Lucy's

all of our salsas are made fresh daily from the best ingredients. served with homemade tortilla chips. lucy's original tangy salsa, maul mango salsa, tijuana salsa verde. try all three in the breakers set combo $4.95

our awesome homemade guacamole & chips

japanese style steamed soybeans, served in the husk.

the best calamari our mother ocean has to offer! sent from the unpolluted waters of new zealand to your table, golden, deep fried and served with cilantro aioli & traditional cocktail sauce.

tasty deep-fried chicken wings served wet (with sauce) or dry with bleu cheese dip.

ahi tuna lightly seared and served chilled over ponzu cucumbers with wasabi sour cream..

spicy blend of melted cheeses, tomatoes and sue's secret spic to give it the kick.

tortilla chips piled high, topped with black beans, out chili con queso and pico de gallo, lucy's original salsa and sour cream. lucy's rock-a-mole add $1.00 grilled chicken, steak or portabella, add $2.00

lettuce, tomatoes, carrots and cucumber.

a spring mix with diced grilled chicken, green onions and cherry tomatoes tossed with an oriental dressing and served with fried wontons.

zatarain's battered and fried gulf shrimp over a bed of baby spinach, with cherry tomatoes, mushrooms & purple onion served with a creole vinaigrette.

a bed of chopped, fresh romaine topped with croutons, parmesan cheese, avocado and tossed in our creamy caesar dressing. grilled chicken, add $2.00. shrimp add $3.00

grilled chicken on a bed of spring mix, black bean & corn salsa topped with fried tortilla strips & served with our own chipotle ranch dressing.

all of our salsas are made fresh daily from the best ingredients. served with homemade tortilla chips. lucy's original tangy salsa, maul mango salsa, tijuana salsa verde. try all three in the breakers set combo $5.95

our awesome homemade guacamole & chips

large sweetly grilled gulf coast shrimp served with a traditional cocktail sauce.

japanese style steamed soybeans, served in the husk.

the best calamari our mother ocean has to offer! sent from the unpolluted waters of new zealand to your table. golden, deep-fried and served with cilantro aioli & traditional cocktail sauce.

grilled shrimp, cucumber, avocado, cilantro, & basil rolled in rice wrappers, served with our own "hang ten" hoisin & "pacific rim" dipping sauces.

tasty deep-fried chicken wings served wet (with sauce) or dry with bleu cheese dip.

ahi tuna lightly seared and served chilled over ponzu cucumbers with wasabi sour cream.

spicy blend of melted cheeses, tomatoes and sue's secret spice to give it the kick.

tortilla chips piled high, topped with black beans, our chili con queso and pico de gallo, lucy's original salsa. add lucy's rock-a-mole add $ 1.00 or sour cream $0.75. grilled chicken, steak or portabella, add $2.00

lettuce, tomatoes, carrots and cucumber

a spring mix with diced grilled chicken, green onions and cherry tomatoes tossed with an oriental dressing and served with fried wontons.

zatarain's battered and fried gulf shrimp over a bed of baby spinach, with cherry tomatoes, mushrooms & purple onion served with a creole vinaigrette.

a bed of chopped, fresh romaine topped with croutons, parmesan cheese, avocado and tossed in our creamy caesar dressing. grilled chicken, add $2.00. shrimp, add $3.00

grilled chicken on a bed of spring mix, black bean & corn salsa topped with fried tortilla strips & served with our own chipotle ranch dressing.

our original burger cooked your way. served on a whole wheat bun with tomato, lettuce, onion & pickle with fries and a side of lucy's burger sauce. add cheese (american, pepper jack or cheddar), sauteed mushrooms, avocado, sprouts, grilled onions, crumbled blue cheese bacon or jalapenos for $0.75 each.

filet of grouper, deep-fried & served on french bread with lettuce, tomato & pickle and a cilantro aioli, and fries.

grilled 8 oz. chicken breast topped with pepper jack cheese, lettuce & tomato, on a kaiser roll with avocado slices, jalapeno mayo and fries.

turkey burger topped with grilled onions, sprouts, avocado, lettuce & tomato, served on a whole wheat bun with a side salad. (bye-bye, fries!). & lucy's own burger sauce.

roasted peppers, zucchini, squash, tomatoes, avocado, onions & creole cream spread on rosemary ciabatta bread, topped with goat cheese. plus a side of sweet potato fries.

deep-fried gulf shrimp piled high on french bread, served with lettuce, tomato, pickles and tartar sauce, with fries.

lucy's "rippin california caesar salad" with grilled chicken, wrapped in a flour tortilla, grilled, & served with your choice of fries or side salad.

grilled or fried grouper in a flour tortilla, topped with shredded cabbage, lucy's own mango salsa and special fish taco sauce (2 per order). served with beans & rice.

(aka lrf & e). wood grilled portabella mushrooms or chicken, with our homemade rockamole, pico de gallo, sour cream, lettuce, shredded cheese, black beans & rice. served with flour tortillas. grilled steak or shrimp, add $2.00

8 oz. filet of yellow fin tuna steak, wood-fired to your temp, topped with maui mango salsa served with grilled asparagus & garlic mashed potatoes.

two (2) 8 oz. center cut chops marinated and grilled over wood, served with roasted veggies, black beans & coconut rice.

8 oz filet topped with a mushroom port wine demi glace with roasted garlic mashed potatoes & grilled asparagus.

steak, chicken or shrimp skewers with pineapple, mushrooms, tomatoes, zucchini, peppers, squash & onions, grilled and served on a bed of molokai rice. veggie kabobs. $8.95

wood-fired 8 oz chicken breast, marinated in a cilantro lime oil and served with black beans & rico rice.

start flour tortilla, add shredded jack & cheddar cheeses and our pico de gallo, then choose any of our great ingredients to build the perfect quesadilla. grilled chicken, grilled portabella mushrooms, or roasted veggies add $2.00. shrimp or steak, add $3.00. guacamole or any of our signature salsas, add $1.00 each or sour cream $0.75

the world famous creation from lucy's new york. a blend of seasonal fresh fruit, marinated in a non alcoholic pina coloda mix, rolled in a flour tortilla then deep fried and topped with powdered sugar and maple syrup. awesome for sharing!

a lighter style cheese cake topped with a seasonal fresh fruit puree.

just like it sounds, really chocolaty.

served up with a margarita puree.

kid size (served plain) wrt da fries.