Buttered la crab, baby greens & remoulade.
Seasonal pickles, shaved radish & cane syrup vinaigrette.
Arugula, black quinoa & balsamic mint dressing.
Farm egg, baguette croutons, caper & olive herb relish.
Sweet corn chow chow, creole mustard & garlic aioli.
Butter lettuce, sunflower. Hempseed & preserved lemon dressing.
Buttered la popcorn rice.
Deviled crab cake, poached eggs, herb saint creamed spinach & brown butter hollandaise.
Bloody mary-braised greens, cornbread stuffing, poached eggs & brown butter hollandaise.
Wondra-fried chicken thigh, buttermilk biscuit, andouille sausage gravy.
Poached eggs, duck confit, blackberries, mango, brown butter hollandaise & bacon vinaigrette.
Charred broccoli cheddar salad, brown butter hollandaise & breakfast potatoes.
Black beans, avocado, queso fresco & smoked corn pico de gaillo.
Maggie's mushrooms, Atchafalaya ham, organic brie & radish salad.
Inglewood farm eggs, cheese curds, petite salad & whole-grain toast.
Andouille, smoked tomatoes, trinity & creole spicy shrimp broth.
Eggplant caponata, tonnato sauce & olive salad.
Focaccia, scrambled eggs, pepper jelly, hook's cheddar & avocado.
Waygu pastrami, creamy cabbage slaw, gruyere cheese & brioche bun.
House kimchi, cilantro, sweet mayo, jalapeno & cucumber.
8 oz Wagyu beef patty, hook's cheddar cheese, pickle, red onion aioli & brioche bun.
Rum caramel & whipped cream.
Fresh fruit, lemon streusel & cane syrup.
Pecan creme Anglaise, caramel sauce & whipped cream.
Sweet corn chow chow, creole mustard & garlic aioli.
Cilantro, goat cheese & pickled tomatillo.
Petite greens, remoulade & buttered blue crab.
Shiitake mushrooms, spinach, mascarpone & citrus beurre blanc.
Miso, radish & house kimchi.
LA popcorn rice, green onions & okra.
Blonde ale, bacon confit carrots & grit hush puppies.
Arugula, black quinoa & balsamic mint dressing.
Poached farm egg, baguette crouton, olive & caper relish.
Sunflower, hempseed, butter lettuce & preserved Meyer lemon.
Jumbo lump crab, julienned summer vegetable saute & red brick roux veloute.
Confit tuna, green lentils, satsuma beet puree, boquerones & red onion marmalade.
Confit delicata squash, braised cauliflower, puffed la rice & garlic chive brown butter pan sauce.
Apple & cabbage slaw, crispy black-eyed peas, WI cheese curds & mornay sauce.
Andouille, smoked tomatoes, trinity & creole spicy shrimp broth.
Red rice pilaf, charred broccoli & the duo of sweet potatoes.
Baby turnips, brussels sprouts, oyster mushrooms, crispy kale & coq au vin braising jus.
Hook's cheddar potato gratin, maggie's farm mushrooms, bone marrow matri d butter & black pepper demi-glace.
Hard apple cider gastrique, sunflower seed brittle & balsamic pearls.
Seasonal fruit, pine nut ice cream & baked meringue.
Buttermilk glaze, cream cheese & pecans.
Cardamom confectioners sugar & bee pollen whipped cream.
Red cardamom creme Anglaise.