon, sugar & raisins
Freshly cut mixed seasonal fruit topped with homemade whipped cream
Served with choice of breakfast meat 1 strip of bacon or 1 sausage link
Fresh garlic basil tomatoes, kalamata olive tapenade, & goat cheese spread
Stuffed with herb blended feta cheese & cajun andouille sausage half order
Creamy Spinach, Artichoke Hearts & Herbs with Parmesan Cheese Sauce. Served with White Corn Tortilla or Pita Chips Small
Garlic black-eyed pea hummus with spicy pickled okra tapenade & marinated tomatoes. Served with white corn tortilla or pita chips
Served with cocktail sauce.1/2 dozen
Baby spinach tossed in reduced balsamic dressing topped with gorgonzola crumbled cheese & fresh strawberries
Mixed greens, fiesta blend cheese, southwest ranch dressing topped with black bean, tomatoes & tortilla strips
Tossed romaine with house caesar dressing & croutons. served with parmesan crisp
Spring mix with tomato, kalamata olives, shredded cheese blend & choice of dressing.Add:- Chicken $4.00, steak $7.00, grilled shrimp $7.00
Made with baked red potatoes, heavy cream, onion, garlic & thyme
Classic onion soup topped with crostini & gruyere cheese
Made fresh daily
Blackened top sirloin over penne pasta with sauteed spinach, garlic, tomatoes, tossed in creamy alfredo sauce & topped with parmesan cheese
Slow roasted & served with garlic mashed potatoes & mushroom gravy, served with carrots, onions, celery & fried onion straws
Fresh celery, bell pepper, onion & mushrooms in a spicy tomato sauce with andouille sausage & chicken
Our spicy creole sauce with shrimp, scallops and red fish
Rolled pasta stuffed with chicken, exotic blend of mushrooms, spinach & feta cheese. covered in pesto cream sauce. Served with daily seaonal vegetable
Made with a fresh array of vegetables & parmesan cream sauce. Served with daily seasonal vegetable
Rilled marinated chicken layered with fire roasted tomatoes, onion & garlic, topped with pepper jack cheese Served with garlic mashed potatoes and roasted asparagus
Grilled gulf oysters on a bun served with fresh slaw & chili lime aioli
Erved with bourbon BBQ sauce on a bun with lettuce, tomato & onion straws
Sliced southern pot roast on a bun served with onion straws
Grilled chicken with fresh romaine lettuce, parmesan cheese, tossed in house caesar dressing
Rilled chicken with bell peppers, black beans, tomatoes, shredded lettuce & cheddar jack cheese. Drizzled with garlic ranch dressing & wrapped in a warm flour tortilla
Grilled sirloin steak with lettuce, tomatoes & provolone cheese. Topped with horseradish sauce wrapped in a warm flour tortilla
Ngus beef patty, lettuce, tomato & red onion topped with cheddar cheese on sour dough bun
And breaded deep fried pork loin with lettuce, tomato and onion, served on sour dough bun
Grilled chicken, applewood smoked bacon, lettuce, tomato & onion served on fresh sourdough bread
With house biscotti
With graham cracker almond crust
Topped with dark cherry bourbon sauce
With raspberry & peach puree
With maple syrup, chocolate chis & rum creme anglaise
Small house salad topped with carrots, cheese and bacon bits & a side of ranch dressing
Grilled chicken served over a bed of penne pasta topped with creamy alfredo sauce
Choice of side
Baked pepperoni pizza
Choice of side
Choice of side
Small sirloin steak served with choice of 2 sides
Fresh garlic basil tomatoes, with kalamata olive tapenade & goat cheese spread
Stuffed with herb blended feta cheese & cajun andouille sausage
Creamy spinach, artichoke hearts & herbs with parmesan cheese sauce. Served with white corn tortilla or pita
Selection of artisan cheeses & cured meats
Garlic black-eyed pea hummus with spicy pickled okra tapenade & marinated tomatoes. Served with white corn or pita chips
Served with cocktail sauce 1/2
Made with baked red potatoes, heavy cream, onions, garlic & thyme
Classic onion soup topped with crostini & gruyere cheese
Made Fresh Daily
Mixed greens, jicama, snap peas, julienne carrots & peanuts. Tossed in sesame ginger dressing & topped with wonton strips
Baby spinach & sliced strawberries with reduced balsamic dressing, topped with gorgonzola crumbled cheese & strawberries
Mixed greens, fiesta blend cheese, southwest ranch dressing topped with black bean, tomatoes & tortilla strips
Tossed romaine with house caesar dressing & croutons. Served with parmesan crisp
Spring mix with tomato, kalamata olives, shredded cheese blend & choice of dressing add: -Chicken $4.00, steak $7.00, grilled shrimp $7.00
Rolled pasta stuffed with chicken, exotic blend of mushrooms, spinach & feta cheese, covered in pesto cream sauce, served with fresh seasonal vegetables
Made with a fresh array of vegetables & homemade parmesan cream sauce, served with fresh seasonal vegetables
Topped with maltaise sauce, served with angel hair pasta or orzo & choice of vegetable
Topped with creole sauce, served with steamed rice & choice of vegetable
Topped with creole sauce, served with angel hair pasta or orzo & choice of vegetable
Fresh celery, bell pepper, onion & mushrooms in a creole sauce with andouille sausage & chicken
Our creole sauce with shrimp, scallops and red fish
Oven roasted & topped with pear fig relish. Served with garlic mashed potatoes & choice of vegetable
Slow roasted and served with garlic mashed potatoes & mushroom gravy, served with carrots, onions, celery & fried onion straws
Sauteed veal cutlets topped with asparagus, crabmeat, & bearnaise sauce, served with roasted garlic mashed potatoes
Salt & fresh ground pepper, coriander rub, blackened
Red wine butter, black & bleu $2.00, white truffel oil $2.00
Loaded add $1.00
With graham cracker almond crust, topped with raspberry puree
Topped with dark cherry bourbon sauce
With raspberry & peach puree
With maple syrup, chocolate chips & rum creme anglaise
Ask your server, changes weekly
Small house salad topped with carrots, cheese and bacon bits & a side of ranch dressing
Grilled chicken served over a bed of penne pasta topped with creamy alfredo sauce
Choice of Side
Baked pepperoni pizza
Choice of side
Choice of side
Small sirloin steak served with choice of 2 sides
Menu for Booker-Lewis Restaurant provided by Allmenus.com
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