Grilled whole squid marinated in teriyaki sauce.
Half shell mussels topped with spicy mayo and scallion mixture and baked.
Lightly bread and fried vegetables.
Lightly breaded and fried asparagus served with spicy mayo and eel sauce.
Pan fried pork dumpling.
Silken firm tofu, cut into cubes, then fried until golden brown.
Steamed or fried shrimp dumpling.
Sauteed broccoli with garlic butter.
Lightly coated and deep fried chicken.
Boiled Japanese green soybeans in the pod. Very high protein.
Grilled yellowtail collar drizzled with lemon, paired with ponzu sauce and scallion.
Broiled strips of beef marinated in teriyaki sauce and rollled with scallions.
Lightly breaded marinated whole soft shell crab and vegetables, fried until golden brown.
Lightly breaded fried shrimp and vegetables.
Light breaded and fried calamari.
Traditional soup stock with clam, shrimp, crabstick and scallion.
Clear broth soup with sliced mushroom, fried onion and scallion.
Soybean broth soup with tofu, seaweed and scallion.
Marinated seaweed and sesame seed.
Our house salad, sliced avocado, ginger dressing.
Snow crab, cucumber, spicy mayo.
Marinated squid salad, cucumber, sweet vinegar sauce.
Cucumber, crabstick, sweet vinegar sauce.
Lettuce, carrot, red cabbage, ginger dressing.
Our house salad, slices of assorted raw fish, ponzu sauce.
14 Ounces filet mignon and fried rice.
Tuna, calamari, steak and fried rice.
Lobster, filet, shrimp and fried rice.
14 Ounces NY strip steak and fried rice.
Lobster, shrimp and scallop.
Mango, strawberry or vanilla.
Fried banana and fried ice cream.
5 pieces of chef's choice nigiri.
Thin slices of yellowtail with jalapeno, radish sprout, cucumber, served with yuzu sauce and scallion.
Marinated diced tuna and fresh oranges in kimchee sauce, on a bed of cucumbers, topped with masago and chips.
Marinated diced tuna and avocado in spicy balsamic sauce mixed with masago and scallions.
Thin slices of seasoned seared tuna served with ponzu sauce, scallions and masago.
Spicy Cajun crawfish on chips, served with slices of cucumber, avocado, mayonnaiseand Cajun seasoning.
9 pieces of chef's choice nigiri.
Marinated diced salmon in sweet and spicy rice vinegar sauce served in a martini glass with cucumber and seaweed salad.
Baked salmon with snow crab inside, served with eel sauce.
Thin slices of seasoned seared salmon served with ponzu sauce, scallions and masago.
Raw tuna, salmon, white fish.
Thick white wheat noodles in hot broth with vegetables.
Sauteed thick white wheat noodles with vegetables.
Sauteed thin buckwheat noodle with vegetables.
Tobiko: choice of wasabi, black, gold, red.
Barbeque eel, cucumber, avocado, eel sauce.
Smoked salmon, cream cheese, avocado.
Salmon, cucumber, radish sprouts.
Tuna, cucumber, radish sprouts.
Yellowtail, cucumber, radish sprouts.
Snow crab, crunchy.
Baked salmon skin, cucumber, eel sauce.
Crabstick, cucumber, avocado.
Inside: tuna, eel, avocado, cream cheese, sauce: spicy mayo, eel sauce.
Inside: snow crab, cream cheese, avocado, top: thin layer of white fish, sauce: spicy mayo, eel sauce.
Inside: tuna, salmon, white fish, crabstick, avocado, cucumber, sauce: spicy mayo, eel sauce.
Inside: spicy crawfish, snow crab, cucumber, avocado, sauce: spicy mayo, eel sauce.
Inside: white tuna, avocado, sauce: yum yum sauce, eel sauce, chilli sauce.
Inside: smoked salmon, tuna, cream cheese, asparagus, sauce: spicy mayo, eel sauce.
Inside: salmon, cream cheese, sauce: spicy mayo, eel sauce.
Inside: Cajun crawfish, cucumber, sauce: spicy mayo, eel sauce.
Inside: crabstick, cucumber, avocado, sauce: spicy mayo, eel sauce.
Inside: spicy tuna, avocado, sauce: spicy mayo, eel sauce.
Cucumber, avocado, asparagus inside, topped with seaweed salad.
Snow crab, crunchy.
Baked salmon skin, cucumber, with eel sauce.
Shrimp tempura, cucumber, avocado, with eel sauce.
Tuna, cucumber, avocado.
Boiled shrimp, avocado.
Shrimp tempura, cream cheese, mango, with eel sauce.
Baked salmon and avocado inside, topped with eel sauce.
Smoked salmon, cream cheese, avocado.
Cajun crawfish mixed, cucumber.
Spicy tuna, crunchy.
Spicy salmon, crunchy.
Crabstick, cucumber, avocado.
Seaweed outside, shrimp tempura, masago, cucumber, avocadoand jalapeno with spicy mayo and eel sauce.
Soft shell crab, cucumber, red tobiko, avocado, with eel sauce.
Salmon, cucumber, avocado.
Takuan, kampyo, inari, tamago, cucumber, avocado, crab stick.
Shrimp tempura, snow crab, avocado, with eel sauce.
Barbeque eel, cucumber, avocado with eel sauce.
Snow crab, avocado.
Asparagus tempura, sweet potato tempuraand onion tempura, with eel sauce.
Inside: spicy tuna, shrimp tempura, asparagus, avocado, crunchy, outside: soy wrapped.
Inside: 1-2 shrimp tempura, avocado, 1-2 soft shell crab, outside: boiled shrimp, sauce: eel sauce.
Inside: crabstick tempura, cream cheese, outside: shredded crabstick and crunchy, sauce: eel sauce, spicy mayo.
Inside: soft shell crab, shrimp tempura, spicy crawfish, lettuce, avocado, outside: soy wrapped, sauce: spicy mayo, eel sauce.
Inside: crabstick, cucumber, avocado, outside: variety of fish, avocado.
Inside: shrimp tempura, cream cheese, outside: boiled shrimp, crunchy, sauce: spicy mayo, eel sauce.
Inside: shrimp tempura, cream cheese, asparagus, outside: tuna, salmon, avocado, sauce: spicy mayo, eel sauce.
Inside: snow crab, avocado, outside: seared New York strip steak, scallions, sauce: balsamic, eel and chilli sauce.
. Inside: shrimp tempura, snow crab, avocado, outside: crabstick, sauce: spicy mayo, eel sauce.
Inside: spicy tuna, avocado, crunchy, outside: white tuna, jalapeno, black tobiko, sauce: kimchee sauce.
Inside: smoked salmon, tuna, avocado, outside: seared Japanese scallop, sauce: wasabi mayo, eel sauce.
Inside: soft shell crab, cucumber, avocado, snow crab, asparagus, outside: Barbeque eel, black and gold tobiko, sauce: eel sauce.
Inside: fried crawfish, avocado, cucumber, jalapeno, outside: snow crab, boiled shrimp, sauce: spicy mayo, Cajun seasoning.
Inside: tuna, salmon, white fish, outside: avocado, mango, red tobiko.
Inside: snow crab, tuna, eel, outside: colorful tobiko, sauce: eel sauce.
Inside: crabstick, cucumber, avocado, outside: baked salmon, cream cheese, sauce: eel sauce, spicy mayo.
Inside: 1-2 fried lobster tail, cucumber, avocado, snow crab, asparagus, outside: shredded crabstick, crunchy, sauce: yum yum sauce, eel sauce.
Variety of raw fish over sushi rice.
Tuna over sushi rice.
Salmon over sushi rice.
Eel over sushi rice.
Any kind of 2 fish.
15 pieces of chef's choice sashimi.
Choice of 1 favorite roll and 10 pieces of chef's choice sushi.
25 pieces of chef's choice sashimi.
California roll, 6 pieces of chef's choice sashimi, 5 pieces of chef's choice sushi.
Spicy tuna crunchy roll, 2 each of tuna sushiand sashimi, 2 each of white tuna and sashimi, 2 each of tuna tataki sushi and sashimi.
Your choice of 1 favorite roll, 12 pieces of chef's choice sashimi, 8 pieces of chef's choice sushi and your choice of 1 hand roll.
California roll and 7 pieces of chef's choice sushi.
Shrimp, scallop, imitation crab, white fish and vegetables.
Breaded chicken breast served with katsu sauce.
Vanilla ice cream and fried banana.
Vanilla, mango or strawberry.
Fried banana and fried ice cream.