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Egg rolls fried wontons, crab rangoons, fried shrimp, chicken wings and teriyaki beef.
Bamboo shoots, mushrooms, baby corn, snow pea pods, broccoli, and tomatoes, sauteed in a mild spiced sauce.
Crispy fried white meat chicken sliced and served with lemon sauce.
Stir fried diced chicken sauteed with our delicious brown sauce, sprinkled with honey glazed walnuts on top.
This remarkable dish was original created for general tso during the ching dynasty, chicken, chunks marinated and quickly, fried until crisp, then sauteed with scorched red peppers in our exotic tangy sauce.
Chunks of chicken marinated, then quick fried until crispy and blended with our spicy sesame sauce, sprinkled with sesame seeds.
Strips of chicken breast dipped in a light batter then fried to a crispy perfection. The tangy delicious sauce is a perfect accompaniment.
Stir fried tender chicken with snow pea pods, mushrooms, broccoli florets and egg white in a delicate white sauce.
Quick fried chunks of chicken marinated and blended with spicy sauce and dried orange peel.
Strips of beef and chicken, gently sauteed with baby corn, snow pea pods, red & green bell peppers in our chef's special sauce.
Beef and sea scallops sauteed with vegetable, served on a sizzling platter.
Jumbo shrimp lightly fried and seasoned with a spicy hot sauce, then sprinkled with sesame seeds which is sure to appeal to your taste and eyes.
Stir fried tender shrimp with snow pea pods, mushrooms, broccoli, florets, and egg white in a delicate white sauce.
Quick fried salmon steak with our chef's special sauce.
Expertly seared crispy chunks of steak cooked with dried orange peel and enhanced by a tangy brown sauce.
Strips of beef sauteed in our hot sauce, sprinkled with sesame seeds.
Shrimp and white meat chicken sauteed with vegetables in a rich white sauce.
A perfect blend of shrimp, beef and chicken sauteed with vegetables in our special brown sauce.
Shrimp sauteed with chili sauce and sliced pork sauteed with black bean sauce.
Crisp fried scallops in our chef's special hot and tangy sauce.
Crisp fried shrimp in our chef's special hot and tangy sauce.
Jumbo shrimp stir fried. Served with our special tangy saue and sprinkled with honey glazed walnuts on top.
Shrimp, sea scallops and white menu chicken, sauteed with fresh vegetables in our chef's special white sauce.
Fresh scallops, shrimp, beef, pork and chicken sauteed with crispy vegetables in our hot and spicy kung pao sauce.
Jumbo shrimp, sea scallops, beef, chicken and pork sauteed with vegetables in our special sauce.
A unique combination of general tso's chicken, chicken with snow peas, and lemon chicken. All in one dish.
Also known as beef with scallions.
Each additional pancake $0.35.
(Moo goo gai pan).
Served with gravy.
Served with stir fry vegetables underneath.
Sweet & sour duck.
Szechuan style.
Fish must be ordered on hour in advance.
Stir fried mixed vegetables.
With ground pork.
Moo goo gai pan.
Per person. (Minimum of two).
Choice of egg roll or crab rangoons.
Choice of wonton soup, egg drop soup or hot and sour soup.