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Italian bacon and breading, skewered and grilled
Peppers and eggplant
Marinated and grilled
Raisins, pine nuts, bread crumbs, tomato sugo
Mushrooms and artichoke
Stuffed veal, culatello ham, provolone cheese, penne pasta
With lump crabmeat and lemon butter sauce
Florentine or sicilian
Mushrooms, peas, prosciutto, cream